NACHO PIZZA
It is exactly what it sounds like - all the toppings you'd get on a plate of nachos on a thin pizza crust! Add your own favorites to customize the recipe, like guacamole, refried beans, etc.
Provided by Tylers Girl
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Cook beef in a large skillet under no longer pink, about 5 minutes. Drain. Stir in seasoning mix until evenly combined.
- Place pizza crust on a work surface. Spread queso dip evenly over the crust. Top with Cheddar cheese, cooked beef mixture, jalapeno, and green onions. Spoon salsa onto the pizza in random spots, making sure it's not mixed in with the other toppings. Sprinkle crushed tortilla chips on top.
- Bake in the preheated oven directly on the middle oven rack until cheese is hot and melted, about 8 minutes. Serve with sour cream.
Nutrition Facts : Calories 747.1 calories, Carbohydrate 62.4 g, Cholesterol 120.7 mg, Fat 36.4 g, Fiber 2.9 g, Protein 43.1 g, SaturatedFat 17 g, Sodium 1750.8 mg, Sugar 5 g
"NACHO PARTY" PIZZA
Dinner ready in 30 minutes! What a fun way to have a nacho party on a pizza using Totino's™ pepperoni pizza.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 2
Number Of Ingredients 7
Steps:
- Heat oven to 450°F. Line cookie sheet with foil. Spray with cooking spray.
- Place frozen pizza on cookie sheet. Top with beans and cheese.
- Bake 15 to 17 minutes or until center is thoroughly heated and cheese is melted. Remove pizza from oven. Sprinkle with tomato and tortilla chips.
- In small bowl, mix dressing and pepper sauce. Drizzle over pizza. Serve with additional tortilla chips, if desired.
Nutrition Facts : Calories 610, Carbohydrate 54 g, Cholesterol 35 mg, Fat 4 1/2, Fiber 6 g, Protein 19 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1180 mg, Sugar 6 g, TransFat 0 g
NACHO PIZZA
I love Mexican food, and I love pizza. So I combined the best of both in this hearty pizza recipe. People seem to just love it...especially my brothers and other guys! -Laura Magee, Houlton, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 slices.
Number Of Ingredients 13
Steps:
- Prepare pizza dough according to package directions. Coat a 12-in. pizza pan with cooking spray; sprinkle with cornmeal. With floured hands, press dough onto pan. Bake at 425° for 6-8 minutes or until lightly browned., Meanwhile, in a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the chili powder, salt and pepper., Combine salsa and sour cream; spread over crust to within 1 in. of edges. Top with beef mixture, tomatoes, olives and cheese. Bake for 10 minutes., Sprinkle with crushed chips; bake 5-6 minutes longer or until cheese is melted and crust is golden brown.
Nutrition Facts : Calories 339 calories, Fat 18g fat (10g saturated fat), Cholesterol 72mg cholesterol, Sodium 560mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.
NACHO PARTY PIZZA RECIPE - (4.3/5)
Provided by carvalhohm2
Number Of Ingredients 7
Steps:
- Heat oven to 450°F. Place frozen pizza on ungreased cookie sheet. Top with beans, cheese and tomato. Bake 17 to 20 minutes or until center is thoroughly heated and cheese is melted. Remove pizza from oven. Sprinkle with tortilla chips. In small bowl, mix dressing and pepper sauce. Drizzle over pizza. Feel free to vary the ingredients on the pizza to meet your nacho needs.
GAME-NIGHT NACHO PIZZA
Some like it hot with jalapenos; others like it cool with a dollop of sour cream. But one thing's for sure: This is "nacho" ordinary pizza night. -Jamie Jones, Madison, Georgia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place crust on an ungreased pizza pan. Brush with oil. Spread beans over crust. Top with beef, tomatoes, jalapenos and cheese., Bake at 450° until cheese is melted, 10-15 minutes. Serve with lettuce, sour cream and salsa if desired.
Nutrition Facts : Calories 370 calories, Fat 13g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 1103mg sodium, Carbohydrate 46g carbohydrate (6g sugars, Fiber 3g fiber), Protein 18g protein.
NACHO PIZZA
Straight from the Boboli pizza crust recipe site. Why have pepperoni and tomato sauce when you can try something new?
Provided by MelvinsWifey
Categories Lunch/Snacks
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- In a small bowl, combine beans and taco seasoning. Spread bean mixture onto crust leaving 1 inch border around the edge.
- Top with salsa, jalapenos, and cheese.
- Bake for 10-12 minutes until crust is light brown and cheese is melted.
- After baking top with addition toppings such as diced roma tomato, sour cream, sliced black olives, and sliced green onions if desired.
Nutrition Facts : Calories 690.2, Fat 40.3, SaturatedFat 24.9, Cholesterol 135.7, Sodium 2114.5, Carbohydrate 42.6, Fiber 13.3, Sugar 5, Protein 41.8
PIZZA NACHOS RECIPE BY TASTY
Here's what you need: all-purpose flour, pizza dough, olive oil, McCormick® Oregano Leaves, McCormick® Garlic Powder, McCormick® Crushed Red Pepper, marinara sauce, shredded mozzarella cheese, pepperoni slice, mild italian sausage, cherry tomato, parmesan cheese, fresh basil leaf
Provided by Chris Salicrup
Categories Snacks
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
- Lightly flour a clean surface. Roll out the pizza dough and cut into 4 strips, then cut each strip into 8 triangles. Transfer the triangles to the prepared baking sheet.
- In a small bowl, whisk together the olive oil, oregano, garlic powder and crushed red pepper.
- Brush the seasoned oil over the pizza dough triangles.
- Bake for 10 minutes, or until the chips are crispy and golden brown. Remove the chips from the oven and leave the oven on.
- Layer half of the chips in a large cast iron skillet or on a baking sheet. Spoon on half of the marinara sauce, then top with half of the mozzarella, pepperoni, Italian sausage, and tomatoes. Layer on the remaining ingredients.
- Bake for 5 minutes, or until the cheese is melted.
- Top the nachos with freshly grated Parmesan cheese and the basil, then serve.
- Enjoy!
Nutrition Facts : Calories 596 calories, Carbohydrate 35 grams, Fat 39 grams, Fiber 2 grams, Protein 24 grams, Sugar 4 grams
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