SOUTHERN PRALINES
This recipe is truly Southern, and it's been a family favorite for years. I've packed many a Christmas tin with this candy.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large heavy saucepan, combine the brown sugar, cream, corn syrup and salt. Bring to a boil over medium heat, stirring constantly. Cook until a candy thermometer reads 230° (thread stage), stirring occasionally., Carefully stir in pecans and butter. Cook, stirring occasionally, until a candy thermometer reads 236° (soft-ball stage)., Remove from the heat; stir in vanilla. Beat with a wooden spoon until candy thickens and begins to lose its gloss, about 4-5 minutes. , Quickly drop by heaping tablespoonfuls onto waxed paper; spread to form 2-in. patties. Let stand until set. Store in an airtight container.
Nutrition Facts : Calories 121 calories, Fat 6g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 31mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.
SOUTHERN SOUR-CREAM PRALINES
Sour cream is the secret behind the unusually smooth texture of these Southern pralines.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 dozen 2-inch pralines
Number Of Ingredients 8
Steps:
- Line a baking sheet with parchment. Melt butter in a saucepan over low heat. Stir in granulated and brown sugars, salt, and sour cream. Raise heat to medium-low, and cook, whisking frequently, until sugar has dissolved. Raise heat to medium-high. Cook, stirring frequently and scraping sides of pan with a spatula, until mixture reaches the soft-ball stage (240 degrees), 10 to 15 minutes.
- Remove from heat. Carefully stir in bourbon and vanilla (mixture will steam and bubble). Let cool, without stirring, for 2 minutes. Add pecans, and beat vigorously with a spoon until slightly opaque but still creamy, about 2 minutes.
- Drop spoonfuls onto baking sheet. (If mixture in pan begins to harden, stir in 1 teaspoon hot water, as often as needed; if it becomes runny, stir until firm.) Let stand until set, about 30 minutes.
NANNY'S BASIC PECAN PRALINES
Provided by Rachael Ray : Food Network
Categories dessert
Time 20m
Yield 18 to 20 pralines
Number Of Ingredients 6
Steps:
- Place sugars, water and cream in a heavy, medium saucepan over moderate heat. Stir often and cook to a soft ball stage, about 8 to 10 minutes. Use a candy thermometer; the soft-ball stage is between 234 degrees F and 240 degrees F.
- Remove from heat and beat mixture with an electric mixer in the pot on low setting until creamy, 2 or 3 minutes. Stir in all the pecans to coat evenly. Using a soup spoon or tablespoon, drop big spoonfuls of praline mixture onto a buttered sheet pan to cool.
CREAMY PECAN PRALINES
Steps:
- Mix light brown sugar, granulated sugar, heavy cream, butter, water and salt in a heavy-bottomed saucepan. Cook over low heat, stirring constantly with a wooden spoon, until sugar dissolves. Stir in pecans and cook over medium heat until mixture reaches the soft ball stage, 238 to 240 degrees F on a candy thermometer. If you spoon a drop of boiling syrup into a cup of ice water, it will form a soft ball that flattens easily between your fingers.
- Remove pan from heat and stir rapidly until mixture thickens. Drop pralines by the spoonfuls, 1-inch apart onto parchment paper-lined baking sheets. Let cool completely until firm. Store in an airtight container.
CREAMY NEW ORLEANS PRALINES
Worth the effort to master the art of praline-making. Give as gifts, great for holiday parties or to bring to the office. See note below for the option of toasted pecans.
Provided by gailanng
Categories Candy
Time 50m
Yield 4 1/2 dozen
Number Of Ingredients 8
Steps:
- In a medium saucepan, combine the brown sugar, granulated sugar, cream, milk, butter, and salt. Cook over medium heat, stirring constantly, to 230°F Lower heat slightly if the mixture threatens to boil over.
- Add the pecans and continue cooking, stirring constantly, to 236°F The mixture should form a soft ball when a little is dropped in cold water. Remove from the heat and add vanilla; let stand for about 5 minutes. Stir with a wooden spoon until the mixture is thickened and slightly creamy, about 1 to 1 1/2 minutes.
- Using a tablespoon or small cookie scoop, spoon the pralines onto a sheet of parchment paper or waxed paper. If the mixture becomes grainy, heat and stir over medium heat for a few seconds, or until it can be easily scooped and dropped.
- Optional Toasted Pecans:.
- Heat oven to 350°. Spread chopped pecans out on a large baking sheet. Bake for about 5 minutes, or until the chopped pecans are lightly browned and aromatic. This can also be achieved by microwaving pecans on a microwave-safe plate in 30 second increments.
SOUR CREAM PRALINES
I found this over at Allrecipes. I am just learning how to make candies and this turned out wonderful! It was so smooth and melt in your mouth. Very sweet! I've learnt patience is key - the end result is definitely worth it.
Provided by Roxanne J.R.
Categories Candy
Time 1h
Yield 24 pralines, 24 serving(s)
Number Of Ingredients 9
Steps:
- Lightly grease the inside of a 4-quart saucepan.
- Line a baking sheet with waxed paper.
- Stir the brown sugar, white sugar, baking soda, sour cream, and corn syrup together in the oiled pan; place over low heat.
- Cook and stir continually until the sugars are dissolved.
- Wipe any sugar crystals above the liquid line with a pastry brush moistened with cold water.
- Bring to a boil over medium-high heat.
- Do not stir once the sugar syrup begins to boil.
- Heat to 240 degrees F (115 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
- Remove from heat; stir in the butter, vanilla, and chopped pecans.
- Drop spoonfuls of the mixture 2 inches apart onto the prepared baking sheets.
- Press a pecan half into the top of each praline.
- Allow to cool completely.
- Store in an airtight container in a cool place.
Nutrition Facts : Calories 207.5, Fat 10.5, SaturatedFat 2.5, Cholesterol 6.8, Sodium 44.6, Carbohydrate 29.2, Fiber 1, Sugar 26.7, Protein 1.3
More about "nannys southern creamy pralines recipe 435"
SOUTHERN CREAMY PRALINES - ALL RECIPES GUIDE
From allrecipesguide.net
Estimated Reading Time 40 secs
PRALINES – SOUTHERN CANDYMAKERS - (504) 523-5544
From southerncandymakers.com
CREAMY BANANAS FOSTER PECAN PRALINES - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
LOUISIANA PRALINES | I HEART RECIPES
From iheartrecipes.com
SIMPLE SOUTHERN PRALINE SAUCE (4 INGREDIENTS) - DASH OF JAZZ
From dashofjazz.com
10 BEST PECAN PRALINES WITH EVAPORATED MILK RECIPES - YUMMLY
From yummly.com
TASTY SOUTHERN CREAMY PRALINES RECIPE - SUSAN RECIPES
From susanrecipe.com
NANNY’S BASIC PECAN PRALINES – RECIPES NETWORK
From recipenet.org
TASTY SOUTHERN CREAMY PRALINES RECIPE - MASTERCOOK
From mastercook.com
MAMA'S PECAN PRALINES - LIFE WITH JANET
From lifewithjanet.com
MARCELLE BIENVENU'S CREAMY PRALINES - LOUISIANA COOKIN
From louisianacookin.com
SOUTHERN PECAN PRALINES - HOUSE OF NASH EATS
From houseofnasheats.com
SOUTHERN CREAMY PRALINES - SUSAN RECIPES
From susanrecipe.com
SOUTHERN PECAN PRALINES RECIPE | MYRECIPES
From myrecipes.com
SOUTHERN CREAMY PRALINES THIS IS A... - TASTY FOOD U.S.A | FACEBOOK
From facebook.com
NANNY'S ORIGINAL PECAN PRALINES - BOX OF 6 - ROYAL PRALINE COMPANY
From royalpralinecompany.com
SOUTHERN PRALINES – THE NEW ORLEANS CLASSIC CANDY RECIPE
From makeyourmeals.com
CREAMY PRALINES – AUNT SALLY'S
From auntsallys.com
SOUTHERN PRALINES - DEEP SOUTH DISH
From deepsouthdish.com
CREAMY PRALINES | EMERILS.COM
From emerils.com
HOMEMADE PRALINES | SOUTHERN LIVING
From southernliving.com
NEW ORLEANS STYLE CREAMY PRALINES RECIPE | DANDK ORGANIZER
From dandkmotorsports.com
NANNY'S SOUTHERN CREAMY PRALINES RECIPE | RECIPE | CREAMY …
From pinterest.co.uk
SOUTHERN STYLE PECAN PRALINES - GARLIC & ZEST
From garlicandzest.com
SOUTHERN CREAMY PRALINES – SORIMINU
From soriminu.com
CREAMY PRALINES - RECIPE GIRL® - RECIPES FOR ENTERTAINING AND …
From recipegirl.com
THE BEST SOUTHERN PRALINE PECANS RECIPE - LIFE LOVE AND SUGAR
From lifeloveandsugar.com
SOUTHERN CREAMY PRALINES | CREAMY PRALINES RECIPE, PRALINE RECIPE, …
From pinterest.ca
NANNY'S BASIC PECAN PRALINES - FOOD NETWORK
From foodnetwork.co.uk
SOUTHERN CREAMY PRALINES RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
EASY CREAMY PECAN PRALINES RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY SOUTHERN PECAN PRALINES CANDY - SCOTCH & SCONES
From scotchandscones.com
OLD FASHIONED SOUTHERN PECAN PRALINES - AUTHENTIC CHARLESTON …
From pinchmeimeating.com
PRALINE CREAM CAKE RECIPE | MYRECIPES
From myrecipes.com
SOUTHERN BUTTERMILK PECAN PRALINES - MY COUNTRY TABLE
From mycountrytable.com
NANNY'S CREAMY PRALINES - MY RECIPE MAGIC
From myrecipemagic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love