New Years Eve White Sangria Recipes

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WHITE SANGRIA WITH FROZEN FRUIT



White Sangria with Frozen Fruit image

Delicious white peach sangria made with frozen fruit!

Provided by Anonymous

Categories     Drinks Recipes     Sangria Recipes

Time 1h5m

Yield 6

Number Of Ingredients 6

1 (750 milliliter) bottle white wine
½ cup peach schnapps
¼ cup white sugar
¼ cup frozen sliced peaches, or to taste
¼ cup frozen sliced mango, or to taste
¼ cup frozen raspberries, or to taste

Steps:

  • Pour wine and schnapps into a pitcher. Add sugar, peaches, mango, and raspberries and stir gently. Refrigerate for at least 1 hour.

Nutrition Facts : Calories 213.3 calories, Carbohydrate 22.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 8 mg, Sugar 19.2 g

WHITE SANGRIA



White Sangria image

WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.

Provided by WIFIE

Categories     Drinks Recipes     Sangria Recipes

Time 1h30m

Yield 32

Number Of Ingredients 7

½ cup peach schnapps
½ cup cognac
¼ cup white sugar
4 oranges, sliced into rounds
2 mangos, peeled and sliced
4 (750 milliliter) bottles dry white wine, chilled
1 liter ginger ale, chilled

Steps:

  • In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
  • Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g

NEW YEAR'S EVE WHITE SANGRIA



New Year's Eve White Sangria image

This is a Sangria that I make every year when we have people over for New Year's Eve. I think that it is better than some of the Sangrias I have had at restaurants! (Please also see my "New Year's Eve Red Sangria" as well!)

Provided by Dwynnie

Categories     Punch Beverage

Time 4h15m

Yield 6 serving(s)

Number Of Ingredients 10

1 orange
1 lemon
1 1/2 cups rum, chilled (clear)
1/2 cup Grand Marnier, chilled
1 (750 ml) bottle riesling wine, chilled
1/2 cup vodka
1/2 cup lemon juice, chilled
3 -4 tablespoons sugar
1 granny smith apple, diced
club soda, chilled

Steps:

  • Slice the orange and lemon.
  • Put the fruit in a pitcher and cover with the rum.
  • Cover pitcher with plastic wrap and refrigerate for at least 4 hours. (Overnight is best.).
  • Add the Gran Marnier, Reisling, Lemon Juice, Vodka, and sugar to the pitcher.
  • Add soda up to 2 inches from the top of the pitcher.
  • Add the Granny Smith Apple to the pitcher.
  • Stir well, pressing the fruit as you stir.
  • Serve over ice (with extra soda, if you want).
  • Fruit can be used for additional batches, simply cover with rum and continue with step 4.

Nutrition Facts : Calories 334.8, Fat 0.2, Sodium 6.4, Carbohydrate 18.6, Fiber 1.6, Sugar 13, Protein 0.6

EASY WHITE SANGRIA



Easy White Sangria image

Ripe peaches and honeydew are the stars of this cool summer punch. It can be made a day in advance and stored in the refrigerator; just leave out the seltzer until you're ready to serve.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 7

1/4 cup brandy
1/4 cup sugar
2 firm ripe peaches, halved, pitted, and thinly sliced
1/2 honeydew melon, seeded, peeled, cut lengthwise into thirds, and sliced thinly crosswise (4 cups)
1 bottle white wine, such as Sauvignon Blanc or Pinot Grigio, well-chilled
1 can (12 ounces) or (1 1/2 cups) seltzer or club soda
Ice cubes, for serving

Steps:

  • In a large bowl or pitcher combine brandy and sugar. Let stand 5 minutes; stir to dissolve sugar. Add fruit and wine to brandy mixture; stir. Just before serving, add seltzer, and stir again. Serve over ice.

BOOZY WHITE SANGRIA



Boozy White Sangria image

Just the thing for summer entertaining! Macerate a quartet of fruits -- pineapple, honeydew, grapes, and kiwi -- with sugar, elderflower liqueur, and vodka or tequila the night before a party, then have your guests add white wine and seltzer to taste on the day of.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 4h15m

Yield Serves 8 to 10

Number Of Ingredients 6

3 cups mixed fruits, such as pineapple, honeydew melon, grapes, and kiwifruits, cut into 1/2-inch pieces; plus frozen fruit, for serving (optional)
2 tablespoons sugar
1/2 cup vodka or blanco tequila
1/4 cup St-Germain or other elderflower liqueur
1 bottle (750 ml) dry white wine, chilled, for serving
Seltzer or citrus soda, for serving (optional)

Steps:

  • Toss fresh fruits with sugar, vodka, and St-Germain. Cover; refrigerate, tossing occasionally, at least 4 hours and up to 1 day. Fill a glass halfway with frozen fruit, if desired. Add macerated fruits, and top with wine and a splash of seltzer, if desired.

NEW YEAR'S EVE RED SANGRIA



New Year's Eve Red Sangria image

This is a Sangria that I make every year when we have people over for New Year's Eve. I think that it is better than some of the Sangrias I have had at restaurants! (Please also see my "New Year's Eve White Sangria" as well!) Note: This was updated with new measurements 11/23/2006 when I stopped eye-balling and really measured! Note 2: I was out of Grand Marnier and substituted 1/4 cup of Chambord and the flavor may have been even better!

Provided by Dwynnie

Categories     Punch Beverage

Time 4h15m

Yield 10 serving(s)

Number Of Ingredients 10

1 orange
1 lemon
1 1/2 cups rum, chilled (clear)
1/2 cup Grand Marnier, chilled
1 (750 ml) bottle rioja wine, chilled
1 1/2 cups orange juice, chilled
2 cups pomegranate juice, chilled
1 1/2 tablespoons lemon juice, chilled
3 tablespoons sugar
1/4-1/2 liter club soda, chilled

Steps:

  • Slice the orange and lemon.
  • Put the fruit in a 3 quart pitcher and cover with the rum.
  • Cover pitcher with plastic wrap and refrigerate for at least 4 hours. (Overnight is best.).
  • Add the Gran Marnier, Rioja, Orange Juice, Pomegranate Juice, Lemon Juice, and sugar to the pitcher.
  • Add soda up to 2 inches from the top of the pitcher.
  • Stir well, pressing the fruit as you stir.
  • Serve over ice (with extra soda, if you want).
  • Fruit can be used for additional batches, simply cover with rum and continue with step 4.

Nutrition Facts : Calories 144.7, Fat 0.3, SaturatedFat 0.1, Sodium 10.6, Carbohydrate 16.4, Fiber 0.6, Sugar 14.6, Protein 0.5

WHITE CHRISTMAS SANGRIA



White Christmas Sangria image

This punch has a pleasant fruity flavor. It's not too sweet so everyone will enjoy it! -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 21 servings (3-3/4 quarts).

Number Of Ingredients 4

6 cups white cranberry juice, chilled
3/4 cup thawed lemonade concentrate
3 bottles (25.4 ounces each) sparkling grape juice
Pomegranate seeds and sliced grapefruit, oranges and kiwi, optional

Steps:

  • Combine cranberry juice and lemonade concentrate in a punch bowl; pour in sparkling grape juice. If desired, add pomegranate seeds and sliced fruit. Serve immediately.

Nutrition Facts : Calories 110 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 28g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.

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