WHOLEGRAIN MUSTARD AND GINGER COCKTAIL SAUSAGES
Provided by Nigella Lawson : Food Network
Time 52m
Yield Makes 50
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F. In a bowl, whisk together the ginger conserve, mustard, garlic flavored oil and soy sauce.
- Turn the sausages in the mustardy mix and then arrange them on either a large, shallow-sided tin or 2 smaller tins. The height of the tin's sides will determine how quickly the sausages color and cook.
- If you are using high-sided tins, they will need about 45 minutes in the oven; cooked on a shallower tray, 30 minutes should be fine. And do line with foil or use throwaway foil trays, or washing-up will be a nightmare. To serve the sausages in their bread bowl, cut a circle around the top of the bread to take off a "lid". Put this lid on one side for a moment, and tear and pull out the doughy filling with your hands, leaving the crust intact so that you have a hollow bowl.
- Fill this emptied-out loaf with as many sausages as you can - you may have to top up with a few as you go - and then you can balance the lid at a jaunty angle for maximum effect and your guests' amusement. Serve with a small pot of cocktail sticks to spear the
- sausages, but if you're skipping the bread bowl option, let the hot sausages cool slightly before handing them out.
- Make ahead note:
- Put coating mixture in a resealable bag, add sausages and refrigerate for up to 2 days - put bag in bowl or on plate in case of leakage. Cook as directed in recipe.
- Freeze note:
- The sausages can be frozen in bag with coating for up to 3 months. Defrost overnight in fridge - put bag in bowl or on plate in case of leakage. Cook as directed in recipe.
COCKTAIL SAUSAGES
If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any cocktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist. For US cup measures, use the toggle at the top of the ingredients list.
Provided by Nigella
Yield Makes: 75 cocktail sausages
Number Of Ingredients 4
Steps:
- Preheat the oven to 220°C/200°C Fan/gas mark 7/425ºF. Separate the sausages, if they are linked, and arrange in a large, shallow-sided roasting tin. Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands - or a couple of spatulas - to move everything about in the pan so that all the sausages are slicked. Roast for 25-30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
NIGELLA LAWSON COCKTAIL SAUSAGES
Make and share this Nigella Lawson Cocktail Sausages recipe from Food.com.
Provided by Lori Mama
Categories Toddler Friendly
Time 40m
Yield 70 sausages, 40 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven to 200C/400 degrees F.
- Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
- Whisk together the oil, honey and soy sauce and pour over the sausages.
- Mix all together.
- Bake for 25 to 30 minutes.
- Give them a stir about halfway through cooking.
Nutrition Facts : Calories 101.2, Fat 8, SaturatedFat 2.6, Cholesterol 14.8, Sodium 283.1, Carbohydrate 4.2, Sugar 3.5, Protein 3.2
COCKTAIL SAUSAGES
If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any cocktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist.
Provided by Nigella Lawson : Food Network
Categories appetizer
Time 40m
Yield 75 cocktail sausages
Number Of Ingredients 4
Steps:
- Preheat the oven to 200C/400 degrees F.
- Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
- Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
- Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
NIGELLA'S SAGE AND ONION CHICKEN AND SAUSAGE BAKE
This is slimming world friendly when the oils specified in Nigellas recipe are replaced by low fat cooking spray, adapted from Nigella feast. Serves 6
Provided by cakeinmyface
Categories One Dish Meal
Time P1DT1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix the herbs, Worcestershire, mustard, juice and husks of lemon and onions. Add this mix to a freezer bag adding the chicken. Leave to marinate for an hour or preferably overnight.
- Preheat oven to gas mark 7, tip contents of freezer bag into a large roasting tin and tuck the sausages around the chicken pieces. Spray liberally with low fat cooking spray.
- Bake in the oven for 1hr and 15 minutes turning the sausage half way through to ensure even browning.
Nutrition Facts : Calories 676, Fat 50.2, SaturatedFat 15.6, Cholesterol 219.2, Sodium 855.2, Carbohydrate 6.2, Fiber 1.6, Sugar 1.7, Protein 47.9
More about "nigellalawsoncocktailsausages recipes"
THE BEST NIGELLA LAWSON RECIPES EVER - PUREWOW
From purewow.com
Estimated Reading Time 2 mins
- Slow-Roasted Chicken with Lemon and Garlic. Company-worthy, but also perfect for a lazy Sunday at home.
- Warm Spiced Cauliflower and Chickpea Salad. We love how the spicy harissa pairs with the tangy pomegranate seeds.
- Chocolate Orange Cloud Cake. We’ll make anything with the words chocolate and cloud.
- Lemon Polenta Cake with Lemon Curd Cream. This cake has an amazing corn-bread-like texture.
- Raspberry Cheesecake No-Churn Ice Cream. Who has room in their kitchen for an ice cream machine anyway?
- Pappardelle with Butternut and Blue Cheese. The sweet squash and funky blue cheese are a match made in creamy-pasta-filled heaven.
- Spanish Chicken with Chorizo and Potatoes. We love a good sheet pan dinner—easy and delicious, with only one pan to wash at the end.
RECIPE: NIGEL SLATER'S SLOW BAKED SAUSAGES - FUSS FREE …
From fussfreeflavours.com
COCKTAIL SAUSAGES : RECIPES : COOKING CHANNEL RECIPE
From cookingchanneltv.com
THE BEST RECIPES FROM NIGELLA'S LAWSON AT MY TABLE
From chatelaine.com
10 BEST NIGELLA LAWSON FISH RECIPES | YUMMLY
From yummly.com
10 BEST NIGELLA LAWSON APPETIZERS RECIPES | YUMMLY
From yummly.com
THE 20 MOST POPULAR NIGELLA LAWSON RECIPES - NYT COOKING
From cooking.nytimes.com
THE 20 BEST NIGELLA LAWSON RECIPES: PART 1 | FOOD | THE …
From theguardian.com
COCKTAIL SAUSAGES RECIPE BY CANADIAN.RECIPES | IFOOD.TV
From ifood.tv
NIGELLA LAWSON'S 2-INGREDIENT COCKTAIL IS PERFECT FOR WARM
From eatingwell.com
NIGELLA LAWSON'S ITALIAN SAUSAGES WITH LENTILS - YOUTUBE
From youtube.com
NIGELLA’S 4-INGREDIENT STICKY CHRISTMAS COCKTAIL SAUSAGE RECIPE WILL …
From newidea.com.au
NIGEL SLATER’S SOOTHING SAUSAGE RECIPES | SAUSAGES | THE GUARDIAN
From theguardian.com
91 BEST NIGELLA LAWSON RECIPES IDEAS | NIGELLA LAWSON RECIPES, …
From pinterest.ca
BEST NIGELLA LAWSON RECIPES | EASY MAINS, CAKES & DESSERTS
From thehappyfoodie.co.uk
ONE-PAN CHICKEN, SAUSAGE AND SAGE BAKE RECIPE - FOOD & WINE
From foodandwine.com
IN NIGELLA LAWSON'S CAREER, ONE RECIPE STANDS ABOVE THE REST
From mashed.com
8 ANDOUILLE SAUSAGE RECIPES YOU'LL LOVE | ALLRECIPES
From allrecipes.com
NIGELLA LAWSON'S BEST COMFORT FOOD RECIPES - BUSTLE
From bustle.com
NIGELLA LAWSON'S MOST CONTROVERSIAL RECIPES - BUSTLE
From bustle.com
BEST OF NIGELLA LAWSON'S SEAFOOD DISHES - YOUTUBE
From youtube.com
NIGELLA LAWSON SHARES HER RECIPE FOR DELICIOUS CHOCOLATE CHIP COOKIES
From dailymail.co.uk
150+ NIGELLA LAWSON RECIPES | COOKSTR.COM
From cookstr.com
COOKING WITH NIGELLA – THE RECIPES OF NIGELLA LAWSON.
From cookingwithnigella.com
SLOW COOKER COCKTAIL SAUSAGES - DAMN DELICIOUS
From damndelicious.net
15 QUICK & EASY NIGELLA LAWSON RECIPES THAT SHOULD DEFINITELY BE …
From scoopwhoop.com
ITALIAN SAUSAGES WITH LENTILS RECIPE - COOKING CHANNEL
From cookingchanneltv.com
HOW TO MAKE SAUSAGES (CUMBERLAND SAUSAGE RECIPE)
From christinascucina.com
NIGELLA LAWSON REVEALS HER ULTIMATE COCKTAIL - GOOD HOUSEKEEPING
From goodhousekeeping.com
NIGELLA LAWSON COCKTAIL SAUSAGES RECIPE | YUMMLY
From pinterest.com
NIGELLA LAWSON COCKTAIL SAUSAGES RECIPE | YUMMLY
From pinterest.com
NIGELLA'S TOAD IN THE HOLE - FULL AS AN EGG
From fullasanegg.org
COCKTAIL SAUSAGES | ASK NIGELLA.COM | NIGELLA LAWSON
From nigella.com
COCKTAIL SAUSAGES – COOKING WITH NIGELLA
From cookingwithnigella.com
NIGELLA LAWSON - RECIPES AND COOKING TIPS - BBC GOOD FOOD
From bbcgoodfood.com
COCKTAIL SAUSAGES 3 WAYS - LOST IN FOOD
From lostinfood.co.uk
NIGELLA'S CRANBERRY AND SOY GLAZED COCKTAIL SAUSAGES
From dailymail.co.uk
94 EASY AND TASTY COCKTAIL SAUSAGE RECIPES BY HOME COOKS
From cookpad.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love