Ninfas Rita Drink Recipes

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CHOCOLATE NOG-A-RITA



Chocolate Nog-A-Rita image

Provided by Next Iron Chef All Star: Elizabeth Falkner

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 10

1 pint dark chocolate ice cream, melted or half melted
1/2 cup whole milk
2 ounces bourbon
2 ounces dark rum
2 ounces walnut liqueur, such as Nocino
1 large egg white
2 tablespoons sugar
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1/4 teaspoon Aleppo chile flakes or powder

Steps:

  • Mix the melted ice cream, milk, bourbon, dark rum and Nocino together in a bowl and keep chilled.
  • Set the egg white in a shallow dish.
  • Mix together the sugar, nutmeg, cinnamon and Aleppo in a separate shallow dish.
  • Dip the rim of 4 chilled coupe glasses or other glasses into the egg white, then into the sugar and spice mixture.
  • Pour 1 cup of the mixture into a large cocktail shaker and add ice. Shake for 30 seconds. Strain into the glasses and serve. Keep any leftover ice cream mixture chilled until ready to serve more.
  • Alternatively, blend the mixture with ice in an electric blender and pour into the prepared glasses.

CORONARITA



Coronarita image

This is a sassy margarita-type drink. You can make it by the pitcher and is easily doubled or more! So great on a hot summer day for a barbeque or just relaxing in the sun!

Provided by Kristey Stoisor

Categories     Drinks     Cocktail Recipes     Tequila Drinks Recipes

Time 10m

Yield 6

Number Of Ingredients 6

2 (12 fluid ounce) cans or bottles lemon-lime soda, or more to taste
1 (12 ounce) bottle Mexican beer (such as Corona®)
1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila
ice
2 leaves mint, chopped, or more to taste

Steps:

  • Pour lemon-lime soda, Mexican beer, and frozen limeade into a large pitcher. Use empty limeade can to measure out tequila; pour into the pitcher. Mix well to combine. Server over ice garnished with chopped mint.

Nutrition Facts : Calories 385.7 calories, Carbohydrate 60.3 g, Protein 0.3 g, Sodium 18.9 mg, Sugar 43.7 g

NINFA'S GREEN TOMATO SALSA



Ninfa's Green Tomato Salsa image

A famous green salsa recipe in Houston. Guaranteed to be loved by all.

Provided by Jamison7117

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Tomato Salsa Recipes

Time 25m

Yield 40

Number Of Ingredients 8

3 green tomatoes, chopped
4 fresh tomatillos - husked, rinsed, and chopped
1 jalapeno pepper, chopped
3 small garlic cloves
3 avocados - peeled, pitted, and sliced
4 sprigs cilantro
1 teaspoon salt
1 ½ cups sour cream

Steps:

  • Stir tomatoes, tomatillos, jalapeno pepper, and garlic together in a saucepan; bring to a boil, reduce heat to low, and cook at a simmer until the tomatoes and tomatillos soften, 10 to 15 minutes. Remove saucepan from heat and let tomato mixture cool slightly.
  • Pour cooled tomato mixture into a blender pitcher; add avocado slices, cilantro, and salt. Blend the mixture until smooth; transfer to a bowl.
  • Stir sour cream into the blended mixture until smooth.

Nutrition Facts : Calories 46.3 calories, Carbohydrate 2.4 g, Cholesterol 3.8 mg, Fat 4.1 g, Fiber 1.2 g, Protein 0.7 g, SaturatedFat 1.5 g, Sodium 65.2 mg, Sugar 0.6 g

NINFA'S RITA DRINK



Ninfa's Rita Drink image

I used to live in Houston, TX and these were something I enjoyed regularly. The brands used are proprietary. I think this is pretty close to what I drank there.

Provided by Ambervim

Categories     Beverages

Time 2m

Yield 3 oz, 1 serving(s)

Number Of Ingredients 3

1 ounce triple sec
1 ounce lime juice
1 ounce tequila

Steps:

  • This recipe is proportional. Scale it to how much you want.
  • Mix and freeze in an ice cream freezer. If you don't have one, just put it in the freezer and then scrape it into your glass.

Nutrition Facts : Calories 7.1, Sodium 0.6, Carbohydrate 2.4, Fiber 0.1, Sugar 0.5, Protein 0.1

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