Ninjahamsalad Recipes
HAM SALAD
Don't know what to do with all that leftover ham from Easter? Try this fast and easy ham salad with tangy mustard and crunchy celery. Enjoy it in a sandwich or just on its own.
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield about 4 cups
Number Of Ingredients 6
Steps:
- Whisk the mayonnaise and mustard together in a large bowl. Pulse the ham and pickles in a food processor until finely chopped but not pureed. Add the ham mixture, pickle juice, celery, onions and celery leaves to the mayonnaise mixture, and stir. Taste; if the salad seems dry (it should be spreadable), add more mayonnaise and/or pickling liquid. Serve as is or on sandwiches.
NINJA HAM SALAD
Make and share this Ninja Ham Salad recipe from Food.com.
Provided by mightyro_cooking4u
Categories < 15 Mins
Time 1m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in the Mini Master Prep Bowl, onion at the bottom and sweet relish on top. Secure the top and pulse in quick bursts for about 5 seconds, until your desried consistency has been reached.
- Serve in sandwiches or pulse extra fine and serve as a spread on crackers or mini toasts.
Nutrition Facts : Calories 231.1, Fat 13.8, SaturatedFat 2.8, Cholesterol 44, Sodium 1345.1, Carbohydrate 10.6, Fiber 0.2, Sugar 4.5, Protein 16
NINJA LOADED CHICKEN SALAD
Make and share this Ninja Loaded Chicken Salad recipe from Food.com.
Provided by mightyro_cooking4u
Categories < 15 Mins
Time 1m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in the Mini Master Prep Bowl, celery at the bottom and grapes on top.
- Secure the top and pulse in quick bursts for about 5 seconds, until your desired consistency.
- Serve in sandwiches, pita pockets, wraps or over a spinach salad garnished with diced apple and bleu cheese.
- BOB'S TIPS: Dried cranberries make a great substitution for the grapes in this chicken salad for something a little different. Most grocery stores sell precooked "short cut" grilled chicken strips in their refrigerated cases, but I prefer to buy one of the store's whole rotisserie chickens from the deli when making chicken salad.
Nutrition Facts : Calories 173.8, Fat 14.6, SaturatedFat 1.9, Cholesterol 7.6, Sodium 508.1, Carbohydrate 10.9, Fiber 0.8, Sugar 4.4, Protein 1.6
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