APRICOT BALLS
Apricot balls made with dried apricots, condensed milk, coconut and brown sugar
Provided by Diane Bell
Categories Desserts Cookies No-Bake Cookie Recipes
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Mince apricots in a food processor. Place in a bowl and toss with brown sugar. Stir in 1/2 cup coconut and condensed milk. Shape into 1 inch balls and roll in coconut. Keep refrigerated.
Nutrition Facts : Calories 209.6 calories, Carbohydrate 32.5 g, Cholesterol 5.6 mg, Fat 9 g, Fiber 3.3 g, Protein 2.7 g, SaturatedFat 7.6 g, Sodium 29.5 mg, Sugar 28.7 g
NO BAKE SNOWBALLS
When I make these, they always bring me back to my childhood. They are perfect to make with children. Keep them in the freezer for the chewy texture or room temperature for soft melting texture. Either way they are sooo yummy!! This is a Christmas favorite!
Provided by Chef Luny
Categories Frozen Desserts
Time 45m
Yield 30-40 Balls, 20 serving(s)
Number Of Ingredients 7
Steps:
- In a sauce pan, bring sugar, cocoa and milk to a boil. Add in butter and remove from heat.
- Stir in 1 cup sweetened coconut and oats. Chill for 30 minutes or cool to touch.
- Shape into 1 inch balls and roll in 1 cup unsweetened coconut and store in freezer.
- Its better to eat them from the freezer in my opinion. If you serve them thawed its too soft for my liking =) Try both ways and see what you like!
Nutrition Facts : Calories 254.4, Fat 14.5, SaturatedFat 10.9, Cholesterol 13.1, Sodium 50.4, Carbohydrate 30.4, Fiber 4.1, Sugar 17.7, Protein 3.8
NO BAKE CREAM CHEESE & COCONUT SNOWBALLS RECIPE - (4/5)
Provided by á-9182
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and pineapple until combined then fold in the pecans. Cover and refrigerate for 1 hour. Take out of refrigerator and roll into 1-inch balls; then roll the balls in the coconut. Refrigerate for 4 hours or overnight.
NO BAKE APRICOT COCONUT BALLS
Make and share this No bake Apricot Coconut Balls recipe from Food.com.
Provided by WaterMelon
Categories Candy
Time 10m
Yield 32 balls
Number Of Ingredients 4
Steps:
- Mix apricots and coconut.
- Add condensed milk, combine thoroughly.
- Shape into 1 1/4 inch balls and roll in powdered sugar.
- Let stand until firm.
Nutrition Facts : Calories 70.2, Fat 4, SaturatedFat 3.4, Cholesterol 2.2, Sodium 10.7, Carbohydrate 8.5, Fiber 1.3, Sugar 7.1, Protein 1.1
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