No Bake Chocolate Walnut Balls Recipes
NO BAKE CHOCOLATE CHIP WALNUT ENERGY BALLS
You probably have all the ingredients in the pantry to make this No Bake Chocolate Chip Walnut Energy Balls recipe, so it's easy to whip up a batch.
Provided by drugstore diva lisa
Categories dessert
Time 50m
Number Of Ingredients 7
Steps:
- Chop the walnuts finely into small pieces, then add them to a bowl along with flaxseed, oats, and chocolate chips. Give them a quick stir.
- Add the peanut butter, honey, and vanilla. Stir until combined.
- Refrigerate uncovered for 30 minutes.
- Using a cookie scoop, scoop rounded spoonfuls of the mixture. Put them in your palms and squeeze them to create more of a rounded shape.
- Put them in the freezer at least ten minutes before enjoying.
Nutrition Facts : Calories 57 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 3 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 17 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
NO-BAKE CHOCOLATE PEANUT BUTTER BALLS (BUCKEYES) RECIPE BY TASTY
No oven but need a dessert that satisfies your taste buds AND your stomach? Look no further than these no-bake Buckeyes. All you need are four easy-to-find ingredients and a decent sweet tooth - we know you've got it all. It's never not the time to throw together this quick and easy dessert that's perfect for entertaining or even just for yourself!
Provided by Tasty
Categories Desserts
Yield 6 balls
Number Of Ingredients 4
Steps:
- Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
- Make 1 inch balls and freeze for about 20 minutes or until firm.
- Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Adding some vegetable shortening can make the chocolate thinner and easier work with.
- Remove balls from freezer and dip most of the way into the chocolate, coating all but a small circle on top. Using a toothpick for this works well but simply dipping it in and pulling it out with a fork also works. Place completed buckeyes on wax paper and allow to harden. Refrigerate if needed.
- Enjoy!
Nutrition Facts : Calories 742 calories, Carbohydrate 73 grams, Fat 49 grams, Fiber 4 grams, Protein 12 grams, Sugar 60 grams
NO BAKE RUM BALLS
A holiday favorite! Try using brandy in place of the rum.
Provided by Refugio L.
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Yield 36
Number Of Ingredients 6
Steps:
- In a medium sized bowl, mix together the vanilla wafers, cocoa and sugar. Stir in the chopped walnuts, corn syrup and rum. Mix until well blended.
- Form dough into 2 inch balls and roll in confectioners' sugar. Store in covered tin.
Nutrition Facts : Calories 102.3 calories, Carbohydrate 14.1 g, Fat 4.6 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 0.8 g, Sodium 41 mg, Sugar 3.8 g
CHOCOLATE WALNUT KAHLUA BALLS (NO BAKE)
I have made these using dark rum, Grand Marnier and Bailey's Irish Cream, you can use any three with success.. I usually make these treats around the holiday season, but of coarse you can make them at any time. I make one batch using semisweet chocolate and one with white chocolate, these really should chill overnight before serving them, you'll be lucky if they make until the next day LOL! Yield is only estimated depending on the size of the balls --- you will LOVE these! :)
Provided by Kittencalrecipezazz
Categories Dessert
Time 25m
Yield 40 balls (approx)
Number Of Ingredients 7
Steps:
- Stir the chocolate over simmering water in a double boiler until melted and smooth; remove from heat.
- Whisk in 1/2 cup sugar and corn syrup then the Kahlua.
- In a small bowl mix together the chopped walnuts and crushed wafers; add in the chocolate mixture and mix well.
- Shape into small balls.
- Place powdered sugar in a shallow bowl.
- Roll each ball in the powdered sugar to coat.
- Place in an air-tight container and refrigerate overnight.
CHOCOLATE NUT BALLS
Here's an easy no-bake treat from Murlin Moore of Chaffee, Missouri. "I make these for my family and have also taken them to church socials. People often ask for the recipe," relates Murlin.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 5 dozen.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the first four ingredients. Shape into 1-in. balls; roll in sugar. Refrigerate for 1 hour before serving.
Nutrition Facts : Calories 163 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 69mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 1g fiber), Protein 1g protein.
NO-BAKE CHOCOLATE WALNUT BALLS
Using a blender or food processor to crush wafers, walnuts and chipits, makes the job a lot simpler!! A very tasty little Holiday delight!!
Provided by Chef mariajane
Categories Dessert
Time 15m
Yield 42 balls
Number Of Ingredients 7
Steps:
- Mix well, chocolate crumbs, confectioners sugar, walnuts, semisweet chocolate pieces.
- Add corn syrup, orange juice; mix well.
- Butter hands and form mixture into 1-inch balls. Roll in cocoa powder, walnuts, iciing sugar, coconut, etc.
- Store in tightly covered container to ripen.
- Can be made weeks ahead if you wish.
Nutrition Facts : Calories 63.1, Fat 2.5, SaturatedFat 0.7, Cholesterol 0.1, Sodium 39, Carbohydrate 10.3, Fiber 0.4, Sugar 6.4, Protein 0.8
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