No Bake Graham Crust Recipes

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NO BAKE GRAHAM CRUST RECIPE



No Bake Graham Crust Recipe image

This three-ingredient graham crust is quick and easy to make and is the best base for your next custard or cream-filled dessert!

Provided by Beth Watkins

Categories     Pie & Pastry

Time 15m

Yield 1

Number Of Ingredients 3

6 tbsp melted butter
1 ½ cups graham cracker crumbs
¼ cup sugar

Steps:

  • Combine all ingredients in a bowl.
  • Using a fork, mix well until all ingredients are moistened.
  • Pour into a 9-inch pie plate and press evenly on the bottom and sides.
  • Refrigerate for at least 30 minutes before filling.

Nutrition Facts : Carbohydrate 81.92g, Cholesterol 183.18mg, Fat 82.85g, Fiber 1.20g, Protein 4.18g, SaturatedFat 46.66g, ServingSize 1.00 Piece, Sodium 387.39mg, Sugar 0.00, UnsaturatedFat 21.32g

GRAHAM CRACKER CRUST



Graham Cracker Crust image

A no-bake recipe using softened butter instead of melted butter. I find this produces a better consistency for the crust.

Provided by Carole

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 1h5m

Yield 8

Number Of Ingredients 3

1 ½ cups graham cracker crumbs
6 tablespoons butter, softened
⅓ cup white sugar

Steps:

  • Mix crumbs, butter, and sugar in a bowl. Press mixture into a 9-inch pie plate. Use a spoon to press the crumbs up the side of the plate and the side of your hand to press down on the top.
  • Refrigerate at least 1 hour before filling.

Nutrition Facts : Calories 175.2 calories, Carbohydrate 20.4 g, Cholesterol 22.9 mg, Fat 10.2 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 5.7 g, Sodium 156.6 mg, Sugar 13.2 g

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