NO BAKE KEY LIME PIE
This is a quick and easy refreshing pie. It may be served either chilled or frozen! Graham cracker pie crust can be used instead of a baked pie crust.
Provided by Shirley
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Heat the lemonade and the water to boiling. Add the gelatin and the cream cheese and blend well.
- Fold in the non-dairy whipped topping.
- Pour mixture into the pie shell and chill or freeze. It's a breeze!
Nutrition Facts : Calories 405 calories, Carbohydrate 49.8 g, Cholesterol 30.8 mg, Fat 22.1 g, Fiber 0.3 g, Protein 4.3 g, SaturatedFat 13.9 g, Sodium 241.7 mg, Sugar 40.9 g
NO-BAKE KEY LIME PIE
You don't even need to turn on the oven in this recipe for easy, no-bake key lime pie. It's light, tart, and perfect for all your summer occasions.
Categories dessert
Time 12h20m
Yield 6-8 servings
Number Of Ingredients 9
Steps:
- For the crust: Place the graham crackers and brown sugar in the bowl of a food processor. Process until finely ground, about 1 minute. With the processor running, slowly pour in the melted butter. Process the crumbs until they are the texture of coarse sand. Transfer to a deep 9-inch pie plate. Using the bottom of a measuring cup, press the crust into the bottom and up the sides of the pan. Press firmly to pack and make an evenly thick crust. Place in the freezer for 20 minutes.
- For the filling: In the bowl of a stand mixer using a whisk attachment (or using a hand mixer with beater attachments), whisk the heavy cream to stiff peaks. Transfer to another bowl and set aside.
- In the same stand mixer bowl, place the sweetened condensed milk, cream cheese and lime zest. Using the paddle attachment, beat on medium-high speed until smooth and well mixed, about 2 minutes, scraping down the sides and bottom of the bowl as needed. Turn the mixer to low speed and slowly add the key lime juice. Increase the speed to medium and mix until well combined. Remove from the stand mixer and gently fold in the whipped cream.
- Transfer the filling to the pie crust and smooth into an even layer. Refrigerate for 12 hours.
- Serve topped with additional whipped cream and lime zest.
NO-BAKE KEY LIME PIE JARS RECIPE BY TASTY
Here's what you need: graham cracker crumbs, sugar, kosher salt, unsalted butter, cream cheese, sweetened condensed milk, heavy cream, key lime juice, key lime zest, powdered sugar, mason jar
Provided by Alix Trager
Categories Desserts
Time 1h25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a small bowl, mix together the graham cracker crumbs, sugar, and salt. Pour in the melted butter and mix with a fork until the texture resembles wet sand. Set aside.
- In a medium bowl, beat the cream cheese, condensed milk, and 1 tablespoon heavy cream with an electric hand mixer until smooth and thick and the beaters leave a ribbon when lifted out of the bowl, 3-4 minutes. Using a flexible spatula, fold in the key lime juice and ½ teaspoon key lime zest until just combined.
- Place the jars on a baking sheet. Spoon 2 scant tablespoons of the crumb mixture into each jar. Reserve the remaining crumbs. Press down firmly on the crumbs in the jars to form a packed, even layer.
- Divide the filling evenly between the jars, about ¼ cup (25 G) per jar. Cover the jars with the lids and refrigerate for at least 1 hour, or up to overnight.
- In a medium bowl, whip the remaining ⅓ cup (80 ML) heavy cream and the powdered sugar with an electric hand mixer until soft peaks form.
- When ready to serve, top each jar with a dollop of whipped cream, the remaining cookie crumbs, and the remaining ½ teaspoon lime zest. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 384 calories, Carbohydrate 34 grams, Fat 27 grams, Fiber 0 grams, Protein 5 grams, Sugar 25 grams
NO-BAKE MINI KEY LIME PIE IN A JAR RECIPE BY TASTY
Here's what you need: graham cracker, sugar, salt, unsalted butter, cream cheese, condensed milk, heavy cream, key lime juice, key lime zest, heavy cream, powdered sugar
Provided by Chandreyee Sen
Categories Desserts
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large mixing bowl, add ½ a cup of graham crackers, 2 tbsp sugar, a pinch of salt and 2 tbsp unsalted butter. Mix until you get the desired consistency.
- In an another bowl add 4 oz cream cheese, ½ cup condensed milk and 1 tbsp of heavy milk. Whip thoroughly.
- Sprinkle 3 tbsps of key lime juice and ½ tsp of key lime zest and mix well.
- Next, divide your graham cracker equally into 4 jars. Pat this down.
- Make the layer smooth by pressing softy with your finger.
- Layer this with your cream cheese mix and tightly close the jars.
- Refrigerate for one hour.
- In another bowl, whip ½ cup of heavy cream and 2 tbsp powdered sugar.
- Top off your jar with the remaining whipped cream and sugar mix.
- Finally, drizzle crushed graham crackers and key lime zest on the top.
- Serve cold. Enjoy!
Nutrition Facts : Calories 397 calories, Carbohydrate 34 grams, Fat 28 grams, Fiber 0 grams, Protein 5 grams, Sugar 25 grams
NO-BAKE KEY LIME PIE
This silky-smooth custard pie is filled with bright and zesty lime flavor, all cradled in a buttery crumb crust. Barely sweetened honey whipped cream adds a unique flavor to the mix in this no-bake summertime dessert.
Provided by Dan Langan
Categories dessert
Time 8h25m
Yield 8 servings
Number Of Ingredients 18
Steps:
- For the crust: Lightly spray a 9-inch deep dish pie pan with nonstick spray.
- In a food processor or doubled gallon-sized resealable plastic bags, crush the graham crackers into crumbs. Add the sugar, lime zest and salt and mix to combine. Add the butter and process or toss to evenly coat the crumbs. Transfer to the prepared pan and press into an even layer on the bottom and up to the top edge of the pie pan. Freeze while making the filling.
- For the filling: Add the water to a microwaveable cereal-size bowl. Sprinkle with the gelatin in an even layer and set aside to let it absorb the water.
- In a stand mixer fitted with the paddle attachment, mix the cream cheese and lime zest on medium speed until smooth, 2 to 3 minutes. Stop the mixer and scrape the bowl and paddle and mix on high until completely smooth and free of lumps, about 30 seconds. Add the sweetened condensed milk, vanilla and salt and mix on low speed until combined. Scrape the bowl and paddle and mix on medium speed until completely smooth, at least 1 minute. With the mixer running on low speed, gradually add the lime juice and mix until smooth. Scrape the bowl and mix for another 30 seconds.
- Microwave the gelatin in 6-second increments, stirring after each, until clear and fully melted, 18 to 20 seconds. The gelatin will feel warm. Add 2 to 3 tablespoons of the cream cheese mixture and stir into the warm gelatin until smooth.
- With the mixer running on medium speed, immediately pour the gelatin into the remaining cream cheese mixture and mix until incorporated, 10 to 20 seconds, stopping to scrape the bowl as needed.
- Pour the filling into the chilled crust and smooth the top. Refrigerate uncovered to chill overnight.
- For the whipped cream: Combine the honey, salt and a splash of the cream in your stand mixer bowl. Use the whisk attachment to combine the honey and cream by hand, mixing until mostly smooth. Add the remaining cream, attach the whisk attachment to the stand mixer and whip on medium-high speed until medium soft peaks form.
- Dollop the whipped cream around the surface of the pie filling.
- For finishing: Zest the lime evenly over the whipped cream. Serve immediately or refrigerate any leftovers for up to 2 days.
INDIVIDUAL NO-BAKE KEY LIME PIES
Tart, creamy, light, and sweet. The perfect dessert after a heavy meal or barbecue! This is the smaller version of the pie I make every summer. It couldn't be easier and tastes just like real key lime pie--but no eggs or baking required!
Provided by NicoleMcmom
Time 2h30m
Yield 12
Number Of Ingredients 9
Steps:
- Line a 12-cup muffin tin with paper liners.
- Combine 1 cup plus 2 tablespoons graham cracker crumbs, melted butter, and sugar in a medium bowl. Stir well until consistency is like slightly wet sand. Press mixture into the prepared muffin cups and refrigerate for 15 minutes.
- Whisk condensed milk, whipped topping, limeade concentrate, and lime zest in a medium bowl until smooth, thick, and creamy. Fill each muffin cup to the top with lime mixture, reserving any extra for another use. Freeze at least 2 hours or until ready to serve.
- Garnish with lime slices.
Nutrition Facts : Calories 302.3 calories, Carbohydrate 44.2 g, Cholesterol 24.7 mg, Fat 13.2 g, Fiber 1 g, Protein 3.3 g, SaturatedFat 9.2 g, Sodium 100.9 mg, Sugar 38.8 g
More about "no bake key lime pie recipe 475"
EASY NO-BAKE KEY LIME PIE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
5/5 (4)Calories 263 per servingCategory Dessert
- Mix together the graham crumbs, butter and sugar. Press into a 9 inch pie pan and use the bottom of a flat glass or a flat measuring cup to evenly press along the bottom and use your fingers to press evenly along the sides. Set in the fridge until the filling is ready.
- Whip cream and powdered sugar together until medium stiff peaks form. You can use a piping bag and star tip to pipe a design on top, or just spread it across with a spatula. Add fresh lime zest, if desired.
HOW TO MAKE A NO-BAKE KEY LIME PIE - TASTE OF HOME
From tasteofhome.com
Author Lisa KaminskiEstimated Reading Time 6 mins
4-INGREDIENT NO-BAKE KEY LIME PIE RECIPE - THE …
From thespruceeats.com
4.3/5 (106)Total Time 8 hrs 10 minsCategory Dessert, PieCalories 377 per serving
OUR EASIEST, NO-BAKE KEY LIME PIE RECIPE | MYRECIPES
From myrecipes.com
THE BEST NO BAKE KEY LIME PIE - GARNISH & GLAZE
From garnishandglaze.com
EASY 10 MINUTE KEY LIME PIE RECIPE - BIGGER BOLDER …
From biggerbolderbaking.com
HOW TO MAKE EASY KEY LIME PIE IN JUST 10 MINUTES
From tasteofhome.com
NO-BAKE KEY LIME PIE - LOVE BAKES GOOD CAKES
From lovebakesgoodcakes.com
NO BAKE KEY LIME PIE - TOGETHER AS FAMILY
From togetherasfamily.com
NO BAKE KEY LIME PIE - SWEETEST MENU
From sweetestmenu.com
NO-BAKE KEY LIME PIE - PLATED CRAVINGS
From platedcravings.com
THE BEST NO BAKE KEY LIME PIE - MADE IT. ATE IT. LOVED IT.
From madeitateitlovedit.com
BEST EVER NO BAKE KEY LIME PIE – THE TINY FAIRY
From thetinyfairy.com
NO BAKE KEY LIME PIE - I HEART EATING
From ihearteating.com
NO BAKE KEY LIME PIE - TODAY'S BEST RECIPE
From todaysbestrecipe.com
NO-BAKE KEY LIME PIE (ONLY 3 INGREDIENTS!) - FAR FROM NORMAL
From werefarfromnormal.com
EASY NO-BAKE KEY LIME PIE - A SPICY PERSPECTIVE
From aspicyperspective.com
NO BAKE KEY LIME PIE - MAMA NEEDS CAKE®
From mamaneedscake.com
NO BAKE KEY LIME PIE - PRACTICALLY HOMEMADE
From practicallyhomemade.com
NO BAKE KEY LIME PIE - SPEND WITH PENNIES
From spendwithpennies.com
NO BAKE KEY LIME PIE RECIPE | EASY TO MAKE AND BIG ON FLAVOR!
From pieladybakes.com
NO BAKE KEY LIME PIE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
BEST-EVER KEY LIME PIE - ONCE UPON A CHEF
From onceuponachef.com
NO BAKE KEY LIME PIE RECIPE WITH EAGLE BRAND MILK
From highlandsranchfoodie.com
EASY NO BAKE KEY LIME PIE - THE BUSY BAKER
From thebusybaker.ca
BEST NO-BAKE KEY LIME PIE - LITTLE SWEET BAKER
From littlesweetbaker.com
NO BAKE KEY LIME PIE - THE TOASTED PINE NUT
From thetoastedpinenut.com
NO-BAKE KEY LIME PIE - EASY BUDGET RECIPES
From easybudgetrecipes.com
NO BAKE KEY LIME PIE - QUICHE MY GRITS
From quichemygrits.com
EASY NO BAKE KEY LIME PIE WITH OREO CRUST - DINNER BY DENNIS
From dinnerbydennis.com
NO-BAKE KEY LIME PIE - PALMS MAGAZINE
From palmsmagazine.com
GLUTEN FREE NO BAKE KEY LIME PIE - SMALL FARM BIG LIFE
From smallfarmbiglife.com
NO BAKE KEY LIME PIE - ALL SHE COOKS
From allshecooks.com
EASY NO-BAKE KEY LIME PIE - A BEAUTIFUL MESS
From abeautifulmess.com
EASY KEY LIME PIE (NO BAKE, ASSEMBLY ONLY) - A PINCH OF HEALTHY
From apinchofhealthy.com
EASY NO-BAKE KEY LIME PIE - THE FAMILY FOOD KITCHEN
From thefamilyfoodkitchen.com
KEY LIME PIE - PASS THE DESSERT - MY WORDPRESS WEBSITE
From passthedessert.com
NO FUSS NO BAKE KEY LIME PIE RECIPE - KIM SCHOB
From kimschob.com
CRAZY EASY NO BAKE KEY LIME PIE - JONESIN' FOR TASTE
From jonesinfortaste.com
THE BEST NO BAKE KEY LIME PIE YOU’LL EVER HAVE
From theredpaintedcottage.com
NO BAKE KOOL-AID KEY LIME PIE - KMARIE KITCHEN
From kmariekitchen.com
NO-BAKE KEY LIME PIE - MARSHA'S BAKING ADDICTION
From marshasbakingaddiction.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love