OATMEAL CREAM PIES
Steps:
- For the oatmeal pies: Preheat the oven to 325 degrees F and line 2 sheet pans with silicone mats or parchment paper.
- Combine the oats, flour, salt and baking soda in a medium bowl and set aside. In the bowl of a stand mixer fitted with the paddle, cream together the butter and brown sugar until creamy and light, 2 to 3 minutes. Add the egg, molasses and vanilla extract and whip together until fully combined, about 30 seconds. Add the dry ingredients and mix until just incorporated. Mix in the chocolate chips. Portion the dough into 16 balls that are about 3 heaping tablespoons each and space an inch apart on the sheet pans. Bake until the edges are golden but the centers are still soft and slightly underset, begin checking at 12 minutes. Allow to cool on the pans, about 15 minutes, then cool completely on a rack.
- For the filling: Cream together the cream cheese, butter and coconut oil in a stand mixer fitted with the paddle attachment until smooth and light, 30 seconds to 1 minute. Add the powdered sugar, salt and vanilla extract and whip until light and fluffy, 2 to 3 minutes.
- Place a heaping tablespoon-size blob of filling on the underside of a cookie, then sandwich with another. Eat immediately or refrigerate for 20 to 30 minutes for the filling to firm up. Keep in an airtight container in the fridge.
OATMEAL RAISIN COOKIE PIE
Crunchy and chewy at the same time, this hybrid pie is wonderful served slightly warm a la mode or with a dollop of unsweetened whipped cream. What better way to eat one of our favorite American classic cookies than nestled within a pie crust?
Provided by Food Network Kitchen
Categories dessert
Time 1h30m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Adjust an oven rack to the middle position and preheat to 350 degrees F. Roll the dough into a 12-inch round on a lightly floured surface (or between two pieces of floured parchment paper). Ease the dought into a 9-inch glass pie plate and flute the edge as desired. Chill 30 minutes.
- Line the pie dough with foil and pie weights and bake until the edge just starts to turn golden, about 15 minutes. Remove the foil and weights and continue to bake until the bottom is lightly golden, about 10 minutes more. Cool completely on a rack, about 15 minutes.
- Combine the sugar, butter, egg, flour, vanilla, cinnamon, nutmeg and 1/4 teaspoon salt in a food processor. Process until smooth and combined. Add the oats and raisins and pulse a few times until roughly chopped.
- Scrape the filling into the par-baked pie shell and spread evenly. Bake until the top is golden brown and a knife inserted in the center comes out clean, 35 to 40 minutes. Let cool on a rack for at least 1 hour if serving warm, or let cool completely and serve at room temperature. Top with ice cream or a dollop of whipped cream.
OATMEAL RAISIN COOKIE PIE I
Make and share this Oatmeal Raisin Cookie Pie I recipe from Food.com.
Provided by OceanIvy
Categories Pie
Time 55m
Yield 1 pie
Number Of Ingredients 10
Steps:
- Heat oven to 325°F.
- Beat the eggs, corn syrup, sugar, and butter.
- Add in the remaining ingredients, and mix well; pour into pie plate.
- Place pie pan on a cookie sheet.
- Bake 50 minutes until golden brown and center is set.
- Serve warm whipped cream or ice cream.
IRRESISTIBLE OATMEAL CREAM PIES
These cookie sandwiches are absolutely delicious and irresistible! My husband took one bite and exclaimed that these were his new favorite dessert. The secret ingredient is Hershey's® cinnamon chips!
Provided by SavedByGrace
Categories Desserts Cookies Sandwich Cookie Recipes
Time 40m
Yield 15
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine 1 cup butter, brown sugar, white sugar, eggs, molasses, and 1 1/2 teaspoon vanilla extract in a large bowl; beat with an electric mixer until creamy.
- Mix flour, cinnamon, baking soda, and salt together in a separate bowl. Stir into the creamed butter mixture. Mix in oats until evenly incorporated. Fold cinnamon chips into the dough.
- Drop tablespoonfuls of dough onto ungreased baking sheets.
- Bake in the preheated oven until edges start to brown, 10 to 12 minutes. Transfer to wire racks to cool.
- Combine confectioners' sugar, 1/2 cup butter, heavy cream, and 1 teaspoon vanilla extract in the bowl of a stand mixer. Beat on high speed until light and fluffy, 2 to 3 minutes.
- Spread 1 teaspoon of the cream filling over the back of half of the cookies; top with remaining cookies.
Nutrition Facts : Calories 481.1 calories, Carbohydrate 60.8 g, Cholesterol 75.7 mg, Fat 24.9 g, Fiber 1.2 g, Protein 4.7 g, SaturatedFat 15.1 g, Sodium 343 mg, Sugar 44.9 g
COOKIE ICE CREAM PIE
Because you use your freezer to prepare this crunchy, creamy treat-not your oven-it won't heat up your kitchen on sweltering days. Whip it up and serve to company or the neighborhood kids. -Wisconsin Milk Marketing Board, Madison, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine crushed cookies and butter; press onto bottom of a 9-in. pie plate. Stand whole cookies up around edges, pressing lightly into crust. Freeze until set, about 1 hour., For filling, spread half of ice cream over crushed cookies. Drizzle with 1/4 cup of fudge topping. Freeze until set, about 1 hour. Spread remaining ice cream on top. Drizzle with remaining fudge topping. Freeze several hours or overnight. , Garnish with fresh raspberries if desired. Let pie stand at room temperature for 15 minutes before cutting.
Nutrition Facts : Calories 763 calories, Fat 45g fat (24g saturated fat), Cholesterol 201mg cholesterol, Sodium 448mg sodium, Carbohydrate 81g carbohydrate (62g sugars, Fiber 3g fiber), Protein 11g protein.
OATMEAL CREAM PIES RECIPE BY TASTY
Here's what you need: light brown sugar, butter, molasses, vanilla extract, eggs, flour, baking soda, cinnamon, salt, old-fashioned oat, butter, powdered sugar, cream or milk, vanilla extract, marshmallow fluff
Provided by Vaughn Vreeland
Categories Bakery Goods
Time 30m
Yield 8 sandwiches
Number Of Ingredients 15
Steps:
- Preheat the oven to 350ºF (180ºC).
- In a large bowl, mix the butter and brown sugar until well combined.
- Add the molasses, vanilla, and eggs, and whisk thoroughly.
- Sift in the flour, baking soda, salt, and cinnamon. Mix until just combined.
- Add the oats and mix until incorporated. Be careful not to overmix the batter or it might result in tougher cookies.
- Using an ice cream scoop (or about 2 tablespoons), scoop out cookies onto a baking sheet lined with parchment paper, leaving about 3 inches (8 cm) between each one.
- Bake for 7-9 minutes. The cookies will still be very soft, so be sure to let them cool thoroughly.
- While cooling, make the filling by beating the butter, powdered sugar, cream, vanilla, and marshmallow fluff until well combined.
- Once the cookies are cooled, put a spoonful of the filling on one cookie and sandwich with another. Repeat until all the sandwiches are made.
- Enjoy!
Nutrition Facts : Calories 825 calories, Carbohydrate 110 grams, Fat 39 grams, Fiber 4 grams, Protein 10 grams, Sugar 54 grams
OATMEAL CINNAMON CREAM PIES
A soft and chewy oatmeal cookie with a cinnamony filling. Sure to be a favorite in any lunch box! Store in an airtight container between layers of waxed or parchment paper in the refrigerator.
Provided by Kimberly
Categories Desserts Cookies Sandwich Cookie Recipes
Time 42m
Yield 30
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Combine flour, baking soda, 1/2 teaspoon salt, and 1/4 teaspoon cinnamon in a bowl.
- Combine butter, brown sugar, white sugar, eggs, molasses, and 1 teaspoon vanilla extract in a separate bowl; beat with an electric mixer until creamy and smooth. Stir in flour mixture until dough comes together. Stir in oats.
- Drop cookie dough onto the lined baking sheets, a few inches apart, using a 2-teaspoon cookie scoop.
- Bake in the preheated oven until edges are starting to brown, 7 to 10 minutes. Transfer to a wire rack to cool completely.
- Stir hot water and 1/4 teaspoon salt together in a small bowl until salt is dissolved. Let cool, about 5 minutes.
- Combine marshmallow cream, shortening, confectioners' sugar, 3/4 teaspoon vanilla extract, and 1/4 teaspoon cinnamon in a large bowl; beat with an electric mixer on high speed until fluffy. Mix in cooled salt water.
- Spread some of the filling on the back of 1 cooled cookie. Add another cookie to form a sandwich. Repeat with remaining filling and cookies.
Nutrition Facts : Calories 193.1 calories, Carbohydrate 24.1 g, Cholesterol 28.7 mg, Fat 10.2 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 4.9 g, Sodium 155.8 mg, Sugar 14.3 g
OATMEAL COOKIE ICE CREAM PIE
Creamy vanilla ice cream on top of a crunchy oatmeal cookie crust. The strawberry topping makes it extra special. This is a delicious pie that everyone should enjoy. Cook time is for freezing.
Provided by Chris from Kansas
Categories Pie
Time 3h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, combine oats, almonds, 3 tbsp of the brown sugar, flour and melted butter; toss thoroughly.
- Press evenly into 9-inch pie plate that has been lightly coated with non-stick cooking spray.
- Bake in 375° oven for 12-14 minutes until lightly browned.
- Coat bottom of metal measuring cup with non-stick cooking spray; use bottom of cup to press crust evenly into pie plate.
- Cool completely on wire rack.
- Fill crust with ice cream; freeze until firm.
- Just before serving, toss berries with remaining 2 tbsp brown sugar and vanilla.
- Arrange over top of pie.
Nutrition Facts : Calories 379.9, Fat 23.4, SaturatedFat 10.9, Cholesterol 54.6, Sodium 162.2, Carbohydrate 38.5, Fiber 3.7, Sugar 26.4, Protein 7.2
More about "oatmeal cookie ice cream pie recipes"
OATMEAL COOKIE CREAM PIES RECIPE - PUREWOW
From purewow.com
3.2/5 (237)Total Time 1 hr 15 minsServings 12Calories 608 per serving
OATMEAL COOKIE ICE CREAM PIE MAKES A HOMEY DESSERT
From thatrecipe.com
Reviews 13Estimated Reading Time 2 mins
OATMEAL ICE CREAM PIES | BETTER HOMES & GARDENS
From bhg.com
3/5 (10)Total Time 56 minsServings 24-30Calories 269 per serving
OATMEAL CREAM PIE ICE CREAM PIE - BEYOND FROSTING
From beyondfrosting.com
5/5 (2)Category Ice Cream
OATMEAL CREAM PIES - CELEBRATING SWEETS
From celebratingsweets.com
OATMEAL CREAM PIES RECIPE | COOKING LIGHT
From cookinglight.com
HOMEMADE OATMEAL CREAM PIE BARS (VIDEO) THE COOKIE ROOKIE®
From thecookierookie.com
OATMEAL COOKIE ICE CREAM | BUNSEN BURNER BAKERY
From bunsenburnerbakery.com
APPLE PIE OATMEAL COOKIE ICE CREAM - SMELLS LIKE HOME
From smells-like-home.com
OATMEAL CREAM PIE ICE CREAM SANDWICHES - WOOD & SPOON
From thewoodandspoon.com
OATMEAL CREME PIE ICE CREAM - BIG BEAR'S WIFE
From bigbearswife.com
OATMEAL CREAM PIES - THE COOKIE ROOKIE®
From thecookierookie.com
OATMEAL CREAM PIE COOKIES RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
OATMEAL (ICE) CREAM PIE - WELLS FOODSERVICE
From wellsfoodservice.com
OATMEAL CHOCOLATE CHIP COOKIE ICE CREAM | HOMEMADE ICE CREAM …
From lifeloveandsugar.com
OATMEAL PIE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
OATMEAL COOKIE APPLE PIE ICE CREAM SANDWICHES - COUNTRY CLEAVER
From countrycleaver.com
OATMEAL CREAM PIE COOKIES WITH BROWN BUTTER - BAKER STREET SOCIETY
From bakerstreetsociety.com
MAGNOLIA TABLE OATMEAL CREAM PIE RECIPE - CREATE THE MOST …
From recipeshappy.com
HOMEMADE OATMEAL CREAM PIES - BROWN EYED BAKER
From browneyedbaker.com
EASY ICE CREAM PIE WITH A COOKIE CRUST - OH SWEET BASIL
From ohsweetbasil.com
OATMEAL COOKIE ICE CREAM RECIPE - SERIOUS EATS
From seriouseats.com
THE PERFECT OATMEAL CHOCOLATE CHIP COOKIE PIE - GIMME DELICIOUS
From gimmedelicious.com
OATMEAL CREAM PIES – SOFT AND CHEWY SANDWICH COOKIES
From cupcakeproject.com
OATMEAL COOKIE IRISH CREAM CHEESECAKE PIE - SWEET RECIPEAS
From sweetrecipeas.com
EASY EGGLESS OATMEAL CREAM PIES - MOMMY'S HOME COOKING
From mommyshomecooking.com
EASY OATMEAL CREAM PIES RECIPE | SUGAR AND SOUL
From sugarandsoul.co
OATMEAL CREME PIE COOKIE BARS (LITTLE DEBBIE COPYCAT)
From averiecooks.com
EASY OATMEAL CREME PIE ICE CREAM CAKE RECIPE | THE NOVICE CHEF
From thenovicechefblog.com
HOMEMADE OATMEAL CREAM PIE RECIPE | OTIS SPUNKMEYER
From otisspunkmeyer.com
HOMEMADE OATMEAL COOKIE ICE CREAM SANDWICHES | RICARDO
From ricardocuisine.com
HOMEMADE OATMEAL CREAM PIES - I HEART NAPTIME
From iheartnaptime.net
HOMEMADE OATMEAL CREAM PIES - FAMILY COOKIE RECIPES
From familycookierecipes.com
OATMEAL CREAM PIE COOKIE SANDWICHES - KALEJUNKIE
From kalejunkie.com
OATMEAL COOKIE ICE CREAM - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
OATMEAL CREME PIE ICE CREAM - MOM LOVES BAKING
From momlovesbaking.com
OATMEAL COOKIE ICE CREAM - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
OATMEAL CREAM PIES - ONE SWEET APPETITE
From onesweetappetite.com
HOMEMADE OATMEAL CREAM PIES - A FARMGIRL'S KITCHEN
From afarmgirlskitchen.com
OATMEAL CHOCOLATE CHIP COOKIE ICE CREAM CAKE
From lifeloveandsugar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love