AMISH MASHED POTATO CANDY
An easy, festive, holiday treat!
Provided by Kevin Williams
Categories Dessert
Number Of Ingredients 4
Steps:
- Mix powdered sugar with mashed potatoes.
- Add vanilla and mix until it is like pie dough.
- Roll out in shape of pie crust with a rolling pin.
- Spread with peanut butter.
- Roll up small and cut in slices, about ½-inch thick.
- Place on large platter and put in refrigerator until chilled
MAINE POTATO CANDY
Years ago, folks in Maine ate potatoes daily and used leftovers in bread, doughnuts and other dishes. This potato candy recipe captures all of the old-school flavors. -Barbara Allen, Chelmsford, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 pounds (40 servings).
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first 5 ingredients. Line a 9-in. square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight. Cut into 2x1-in. rectangles. Cover and freeze. , In a microwave, melt candy coating; stir until smooth. Dip bars in coating; allow excess to drip off. Place on waxed paper to set. Store in an airtight container.
Nutrition Facts : Calories 155 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
POTATO CANDY
The potatoes in this recipe provide starch and don't add flavor. You won't even know there are potatoes in it. You will only taste a sweet confection. When adding the confectioners' sugar and peanut butter, be aware that the amounts are approximate. You may add more or less, depending on your tastes.
Provided by Rhonda
Categories Desserts Candy Recipes
Yield 6
Number Of Ingredients 5
Steps:
- Mix together potatoes, butter or margarine, and milk. Add enough confectioners' sugar to make a stiff dough.
- Roll out on a flat surface sprinkled with powdered sugar. Spread on a layer of peanut butter and roll up. Chill and slice.
Nutrition Facts : Calories 312.4 calories, Carbohydrate 19.1 g, Cholesterol 5.2 mg, Fat 23.6 g, Fiber 2.6 g, Protein 10.9 g, SaturatedFat 5.7 g, Sodium 224.4 mg, Sugar 13.8 g
OLD AMISH POTATO CANDY
Make and share this Old Amish Potato Candy recipe from Food.com.
Provided by MrsNestleroad
Categories Candy
Time 10m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In a large mixing bowl combine potatoes, butter, cocoa, and vanilla.
- Gradually blend in sugar, then coconut.
- Knead until completely mixed.
- Shape into one-inch balls and press a pecan into the center of each.
- Wrap in foil and store in airtight container.
Nutrition Facts : Calories 186.6, Fat 6.2, SaturatedFat 3.1, Cholesterol 1.1, Sodium 42.5, Carbohydrate 33.3, Fiber 1, Sugar 30.7, Protein 0.9
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