One Dish Baking Breakfast Casserole Recipes

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ONE DISH BAKING: BREAKFAST CASSEROLE RECIPE



One Dish Baking: Breakfast Casserole Recipe image

Provided by Serendipity and Spice 2021

Number Of Ingredients 8

Ingredients:
1 package Simply Potatoes Shredded Hashbrowns
1 medium Onion diced
3-5 Sweet Peppers
1 cup Shredded Cheese (I prefer Colby Jack...and if you shred it yourself it has a creamier taste so I always get the bar cheese)
1 cup Diced Ham
8 Eggs mixed well
1 package refrigerated Crescent Rolls

Steps:

  • Directions:
  • Preheat oven to 350 degrees.
  • Spray 9x9 casserole dish with non-stick cooking spray.
  • Cover bottom of baking dish with Simply Potatoes Shredded Hashbrowns.
  • Top hashbrowns with onions, peppers, ham, and cheese.
  • Pour eggs over casserole.
  • Bake at 350 degrees for 30 minutes or until eggs are almost cooked completely through.
  • Top with crescent roll dough...just unroll and place on top of casserole.
  • Return to oven and bake for additional 10-12 minutes or until crescent rolls are done.

BREAKFAST IN A PAN



Breakfast In A Pan image

Try this tasty one-pan dish for an easy low-mess breakfast or brunch. This recipe also works well with bacon or sausage instead of ham. I sometimes saute chopped peppers and onions until tender and whisk them in with the eggs for added flavor and color. -Andrea Bolden, Unionville, Tennessee

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 40m

Yield 6 servings.

Number Of Ingredients 8

1 tube (8 ounces) refrigerated crescent rolls
2 cups cubed fully cooked ham
2 cups frozen shredded hash brown potatoes, thawed
5 large eggs
1/2 cup 2% milk
1/2 teaspoon pepper
1/8 teaspoon salt
2 cups shredded cheddar cheese

Steps:

  • Preheat oven to 350°. Unroll crescent dough into a long rectangle; press perforations to seal. Press onto bottom of a greased 13x9-in. baking pan. Top with ham and potatoes., In a large bowl, whisk eggs, milk, pepper and salt until blended; pour over potatoes. Sprinkle with cheese. Bake until set and cheese is melted, 25-30 minutes.

Nutrition Facts : Calories 434 calories, Fat 26g fat (9g saturated fat), Cholesterol 222mg cholesterol, Sodium 1216mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 0 fiber), Protein 28g protein.

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