Onion Hummus Recipes
ONION HUMMUS
Two types of dried onion are used to add sweet, earthy flavors onto this creamy dip ready in less than 10 minutes.
Provided by Food Network Kitchen
Time 10m
Yield 4 cups
Number Of Ingredients 9
Steps:
- Put the chickpeas, chickpea liquid, garlic, tahini, lemon juice, dried onion, onion powder, granulated garlic and 1 teaspoon salt in a food processor. Puree until smooth and creamy. Serve drizzled with olive oil if using.
Nutrition Facts : Calories 38, Fat 1 grams, Sodium 67 milligrams, Carbohydrate 5 grams, Fiber 1 grams, Protein 2 grams
RED ONION & INDIAN-SPICED HUMMUS
A hummus is a perfect starter for sharing. This one is spiked with gentle spices, guaranteed to rouse the senses
Provided by Deena Kakaya
Categories Condiment, Snack
Time 25m
Number Of Ingredients 9
Steps:
- In a non-stick pan heat 1 tbsp of the oil, then fry the onion until soft and lightly browned. Remove from the heat and set aside to cool while you prepare the rest of the ingredients.
- Toast the spices for a couple of mins on a low heat, then remove from the heat and grind to make a powder. In a food processor, blitz together the chickpeas, lemon juice, tahini, spices, some salt, the coriander and red onion until smooth.
- Tip into a serving bowl and dress with the remaining olive oil. Warm the pitta breads and serve alongside the hummus.
Nutrition Facts : Calories 314 calories, Fat 20 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 4 grams sugar, Fiber 6 grams fiber, Protein 11 grams protein, Sodium 0.69 milligram of sodium
CARAMELISED ONION HUMMUS
Make and share this Caramelised Onion Hummus recipe from Food.com.
Provided by katew
Categories Onions
Time 23m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Melt butter, add chopped onions.
- Cook medium to high heat till soft.
- Stir in brown sugar, cook further 3 - 4 minutes to caramelize sugar.
- Place all other ingredients including the caramelized onions into food processor.
- Puree till smooth.
- Serve with pretzels.
Nutrition Facts : Calories 1658.2, Fat 90.9, SaturatedFat 17.5, Cholesterol 26.9, Sodium 1757.7, Carbohydrate 180.9, Fiber 34.6, Sugar 27.4, Protein 43.2
More about "onion hummus recipes"
FIVE-INGREDIENT FRIDAYS: CARAMELIZED ONION HUMMUS
2014-05-23 In a food processor, blend together the chickpeas, lemon juice, 2 tablespoons of olive oil, and sea salt until you get a creamy mixture. Empty …
From healthynibblesandbits.com
5/5 (1)Category VeganAuthor Gigi Eats CelebritiesTotal Time 10 mins
From healthynibblesandbits.com
5/5 (1)Category VeganAuthor Gigi Eats CelebritiesTotal Time 10 mins
- Pour 1 and 1/2 tablespoons of olive oil in a small skillet or sauté pan and place it over medium-high heat.
- Once the pan is hot, add the yellow onions and let it cook for about a few minutes, stirring occasionally. When the onions are browned, turn off the heat.
- In a food processor, blend together the chickpeas, lemon juice, 2 tablespoons of olive oil, and sea salt until you get a creamy mixture.
- Empty the chickpea mixture into a bowl and mix in the caramelized onions until well incorporated. Season with more salt if necessary.
CARAMELIZED ONION HUMMUS RECIPE | YUP, IT'S VEGAN
2018-09-26 Set aside. Add the remaining 1 tbsp of olive oil, lemon juice, tahini and garlic to a food processor and blend until relatively smooth, scraping …
From yupitsvegan.com
5/5 (1)Total Time 50 minsCategory Appetizer, DipsCalories 120 per serving
From yupitsvegan.com
5/5 (1)Total Time 50 minsCategory Appetizer, DipsCalories 120 per serving
- Add 1 tbsp of the olive oil to a large, wide skillet over medium heat. When hot, add the onion slices with a pinch of salt and stir well to break them up. Reduce the heat to medium-low so that you just barely hear the onions sizzling. Continue to cook, stirring only occasionally and keeping the onions spread out in the pan, until the onions have reduced significantly in size and darkened deeply (but not burned), about 30 minutes. Set aside.
- Add the remaining 1 tbsp of olive oil, lemon juice, tahini and garlic to a food processor and blend until relatively smooth, scraping down the sides if needed. Add half of the cooked chickpeas and half of the caramelized onions, blending to combine. Reserve a few caramelized onions for topping and then add the rest of the onions and chickpeas to the food processor. Blend until smooth, and season to taste with salt and more lemon juice.
- Serve topped with the remaining caramelized onions (you can chop them up if you like) and with an extra drizzle of oil, if desired. This caramelized onion hummus is tasty warm and fresh, but it's actually even better after a night in the fridge for the flavors to meld. Leftovers will keep in the fridge for 5-7 days.
ROASTED GARLIC AND CARAMELIZED ONION HUMMUS RECIPE
2014-03-06 Place cut-side down on a baking tray and drizzle with 1 teaspoon of the extra virgin olive oil. Bake in the oven for 20-30 minutes, or until the garlic …
From foodandwine.com
Servings 2.5Total Time 40 mins
From foodandwine.com
Servings 2.5Total Time 40 mins
- Preheat the oven to 350°. Cut the top off the head of garlic, just enough to expose the cloves. Place cut-side down on a baking tray and drizzle with 1 teaspoon of the extra virgin olive oil. Bake in the oven for 20-30 minutes, or until the garlic is soft.
- Remove from the oven and let cool completely. Once cool enough to handle squeeze out each clove of garlic.
- While the garlic is roasting, add the onion and 1 tablespoon of extra-virgin olive oil to a medium saucepan over medium high heat. Cook, stirring frequently until the onion starts to brown then reduce the heat to low. Continue to cook, stirring frequently, until the onion is very soft and a medium brown color, about 15 minutes.
- Add half the garlic, the caramelized onion, chickpeas, tahini, 2 tablespoons of extra-virgin olive oil, lemon juice and salt to a food processor or high-powered blender. Pulse until everything is combined; then add water 1 tablespoon at a time, until the hummus is a smooth, thick and spreadable consistency.
CARAMELIZED ONION HUMMUS | DON'T GO BACON MY HEART
2019-05-31 How to Caramelize Onions (quick summary) Add onions to a non-stick pan with butter and fry over medium heat until they soften and begin to catch colour. Turn heat to low and add balsamic vinegar, brown sugar and …
From dontgobaconmyheart.co.uk
From dontgobaconmyheart.co.uk
CARAMELIZED ONION & MUSHROOMS HUMMUS
Remove onion from pan and set aside to cool, leaving any residual oil in the pan. 2. Using the same pan, increase heat to medium-high, then add the sliced mushrooms, minced garlic, and 1/2 teaspoon salt. Sauté mushrooms and …
From montereymushrooms.com
From montereymushrooms.com
CARAMELIZED ONION HUMMUS AND NATIONAL OLIVE OIL …
2014-08-05 Heat olive oil in a medium skillet over medium heat. Add onion slices to skillet and cook for about 25 minutes, stirring every couple of minutes. Meanwhile, add all other hummus ingredients (except water) to the bowl of a …
From kimscravings.com
From kimscravings.com
CARAMELIZED ONION HUMMUS - LORD BYRON'S KITCHEN
2015-05-27 Add one tablespoon of olive oil and one tablespoon of salted butter to a skillet. Over medium-low heat, melt the butter into the oil. Add the sliced onions and stir with a spatula to coat in the butter and oil mixture. Allow the …
From lordbyronskitchen.com
From lordbyronskitchen.com
CARAMELIZED ONION HUMMUS – SWEET AND SAVOURY …
2020-11-23 Slice the onion. Heat 2 teaspoons olive oil in a frypan on medium-low heat and add the sliced onions with a pinch of salt. Stir them frequently so that the onions caramelize evenly. Once browned, remove the onions from …
From sweetandsavourypursuits.com
From sweetandsavourypursuits.com
EASY HUMMUS RECIPE (AUTHENTIC & HOMEMADE FROM …
2020-04-20 Add the rest and keep blending. While the food processor is running, add 2 ice cubes, tahini, salt, and lemon juice. Blend for about 4 minutes or so. Check, and if the consistency is too thick still, run processor and slowly …
From themediterraneandish.com
From themediterraneandish.com
HUMMUS RECIPES | ALLRECIPES
4. 13 Easy and Healthy Recipes With Hummus. Instant Pot® Chickpeas. 2. Homemade Tahini. 1. Real Hummus. 1206. This hummus is a family recipe passed down from many generations.
From allrecipes.com
From allrecipes.com
CARAMELIZED ONION HUMMUS RECIPE - I WASH YOU DRY
Add the brown sugar and balsamic vinegar and stir to combine, letting the onions become coated with the mixture. Cook for an addition 1 to 2 minutes then remove from heat and let cool completely. To prepare the hummus combine the …
From iwashyoudry.com
From iwashyoudry.com
CARAMELIZED ONION HUMMUS RECIPE (NO TAHINI)
2017-11-08 Drain the liquid from the chickpeas into a bowl. Then pour the chickpeas into the food processor. Add the pine nuts and secure the lid in a food processor. Pulse until smooth. Add the two remaining tablespoons of olive oil, …
From namelymarly.com
From namelymarly.com
ONION HUMMUS RECIPE | THEHUB FROM WALMART CANADA
2020-03-11 Prep: 10 mins. 1. Combine chickpeas, oil, lemon juice, soup mix and cumin in a food processor. Process until smooth. 2. Serve with pita wedges.
From ideas.walmart.ca
Servings 8Total Time 10 minsCategory All Recipes
From ideas.walmart.ca
Servings 8Total Time 10 minsCategory All Recipes
CARAMELIZED ONION HUMMUS RECIPE - MASHED.COM
2022-01-21 Directions. Heat 1 tablespoon of olive oil in a frying pan. Cook the onion for about 3 minutes on a medium-high heat, stirring constantly. Then reduce to a low temperature and cook the onions until golden and caramelized, stirring frequently. This will take about 25-30 minutes.
From mashed.com
5/5 (47)Calories 189 per servingCategory Side Dish
From mashed.com
5/5 (47)Calories 189 per servingCategory Side Dish
CARAMELIZED ONION AND ROASTED GARLIC HUMMUS - WHIPPED IT UP
2021-02-12 Instructions. In a food processor, combine the chickpeas, tahini, ⅓ cup extra virgin olive oil, roasted garlic, lemon juice, and salt. Pulse until hummus resembles a thick smooth paste. Scoop blended hummus into a serving dish and top with remaining 1 Tablespoon of extra virgin olive oil. Sprinkle with a pinch of paprika (optional).
From whippeditup.com
From whippeditup.com
CARAMELIZED ONION AND BALSAMIC VINEGAR HUMMUS - THEKITTCHEN
2018-06-21 Heat 3 tablespoons olive oil over medium low heat, add the sliced onions and toss to coat in the olive oil. Let simmer for 40 minutes, stirring frequently, until the onions are golden brown. While the onions are browning, heat 1/2 cup of balsamic vinegar over medium low heat, stirring frequently, until it reduces by half.
From thekittchen.com
From thekittchen.com
CARAMELIZED ONION HUMMUS - CONNOISSEURUS VEG
2016-03-12 Instructions. Coat the bottom of a large skillet with oil and place over medium-low heat. Add onions, thyme and sugar. Allow to cook until very soft and caramelized, about 45 minutes, flipping occasionally. Add garlic and cook 2 minutes more. Add white wine and raise heat to …
From connoisseurusveg.com
From connoisseurusveg.com
EASY ONION HUMMUS RECIPE - SPICE WORLD
Scrape the bowl and process for an additional 30 seconds. Add the olive oil, minced garlic, Easy Onion, cumin, and salt to the whipped tahini and lemon juice. Process for 30 seconds, scrape the bowl and process again for 30 seconds. Open and drain the chickpeas. Add half of the chickpeas to the food processor and process for 1 minute.
From spiceworldinc.com
From spiceworldinc.com
CURRIED ONION AND CAULIFLOWER HUMMUS RECIPE | FOOD & WINE
Add the cauliflower and fry over moderately high heat, stirring, until tender and deeply browned, 8 to 10 minutes. Transfer to a paper towel–lined bowl to drain. Add 1 teaspoon of the curry ...
From foodandwine.com
From foodandwine.com
HUMMUS WITH CARAMELIZED ONIONS - NO RECIPES
Add the cooking liquid from the pot to the food processor a little bit at a time until the hummus is soft but not runny (about 1/2 C of liquid should do it). Continue to process for about 7 minutes in the food processor, or until the hummus is velvety smooth. To make the caramelized onions, quarter the onion lengthwise then slice it as thin as ...
From norecipes.com
From norecipes.com
CARAMELIZED ONION HUMMUS - WHO NEEDS SALAD?
Add the chickpeas and process on low until fully macerated. Add the remaining 2 tbsp of olive oil, along with the tahini, white wine vinegar, salt, lemon juice and most of the caramelized onions (reserve some for garnish). Process until fully combined and no lumps remain. The hummus should be very thick.
From whoneedssalad.com
From whoneedssalad.com
10 BEST HUMMUS WITHOUT GARLIC RECIPES | YUMMLY
2022-05-24 Hummus Without Garlic – Perfect Every Time Mighty Good Eats. cold water, salt, olive oil, chickpeas, lemon, cumin powder, paprika and 1 more. Yummly Original.
From yummly.com
From yummly.com
ONION HUMMUS RECIPES ALL YOU NEED IS FOOD
Steps: Preheat the oven to 350°. Cut the top off the head of garlic, just enough to expose the cloves. Place cut-side down on a baking tray and drizzle with 1 …
From stevehacks.com
From stevehacks.com
CARAMELIZED SWEET ONION HUMMUS - NATIONAL ONION ASSOCIATION
1 teaspoon salt. Directions. Preheat oven to 350 degrees. Cut the top off of the head of garlic and place cut side down on a pan and drizzle with 1 tsp of olive oil. Bake for 20- 30 minutes or until garlic is soft. Let cool. Once cool, squeeze out the garlic from each clove. Next, cook onion in 1 tablespoon olive oil in a large skillet over ...
From onions-usa.org
From onions-usa.org
CARAMELIZED ONION HUMMUS WITH TAHINI - SIZZLING EATS
2021-07-31 Cut ½ inch off the top of the garlic bulb. Add garlic to a muffin tin ( cut bulbs facing up) and sprinkle 1 teaspoon of oil over the cut bulb. Add salt & pepper. Roast for 30-40 minutes. Cool for 5 minutes before squeezing out the cooked, softened bulbs into the food processor.
From sizzlingeats.com
From sizzlingeats.com
CARAMELIZED ONION HUMMUS
2021-07-07 Olive oil- for flavor and used to help brown the onions; Garbanzo beans/chickpeas ; Tahini; Balsamic vinegar ; Spices - onion powder, garlic powder & salt; Water - for texture/consistency; How to Make Caramelized Onion Hummus. Heat 2 tablespoon olive oil in a nonstick pan or cast iron skillet. Add the sliced onions and ¼ teaspoon salt. Saute ...
From toshistable.com
From toshistable.com
HUMMUS WITH CARAMELIZED CAULIFLOWER AND ONIONS
2015-09-21 Once the cauliflower has drained, remove the paper towels but leave the cauliflower in the bowl. Sprinkle with 1 teaspoon of the garam masala and a pinch of salt and toss to coat. Pour off all but ¼ cup of the oil in the skillet. Heat the skillet over medium high heat and add the sliced onion and another pinch of salt.
From afamilyfeast.com
From afamilyfeast.com
CARAMELISED ONION HUMMUS | ONE ARAB VEGAN
2019-11-23 Saute onions in olive oil until softened for about 3-5 minutes on medium heat. Then add in the sugar and cook for an additional 3 minutes on low heat until nicely caramelised. Add all of the ingredients (but the water) to a food processor and blend, stopping from time to time to scrape down the sides.Add in the water one tbsp at a time as ...
From onearabvegan.com
From onearabvegan.com
BAKED FRENCH ONION HUMMUS | HEALTHFUL PURSUIT
2011-05-11 Instructions. Preheat oven to 375F and find yourself a 3 cup casserole dish. Set aside. Heat 1 tablespoon olive oil in a cast iron pan [or other frying pan] on medium heat. Add sliced onions and garlic. Saute for 10 minutes making sure to toss every couple of minutes.
From healthfulpursuit.com
From healthfulpursuit.com
CARAMELIZED ONION HUMMUS - VEGKITCHEN
2017-05-03 Add the onions and stir to coat with the oil. Cook over low heat for 10 minutes, stirring often. Add the cumin, salt, and pepper, and cook for 15 to 20 minutes longer, or until the onions are nicely caramelized. Drizzle in the agave, remove from heat, and cover. For the hummus, reserve about ½ cup of the liquid from the canned chickpeas.
From vegkitchen.com
From vegkitchen.com
CARAMELIZED ONION & BALSAMIC HUMMUS - PICK UP LIMES
Directions. Toss the onions in oil in a large pan on medium-high heat, stirring every 3 - 5 minutes. Add splashes of water as needed to deglaze the pan. Note: depending on the pan, you made need to reduce the heat to medium, but this will also increase the cooking time. Continue cooking until the onions are softened, deep golden brown colour ...
From pickuplimes.com
From pickuplimes.com
CARAMELISED ONION HUMMUS - COOKING CIRCLE
Step 1. Peel and chop the onion. Step 2. Add 1 tbsp olive oil to a frying pan over a medium heat. Step 3. Once the oil has warmed, add the onion and sauté for about 4-5 minutes until they soften. Add the balsamic vinegar and continue to cook for a further 5 minutes on a low heat, stirring occasionally. Allow to cool.
From cookingcircle.com
From cookingcircle.com
YOU SO FANCY: WARM HUMMUS WITH CARAMELIZED ONIONS AND …
2014-10-10 Instructions. Heat oil in a medium skillet over medium-high heat. Cook onions 10 to 12 minutes or until caramelized. Add mushrooms and cook until tender and lightly browned. Season with salt and pepper to taste. Heat Sabra Hummus (I like the Roasted Garlic variety for this recipe) on the stove or in a microwave safe bowl for 1 minute.
From feistyfrugalandfabulous.com
From feistyfrugalandfabulous.com
CARAMELISED RED ONION HUMMUS - GIMME THE RECIPE
2011-03-25 Method: Peel and thinly slice the red onions. Heat 1 tbsp olive oil in a frying pan over a low heat and gently soften the onions for 10 minutes. Raise the heat to medium and add in the balsamic vinegar and muscovado sugar, stir well and cook for 3 to 4 minutes and set aside. Drain and rinse the chickpeas and place in a mini chopper or food ...
From gimmetherecipe.com
From gimmetherecipe.com
ROASTED GARLIC & CARAMELIZED ONION HUMMUS RECIPE
2021-02-18 Place the head cut-side down in a baking pan and drizzle with the 1 teaspoon olive oil. Bake the garlic for 20 to 30 minutes, or until the cloves are soft. Let cool. While the garlic bakes, heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add the onion and sauté until the slices begin to brown.
From godairyfree.org
From godairyfree.org
CARAMELIZED ONION HUMMUS - CLASSICALLY CAIT
2020-04-19 Dice 1/2 a yellow onion, heat a pan with 2 tbsp of olive oil. Sauté in the pan on medium heat stirring every few minutes. Reduce the heat to medium low and stir every couple of minutes for the first 30 minutes.
From classicallycait.com
From classicallycait.com
THIS HUMMUS HACK WILL CHANGE THE WAY YOU DIP | MYRECIPES
All traditonal Israeli hummus is made with the same fundamental ingredients: chickpeas, tahini (sesame seed paste), lemon juice, salt, garlic, and cumin. And, as any professional hummus maker will tell you, the absolute best way to make the dip is with dried chickpeas that have been rehydrated and boiled overnight before being mixed with the ...
From myrecipes.com
From myrecipes.com
13 RECIPES WITH HUMMUS | ALLRECIPES
2021-01-14 Chicken Alfredo Pita Pizza. Chicken Alfredo Pita Pizza. Credit: RAShane. View Recipe. this link opens in a new tab. This creative pita pizza is topped with jarred Alfredo sauce, hummus, basil pesto, spinach, artichoke hearts, frozen chicken tenders, and three kinds of cheese. 7 of 13.
From allrecipes.com
From allrecipes.com
HUMMUS WITH CARAMELISED ONION RECIPE - DELISHABLY
Quick and Easy Hummus Recipe. Hummus (also spelled houmos) is a nourishing and traditional vegetable dip or side dish which originated in the Middle East, though its popularity has spread well beyond that area. In London, where I live, it is now so commonplace that virtually all supermarkets stock it, usually in several varieties.
From delishably.com
From delishably.com
CARAMELIZED ONION HUMMUS | EASY HUMMUS RECIPE - DAYTIME …
Instructions. Place a pan on medium heat. Once hot, add the 1 tablespoon olive oil and onion. Cook for about 5 minutes, or until the onion is soft. Add the garlic and cook for another 5 minutes or so, until they are lightly golden brown. Place everything in a blender or food processor and blend until smooth. Serve.
From daytimevegan.com
From daytimevegan.com
BALSAMIC CARAMELIZED ONION HUMMUS - APPLES FOR CJ
2017-11-30 Melt butter with olive oil in sautee pan over medium high heat. Meanwhile peel and thinly slice large onion and separate rings. Add to pan and cook about 10 minutes. Then add salt and stir. Reduce heat to medium low and continue to cook about 20 more minutes stirring several times during cooking.
From stephaniesain.com
From stephaniesain.com
FLAVORFUL CARAMELIZED ONION HUMMUS - KIM'S CRAVINGS
2017-03-16 Instructions. Heat olive oil in a large skillet over medium heat. Add onion slices to skillet and cook for about 40 minutes, stirring every couple of minutes. Meanwhile, add all other hummus ingredients (except water) to the bowl of a food processor and set aside until onion slices are ready.
From kimscravings.com
From kimscravings.com
CARAMELIZED SWEET ONION HUMMUS - NATIONAL ONION ASSOCIATION
2016-03-22 Preheat oven to 350 degrees. Cut the top off of the head of garlic and place cut side down on a pan and drizzle with 1 tsp of olive oil. Bake for 20- 30 minutes or until garlic is soft. Let cool. Once cool, squeeze out the garlic from each clove. Cook onion in 1 Tbsp olive oil in a large skillet over medium high heat.
From onions-usa.org
From onions-usa.org
CARAMELIZED ONION HUMMUS - EASY GOOD IDEAS
2018-08-30 Slice the onion as desired, depending on your recipe. Add a tablespoon of olive oil to the pan (per onion) and cook over medium heat, stirring often, covering the pan occasionally, for several minutes. It can take up to 30 minutes or more to completely caramelize your onions completely. Patience is key!
From easygoodideas.com
From easygoodideas.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love