Onion Soup With A Crust Kuoritettu Sipulikeitto Recipes

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OLD-FASHIONED ONION SOUP



Old-Fashioned Onion Soup image

This is a very tasty soup and very easy to make!!

Provided by CORWYNN DARKHOLME

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Onion Soup Recipes

Time 4h15m

Yield 8

Number Of Ingredients 4

3 pounds onions, sliced
½ cup butter, melted
7 slices French or Italian-style bread
4 ½ cups chicken broth

Steps:

  • Place sliced onions and butter into slow cooker, and mix until onions are thoroughly coated. Stir in bread and chicken broth.
  • Cover, and cook on LOW for 10 to 18 hours or on HIGH 4 to 5 hours, stirring occasionally. Stir well during last hour.

Nutrition Facts : Calories 254.6 calories, Carbohydrate 28.8 g, Cholesterol 30.5 mg, Fat 12.8 g, Fiber 3.4 g, Protein 7.3 g, SaturatedFat 7.7 g, Sodium 660 mg, Sugar 8.2 g

ONION SOUP WITH A CRUST (KUORITETTU SIPULIKEITTO)



Onion Soup With a Crust (Kuoritettu Sipulikeitto) image

Based on a recipe from Beatrice Ojakangas' book, The Finnish Cookbook. The Finnish version of French onion soup, mais oui?

Provided by mersaydees

Categories     Onions

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

4 large onions, sliced
1/4 cup butter
6 cups beef stock (rich) or 3 (10 1/2 ounce) cans beef broth (with 2 cups water)
1 bay leaf
salt
pepper
6 slices French bread, thickly sliced
4 tablespoons parmesan cheese, grated

Steps:

  • Preheat oven to 400 degrees F.
  • In a heavy pot over medium heat, brown the onions in the butter.
  • Add the beef broth and bay leaf.
  • Add salt and pepper to taste.
  • Cover and simmer 30 minutes.
  • Remove bay leaf.
  • Pour the soup into an ovenproof casserole and cover with the bread slices.
  • Sprinkle cheese over bread slices.
  • Bake in preheated oven until the cheese has melted and is slightly browned.
  • Serve immediately.

Nutrition Facts : Calories 324, Fat 10.4, SaturatedFat 6.1, Cholesterol 23.3, Sodium 1343.6, Carbohydrate 45.7, Fiber 3.2, Sugar 5.9, Protein 12.7

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