Opensesamegingerdip Recipes

TANGY GINGER DIP

Tangy Ginger Dip image

This a great sauce for shrimp, chicken, or even some vegetables. It's spicy and delicious!

Provided by BRITTANYBEHRENS

Categories Dips and Spreads

Time 7m

Yield 8

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
4 teaspoons soy sauce
1 teaspoon white vinegar
1 teaspoon ground ginger
2 tablespoons minced onion
1 dash habanero garlic hot pepper sauce

Steps:

In a small bowl, stir together the mayonnaise, soy sauce, vinegar, ginger, onion, and hot sauce. Chill until serving.

Nutrition Facts : Calories 200.7 calories, Carbohydrate 1.5 g, Cholesterol 10.4 mg, Fat 21.8 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 3.3 g, Sodium 309.1 mg, Sugar 0.5 g

POLYNESIAN GINGER DIP

Polynesian Ginger Dip image

I had this at a function a few years ago, but don't remember where. I wrote down the recipe and just came across it. I remember it was good or I would not have bothered with the recipe. Hope you enjoy!!! I have guessed at the number of servings.

Provided by Bobtail

Categories < 15 Mins

Time 15m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

1 cup mayonnaise
1 cup sour cream
2 cloves garlic, minced
1 tablespoon soy sauce
1/2 teaspoon ginger
1/2 lb boiled shrimp, chopped
1/4 cup onion, chopped
1/4 cup fresh parsley, chopped
1/4 cup water chestnut, chopped
salt

Steps:

Mix all ingredients.
Serve with your favorite chips or crackers.

Nutrition Facts : Calories 170.8, Fat 12.9, SaturatedFat 4.2, Cholesterol 60.4, Sodium 332.1, Carbohydrate 8.2, Fiber 0.2, Sugar 1.9, Protein 6

OPEN SESAME-GINGER DIP

Open Sesame-Ginger Dip image

Make and share this Open Sesame-Ginger Dip recipe from Food.com.

Provided by Ducky

Categories Vegetable

Yield 1 cups of dip, 4 serving(s)

Number Of Ingredients 8

Ingredients

3 teaspoons Dijon mustard
1/2 teaspoon ginger, ground
2 teaspoons soy sauce
1 teaspoon sesame oil
1/2 teaspoon sesame seeds
1/4 teaspoon black pepper
3 teaspoons green onions, chopped
1 cup sour cream

Steps:

Mix the mustard, ginger and soy sauce, blending well.
Blend in the sesame oil, sesame seeds, pepper and green onion, blending thoroughly.
Blend in the sour cream.
Cover and chill.
SUGGESTED DIPPERS: Chicken Strips Or Cubes, Fried Wonton, Noodle Chips,
Bok Choy

Nutrition Facts : Calories 128.9, Fat 12.8, SaturatedFat 6.8, Cholesterol 29.9, Sodium 256.5, Carbohydrate 2.5, Fiber 0.3, Sugar 2.1, Protein 1.8

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