Jessicas Salmon Salad Recipes

SALMON GREEK SALAD WITH LEMON BASIL DRESSING

Salmon Greek Salad with Lemon Basil Dressing image

Light, fresh and healthy grilled salmon Greek salad recipe. Crisp vegetables are tossed in a tangy lemon basil dressing and topped with flaky salmon.

Provided by Jessica Gavin

Categories Salad

Time 30m

Number Of Ingredients 20

Ingredients

16 ounces salmon fillets (four 4-ounce pieces)
olive oil (as needed)
kosher salt (as needed)
black pepper
8 cups lettuce (romaine, spinach or kale)
1 cup tomatoes (chopped)
1 cup cucumber (diced, ¼-inch thick)
½ cup red onion (thinly sliced)
½ cup red bell pepper (diced, ¼-inch thick)
4 ounces feta cheese (crumbled)
½ cup walnuts (roughly chopped)
¼ cup lemon juice (plus zest of one lemon)
½ cup olive oil
1 tablespoon dijon mustard
1 teaspoon honey
2 cloves garlic (minced)
8 basil leaves (fresh )
½ teaspoon dried oregano (or 1 teaspoon fresh)
¼ teaspoon kosher salt
⅛ teaspoon black pepper (freshly cracked )

Steps:

Lightly season both sides of the salmon fillet with salt and pepper. Drizzle a small amount of olive oil on both sides to coat.
Heat grill to medium-high. Add a small amount of vegetable oil on a folded piece of paper towel, and then carefully grease the grill grates.
Once the grill is nice and hot, add the salmon fillets. Cook uncovered about 4 to 5 minutes on each side until flaky (about 130-140°F).
Remove the salmon from the grill and transfer to a clean plate, cover to keep warm. Remove the skin if still attached.
In a large bowl add salad ingredients; lettuce, tomatoes, cucumber, red onion, bell pepper, cheese, and walnuts. Set aside.
Add lemon juice, zest, olive oil, mustard, honey, garlic, basil, oregano, salt, and pepper in a blender.
Blend until well combined and a slightly thick and opaque dressing is achieved, about 30 seconds. Add more salt and pepper as desired.
Toss salad with enough dressing to coat the ingredients, you will have extra dressing. Evenly divide mixture among four bowls and top with 1 salmon fillet. Drizzle each salmon with more dressing if desired.

Nutrition Facts : Calories 473 kcal, Carbohydrate 13 g, Protein 32 g, Fat 35 g, SaturatedFat 7 g, Cholesterol 74 mg, Sodium 566 mg, Fiber 4 g, Sugar 5 g, UnsaturatedFat 25 g, ServingSize 1 serving

KAREN'S SALMON SALAD

Karen's Salmon Salad image

This dish makes a great summer meal. Cool and refreshing, just add bread and your favorite sorbet for dessert. Sit back, relax and enjoy!!!

Provided by KAREN325

Categories Salad Seafood Salad Recipes Salmon Salad Recipes

Time 1h

Yield 8

Number Of Ingredients 7

Ingredients

1 (16 ounce) package elbow macaroni
2 ripe tomatoes, diced
4 green onions, chopped
2 dill pickles, diced
1 (14.75 ounce) can salmon, drained
½ cup mayonnaise
salt and pepper to taste

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
When pasta has come to room temperature, combine it with tomatoes, green onions, pickles, salmon, mayonnaise, salt and pepper in a large bowl and mix well. Chill before serving.

Nutrition Facts : Calories 416.5 calories, Carbohydrate 46.1 g, Cholesterol 27.9 mg, Fat 16.1 g, Fiber 3.3 g, Protein 20.8 g, SaturatedFat 2.7 g, Sodium 476.4 mg, Sugar 2.1 g

JELLIED SALMON SALAD

Jellied Salmon Salad image

From my mother's collection of recipes. When I was little this was our favourite hot-weather food. I stil make it as a special treat.

Provided by lesliel8

Categories Summer

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1 (1/4 ounce) packet gelatin
1/4 cup hot water
1/2 cup boiling water
1 teaspoon salt
1/4 cup fresh lemon juice
2 (8 ounce) cans salmon (7 1/2 ounce size)
1 cup cottage cheese
1/2 cup green relish
1/2 cup mayonnaise
1 cup celery
1/4 cup fresh parsley
2 tablespoons chives

Steps:

Sprinkle gelatin on cold water and let soften 5 minutes.
Add boiling water, stir until dissolved.
Stir in salt, lemon juice and liquid from salmon. Cool.
Chop celery, parsley and chives nice and fine.
Remove skin and large bones from salmon, and break it up with a fork.
Combine cottage cheese with green relish, mayonnaise, celery, parsley and chives.
Stir in gelatin mixture.
Fold in salmon.
Pour into loaf pan, salad bowl, or ring mold. Chill until firm. (1½ to 2 hours).

Nutrition Facts : Calories 236.3, Fat 10.9, SaturatedFat 2.4, Cholesterol 49.6, Sodium 960.1, Carbohydrate 14.2, Fiber 1.1, Sugar 1.9, Protein 21

FLAKED SALMON SALAD WITH DIJON, LEMON, AND CAPERS

Flaked Salmon Salad with Dijon, Lemon, and Capers image

Great use for leftover poached or baked flaked salmon. Can be served on salad greens, in a sandwich, on a toasted English muffin, or even as a spread for crackers. The dressing itself makes a very flavorful tartar sauce.

Provided by ChristineM

Time 5m

Yield 2

Number Of Ingredients 9

Ingredients

¼ cup nonfat plain yogurt
1 tablespoon mayonnaise
1 teaspoon Dijon mustard
1 teaspoon freshly squeezed lemon juice
1 medium scallion, chopped
1 ½ teaspoons capers, drained and chopped
1 ½ teaspoons chopped fresh dill
salt and ground black pepper to taste
1 ½ cups cooked flaked salmon

Steps:

Whisk yogurt, mayonnaise, mustard, and lemon juice together in a bowl. Stir in scallion, capers, and dill; season with salt and pepper. Fold in flaked salmon.

Nutrition Facts : Calories 250.7 calories, Carbohydrate 4 g, Cholesterol 57.6 mg, Fat 16.2 g, Fiber 0.3 g, Protein 21.1 g, SaturatedFat 3 g, Sodium 243.1 mg, Sugar 2.7 g

JESSICA'S SALMON SALAD

JESSICA'S SALMON SALAD image

Categories Fish Yogurt

Number Of Ingredients 7

Ingredients

2 cans (7 ounce) salmon, drained
2 tablespoons fat-free mayonnaise
2 tablespoons plain low-fat yogurt
1 cup celery, chopped
2 tablespoons capers
1/8 teaspoon ground black pepper
8 leaves lettuce

Steps:

Crumble the salmon into a 1 quart bowl, removing any bones or skin.
In a small bowl combine the mayonnaise, yogurt, celery, capers and pepper. Mix well and then add to salmon and toss.
Serve on a bed of lettuce leaves.

More about "jessicas salmon salad recipes"

COLD POACHED SALMON SALAD WITH DILL DRESSING RECIPE …

cold-poached-salmon-salad-with-dill-dressing image

Instructions. For the salmon, heat the oven (with the oven rack in the middle) to 350°F. Place the salmon in a glass baking dish. Add the wine then fill to cover …
From jessicaseinfeld.com
Servings 4
Total Time 45 mins

See details

GRILLED SALMON WITH TOMATO-AVOCADO SALAD RECIPE FROM …

Ingredients. ¼ of a hothouse cucumber, cut into ¼-inch pieces; 2 scallions (white and light green parts), thinly sliced; 1 pint cherry or grape tomatoes, …
From jessicaseinfeld.com
Servings 4
Total Time 20 mins

See details

SALMON AND CHICKPEA SALAD - CUP OF JO

2016-06-01 Preheat your oven to 350F. Season the salmon fillets with salt and pepper then cover with the dijon. Roast on a parchment lined sheet tray for 20 minutes or until just cooked through. In a large bowl combine garbanzo beans, red onion, olives, capers, lemon juice, salt, pepper, and cherry tomatoes. Toss well and taste.
From cupofjo.com

See details

CELEBRATION SALMON SALAD | RECIPETIN EATS

2019-12-18 Preparing ahead: Salmon, marinated kale, dressing and pickled onions can all be done the day before (dressing can be done 48 hours before). Chopped lettuce can also be done the day before - wash, dry, chop, place in containers or sealed bags in crisper drawer of fridge. Fruit slicing best done close to serving.
From recipetineats.com

See details

SALMON SALAD - SIMPLE JOY

2021-07-24 In a large bowl, combine the salmon, red onion, and celery. In a small bowl whisk together the mayonnaise, lemon juice, fresh dill, and salt. Taste and add pepper to taste. Stir the dressing into the main ingredients and serve. This recipe can be stored in the refrigerator for up to four days in an air tight container.
From simplejoy.com

See details

EASY, SIMPLE & HEALTHY RECIPES | JSHEALTH FOOD RECIPES

Recipes, workouts, meal plans & more, all in your pocket… Enjoy all the tools you need to live The Healthy Life with the JSHealth App, on us! Access 600+ balanced, easy recipes, 50+ health guides, workouts with top trainers, meditations, meal plans and more! Now FREE with every jshealthvitamins purchase. Use your order number to access.
From jessicasepel.com

See details

JESSICA’S SMOKED SALMON ROULADE RECIPE – PALEOMENU

12 oz. / 340 g smoked salmon. Black pepper, to taste Lettuce, preferred variety . This recipe is part of Jessica’s Dream Paleo Week. INSTRUCTIONS: Mix the Greek yogurt and cream cheese together in a bowl. Stir to combine. Add the lemon juice and mix well. Lay out a layer of plastic wrap on a flat surface and layer the smoked salmon into a ...
From paleomenu.com

See details

SALMON SALAD - THE KITCHEN MAGPIE

2021-10-26 Instructions. Break the cooked salmon into large flakes, removing any skin and bones and place in a bowl. Add the remaining ingredients, mix well without breaking up the salmon too much, until it's fully combined. Divide the lettuce between 4 plates.
From thekitchenmagpie.com

See details

SALMON SALAD - RECIPES | BLUE JEAN CHEF - MEREDITH LAURENCE

Soak the minced red onion in cold water for at least 20 minutes and then strain and dry lightly with a paper towel. Place the cooked salmon in a large bowl and break it up gently with the back of a fork. Add the red onion, dill and chives to the bowl and toss together. Add the yogurt, lemon zest and lemon juice.
From bluejeanchef.com

See details

11 HEALTHY SALMON SALAD RECIPES - THE SPRUCE EATS

2020-09-10 Make it in minutes using cooked salmon, cream cheese, mayonnaise, and simple seasonings, for an easy luncheon salad atop fresh, leafy greens. Or use it for sandwich fillings, a spread for mini-croissants, or thin it out with a little milk or yogurt for a delicious seafood dip for crudités and breadsticks. 07 of 11.
From thespruceeats.com

See details

RECIPE: JESSICA FREJ – GRILLED SALMON AND POTATO SALAD

Swedish food blogger, recipe creator and Instagram influencer @camillahamid shows you how to bake her delicious strawberry cake! Why we celebrate A short video for social media with a speedy explaination to why we celebrate June 6.
From sharingsweden.se

See details

GRILLED SALMON ON A SALAD - MEATHEAD'S AMAZINGRIBS.COM

2014-11-15 Spread it around with your spatula or a silicon basting brush. Cook. Wait til the oil is hot, about 1 minute, just when it starts to shimmer. Place the fillets on the griddle with the most curved side down, and that's usually the skinless side or the interior side.
From amazingribs.com

See details

EASY VEGAN RECIPE IDEAS | JESSICA IN THE KITCHEN

Vegan Chickpea Tuna Salad. Vegan Japanese Milk Bread. Vegan Cinnamon Rolls. Vegan Quiche Muffins with Sun-Dried Tomatoes and Spinach. Vegan Sugar Cookie Bars. Vegan Carrot Cupcakes. Vegan Carrot Cake . General Tso Tofu. How to Make Banana Milk (Vegan, Paleo, 5 Minutes!) Taco Night Two Easy Ways: Cheesy Taco Pasta & Taco Salad. Creamy Vegan …
From jessicainthekitchen.com

See details

HONEY LEMON-GLAZED SALMON SALAD - AVERIE COOKS

2019-04-11 Instructions. To a large measuring cup or small bowl, add the honey, lemon juice, 3 to 4 tablespoons olive oil, dijon mustard, salt, pepper, and whisk to combine. To a large skillet, add 2 tablespoons olive oil and heat over medium-high heat.
From averiecooks.com

See details

JESSICA’S QUICK AND EASY SALMON BURGER RECIPE

Jan 24, 2021 - Jessica’s recipe for salmon burgers is a quick and easy option for a weeknight meal. You may need a roll of paper towels while eating it, but you’ll likely feel lighter than eating a traditional burger. This segment aired on California Cooking With Jessica Holmes: Episode 23. Jessica’s Salmon Burger Ingredients: 1 1/4 pounds salmon […]
From pinterest.com

See details

JESSICA’S SALMON SOUP INSPIRED BY HER FINNISH FAMILY - KTLA

2020-03-15 salt. pepper. Instructions: Add drizzle of avocado oil and tablespoon of butter in a Dutch oven on medium high heat. Add leeks and cook until soft but not browned. Add carrots and a pinch of salt ...
From ktla.com

See details

10 BEST SALMON MANGO SALAD RECIPES | YUMMLY

2022-05-18 Asian Salmon Arugula Napa Cabbage Mango Salad with Candied Walnuts Jeanette's Healthy Living. honey, organic sugar, toasted sesame seeds, napa cabbage, rice vinegar and 10 more.
From yummly.com

See details

10 BEST SMOKED SALMON SALAD RECIPES | YUMMLY

2022-05-22 Sushi-style Smoked Salmon Salad Womens Weekly Food. brown rice, pickled ginger, nori, avocado, sesame seeds, toasted and 10 more.
From yummly.com

See details

EASY MARINATED CHICKPEAS RECIPE | RECIPES.NET

2022-03-22 In a medium serving bowl, combine the chickpeas, red peppers, feta, and basil. In a small bowl, whisk together the olive oil, vinegar, honey, garlic, oregano, salt ...
From recipes.net

See details

RECIPE: JESSICA’S DAILY SALAD FOR WEIGHT LOSS (WHOLE FOOD PLANT …

2020-01-12 Jessica's Daily Salad (Vegan, Oil-Free, Plant-Based) Difficulty: easy; Print; Ingredients – 6oz lettuce (I use a mix of butter lettuce & spinach) – 1 cup shredded carrots – 1 cup julienned zucchini – 1/2 cup chickpeas or black beans – 1/2 cup small chopped broccoli florets – 1/4 to 1/2 cup diced bell peppers (any color) – 1/4 cup small diced red onions – 1/4 cup …
From krocksinthekitchen.com

See details

JESSICA’S SUMMER PANZANELLA SALAD - KTLA

2020-06-10 In a separate bowl, make the dressing: Combine dijon mustard, red wine vinegar, extra virgin olive oil and a pinch of salt and pepper. Whisk together. Pour dressing on tomatoes and let sit while ...
From ktla.com

See details

COLD POACHED SALMON SALAD WITH DILL DRESSING RECIPE FROM JESSICA ...

Ingredients. For the salmon: 1 pound skinless salmon fillet (about 1-inch thick) ½ cup dry white wine; 4 sprigs fresh dill; 1 scallions, cut in half lengthwise
From dev.jessicaseinfeld.com

See details

GREEK ALASKA SALMON SALAD RECIPE - UNICORNS IN THE KITCHEN

2019-06-05 Instructions. Preheat the oven to 400°F and line a baking sheet with parchment paper. Place the salmon fillets on the baking sheet and brush them with olive oil. Sprinkle salt, pepper and dried oregano on the fillets and squeeze half a lemon on them. Bake in the oven for 20 minutes until cooked and flaky.
From unicornsinthekitchen.com

See details

BAKED SALMON SALAD - JAMIE GELLER

2019-11-07 Preparation. Preheat the oven to 400°F (200°C/Gas Mark 6). Line a large baking dish with parchment paper. 1. Brush the salmon fillets on both sides with a little oil and season lightly with salt and pepper. Place in the baking dish and bake until the fish is pale pink and cooked through, 15–20 minutes. When cool to the touch, use your ...
From jamiegeller.com

See details

MEXICAN SALMON SALAD RECIPE | JD SEASONINGS

Method. STEP 1: Drizzle the lime juice over your salmon fillets and sprinkle evenly with JD Seasonings Mexican Rub. STEP 2: Pan-fry the salmon fillets by placing skin-side down and cooking for around 4 minutes until the skin is crispy, before carefully flipping over and frying on the other side, until cooked through. STEP 3:
From jdseasonings.com

See details

40+ BEST SALAD RECIPES - JESSICA GAVIN

Salad Recipes. Whether you’re craving hearty main-dish salads, side-dish salads, slaws, or light and nutritious fare, there are so many options. The classics like Caesar, Cobb, Greek are covered, and there is plenty more to enjoy. Popular Favorites. Save to Favorites. Salads. Classic Caesar Salad. 30 mins. Save to Favorites. Salads. Caprese Salad. 35 mins. Save to …
From jessicagavin.com

See details

JESSICA'S POTATO SALAD RECIPE | EATINGWELL

For this classic potato salad, culinary historian and cookbook author Jessica B. Harris riffs on her mother's recipe, adding hard-boiled eggs and sweet pickle relish. Serve this easy and flavorful potato salad alongside fried fish or just about any main course.
From eatingwell.com

See details

SALMON SALAD RECIPES | BBC GOOD FOOD

Mexican salmon salad. A star rating of 4.4 out of 5. 8 ratings. Mix salmon, tortillas, lettuce, cherry tomatoes and sweetcorn to make this speedy supper for two. It's packed with nutrients including omega 3 and vitamin C.
From bbcgoodfood.com

See details

ROASTED SALMON SALAD WITH HOT GINGER DRESSING - HOW SWEET EATS

2020-04-27 hot ginger dressing. Heat a saucepan over medium-low heat and add the sesame oil. Stir in the shallot with a pinch of salt and cook for 2 minutes. Stir in the ginger and garlic and cook for 2 minutes more. Reduce the heat to low. Whisk in the vinegar, honey and soy sauce. Whisk in the olive oil until emulsified.
From howsweeteats.com

See details

EASY BAKED SALMON SALAD RECIPE • LOW CARB WITH JENNIFER

2017-09-19 INSTRUCTIONS. In a small bowl, combine the oil, chili powder, cumin, and ½ tsp of salt. Place the zucchini on a sheet pan and add half of the oil and seasoning mixture. Mix to combine. Pour the remaining oil and seasoning mixture over the salmon and rub on both sides.
From jenniferbanz.com

See details

SALMON WALDORF SALAD WITH CITRUS YOGURT VINAIGRETTE

To make the dressing, combine yogurt, grapefruit juice, garlic, mustard, lemon zest, and lemon juice in a small food processor or blender. Blend until combined. Add 1/4 cup oil and blend again until emulsified. Season with salt and pepper and set aside. Preheat broiler at 450 degrees F. Place salmon fillet on a foil-lined baking sheet and ...
From jessicalevinson.com

See details

GRILLED SALMON AND POTATO SALAD - VJ COOKS

2020-05-03 Boil potatoes until just cooked, approx 20 minutes. Steam asparagus and edamame beans over the boiling pot for 5 minutes until just cooked. Wash cos lettuce and break up any large pieces. Brush sweet chilli over salmon fillets and bake until just cooked through: approx 5 minutes in an air fryer or 15 minutes in the oven at 180.C fanbake.
From vjcooks.com

See details

HOW TO MAKE A SOUTHWEST SALMON SALAD - HOW SWEET EATS

2019-04-03 Place the salmon on a baking sheet and brush it with the grapeseed oil. In a bowl, stir together the paprika, chili powder, salt, pepper, garlic and lime zest. Sprinkle it evenly over the top of the salmon filet and press gently to adhere. Roast the salmon for 12 to 15 minutes, or until just opaque and flakey with a fork.
From howsweeteats.com

See details

SALMON SALAD WITH LEMON BASIL DRESSING RECIPE - OURHARVEST

Heat grill to medium high. Add a small amount of vegetable oil on a folded piece of paper towel, and then carefully grease the grill with the oil. Once the grill is nice and hot, add the seasoned salmon fillets. Cook salmon uncovered about 4 to 5 minutes on each side until flaky (about 130-140°F). Remove the salmon from the grill and transfer ...
From ourharvest.com

See details

SALMON SALAD WITH ASIAN GINGER SESAME DRESSING - RECIPETIN EATS

2019-07-24 Sprinkle both sides of salmon with salt and pepper. Heat oil in a non stick skillet over medium high heat. Place salmon in upside down (ie skin side up), cook for 3 minutes or until deep golden. Turn and cook for another 2 - 3 minutes, or until cooked to your taste. Remove onto plate and cool for 5 minutes.
From recipetineats.com

See details

COLD POACHED SALMON SALAD WITH DILL DRESSING RECIPE FROM JESSICA ...

May 19, 2017 - A quick and easy recipe for Cold Poached Salmon Salad with Dill Dressing Recipe from Jessica Seinfeld. May 19, 2017 - A quick and easy recipe for Cold Poached Salmon Salad with Dill Dressing Recipe from Jessica Seinfeld. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.co.uk

See details

FRESH SALMON SALAD WITH GREEK YOGURT DRESSING - FIT FOODIE FINDS

2021-05-07 For the Salad. Prep veggies. Chop romaine lettuce and thinly slice 1/2 small red onion. Then, slice cucumbers and radishes. Separate romaine lettuce out into 4 bowls. Then, evenly distribute the veggies, blue cheese, and slivered almonds. Top with a filet of pan-seared salmon. Finally, top each salad with 3-4 tablespoons of the Greek yogurt ...
From fitfoodiefinds.com

See details

VERSATILE AND DELICIOUS BAKED SALMON SALAD RECIPE

2020-04-21 Bake the fillets in a preheated 375-degree oven for 15 minutes. Remove the salmon from the oven and allow to cool before flaking it apart with a fork. Place the cooled, flaked fish in a medium-size bowl. Add the zest from one lemon, dried dill weed, and Old Bay seafood seasoning. Add mayonnaise, sweet pickle relish and garlic powder.
From kudoskitchenbyrenee.com

See details

SALMON SALAD | KEVIN IS COOKING

2019-09-04 Remove from water and rinse to stop the cooking process. Place the cooked eggs, potatoes and asparagus in the refrigerator to chill. Cut the cucumber and zucchini or summer squash into 1/4" slices. Flake or break the cooked salmon into pieces. Cut …
From keviniscooking.com

See details

PIN ON BLOGGER RECIPES WE LOVE - PINTEREST

May 31, 2016 - Light, fresh and healthy grilled salmon Greek salad recipe. Crisp vegetables are tossed in a tangy lemon basil dressing and topped with flaky salmon. May 31, 2016 - Light, fresh and healthy grilled salmon Greek salad recipe. Crisp vegetables are tossed in a tangy lemon basil dressing and topped with flaky salmon. Pinterest. Today. Explore. When autocomplete …
From pinterest.com

See details

BALSAMIC SALMON SALAD - A TASTY SALMON SALAD RECIPE

2013-04-23 Season salmon fillets with fine sea salt and pepper. Set aside. Coat a medium skillet with cooking spray and heat over medium. Add onions. Cook until soft and opaque, approximately 5-7 minutes. Add balsamic vinegar and tomatoes. Continue to cook for 3-5 minutes or until balsamic starts to reduce and tomato skins start to loosen.
From savoryexperiments.com

See details

GREEK SALMON SALAD - THE GIRL WHO ATE EVERYTHING

2020-01-10 Pat the salmon dry and season with salt and pepper. In a large nonstick skillet, heat the olive oil over medium-high heat. Add the salmon to the pan and press down making sure the fillets have full contact with the pan. Let them cook 3-4 minutes without disturbing until they get a golden brown crust.
From the-girl-who-ate-everything.com

See details