Orange Cream Float Recipes

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ORANGE CREAMSICLE FLOAT



Orange Creamsicle Float image

This updated version of the classic Philadelphia float is flavored with mandarin oranges and a dash of vanilla for a simple, fuss-free dessert.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes one float

Number Of Ingredients 4

2 Mandarin oranges
1/4 teaspoon vanilla extract
2 scoops best-quality vanilla ice cream
Club soda

Steps:

  • Remove the rind from the oranges. Supreme the oranges into a small bowl and squeeze the juice from the membrane over them. Stir in the vanilla.
  • Transfer oranges and juice to a tall glass. Add the ice cream to the glass. Top off with the club soda. Stir once and serve immediately with a tall spoon.

ORANGE CREAM MILK PUNCH



Orange Cream Milk Punch image

Excellent for kids parties!

Provided by Bea Gassman

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 24

Number Of Ingredients 4

1 quart vanilla ice cream
2 pints orange sherbet
1 (16 ounce) can lemon-lime flavored carbonated beverage
1 quart cold milk

Steps:

  • Place the ice cream and sherbet in a punch bowl. Pour in the milk and lemon-lime soda. Stir gently and serve immediately.

Nutrition Facts : Calories 72.7 calories, Carbohydrate 9.2 g, Cholesterol 12.9 mg, Fat 3.2 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 2 g, Sodium 36.5 mg, Sugar 6.6 g

ORANGE CREAM HALLOWEEN FLOATS



Orange Cream Halloween Floats image

In 10 minutes, you can whip up this "witches' brew" and freeze it-when party time arrives, it'll be bone-chilling.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 8

Number Of Ingredients 6

2 pints (4 cups) vanilla ice cream, softened
1 can (6 oz) frozen orange juice concentrate, thawed
3/4 cup water
1/2 teaspoon vanilla
Red and yellow food color, if desired
1 bottle (2 liters) ginger ale

Steps:

  • In large bowl, mix ice cream, orange juice concentrate, water, vanilla and food color until almost smooth.
  • For each serving, scoop heaping 1/2 cup ice cream mixture into 16-ounce glass. Pour about 1 cup ginger ale over top of each.

Nutrition Facts : Calories 300, Carbohydrate 53 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 48 g, TransFat 0 g

ORANGE CREAM FROSTING



Orange Cream Frosting image

Orange Frosting

Provided by HILARY2000

Categories     Desserts     Frostings and Icings

Time 25m

Yield 12

Number Of Ingredients 7

½ cup butter, softened
3 ½ cups confectioners' sugar
1 pinch salt
2 tablespoons orange juice
2 tablespoons light corn syrup
2 teaspoons vanilla extract
2 drops orange food coloring

Steps:

  • In a large bowl, beat softened butter, confectioners' sugar and salt until smooth. Add orange juice, corn syrup and vanilla. Beat until smooth and creamy. Tint with orange food coloring.

Nutrition Facts : Calories 223 calories, Carbohydrate 39.4 g, Cholesterol 20.3 mg, Fat 7.7 g, Protein 0.1 g, SaturatedFat 4.9 g, Sodium 57.1 mg, Sugar 37 g

CREAMY ORANGE FLOAT



Creamy Orange Float image

Provided by Nancy Fuller

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 3

2 scoops vanilla ice cream
Chilled orange soda
Whipped cream

Steps:

  • Add the ice cream to a large glass and top with some orange soda and whipped cream.

ORANGE VANILLA CREAM FLOAT



Orange Vanilla Cream Float image

Make and share this Orange Vanilla Cream Float recipe from Food.com.

Provided by OceanIvy

Categories     Beverages

Time 5m

Yield 1 float

Number Of Ingredients 5

1/2 cup orange juice
1/4 teaspoon vanilla extract
1 scoop vanilla ice cream, plus (4 ounce)
1 tablespoon vanilla ice cream
1/2 cup seltzer water

Steps:

  • Combine juice, vanilla and 1 tablespoon ice cream in a 16 oz. glass.
  • Add the seltzer water; stir well to combine.
  • Top with the ice cream and enjoy.

Nutrition Facts : Calories 148.9, Fat 5.2, SaturatedFat 3.1, Cholesterol 19.7, Sodium 62.1, Carbohydrate 23.6, Fiber 0.6, Sugar 20.1, Protein 2.4

ORANGE CREAM FLOATS



Orange Cream Floats image

From Pillsbury. Make the ice cream mixture up to 6 hours before serving time and store it in the freezer. Let the mixture soften slightly at room temp before scooping it into the glasses. Just before serving, top with the ginger ale.

Provided by bcfdwife

Categories     Beverages

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

2 pints vanilla ice cream, softened
1 (6 ounce) can frozen orange juice concentrate, thawed
3/4 cup water
1/2 teaspoon vanilla
red and yellow food coloring, if desired
1 (2 liter) bottle ginger ale

Steps:

  • In large bowl, mix ice cream, orange juice concentrate, water, vanilla and food color until almost smooth.
  • For each serving, scoop heaping 1/2 c ice cream mixture into 16 oz glass. Pour about 1 c ginger ale over top of each.

Nutrition Facts : Calories 272.2, Fat 7.9, SaturatedFat 4.9, Cholesterol 31.4, Sodium 76, Carbohydrate 49.1, Fiber 0.7, Sugar 47, Protein 3.1

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