GINGER BEER MARGARITA
Steps:
- Combine the tequila, lime zest, lime juice, orange juice and a few ice cubes in a cocktail shaker and shake for 10 seconds. Pour into a rocks glass over ice. Taste, and stir in some simple syrup if you'd like it sweeter. Top off with the ginger beer and garnish with a lime wedge.
ORANGE MARGARITA
This is quick and easy to make and goes down almost as quick It's a bit sweeter using orange juice and Grand Marnier! Use your best --tequila--
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Salt may be applied to rim of glass if wanted. Just dip the rim into the liquour or lime juice then into salt.
- Fill with ice cubes.
- Add the rest of the ingredients and stir!
- Enjoy!
- Optional Straight up:.
- Shake with ice. Strain into a cocktail glass.
SMOKY ORANGE MARGARITA
Provided by Valerie Bertinelli
Categories beverage
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Combine the sugar and 1 cup water in a small saucepot. Bring to a boil over medium-high heat, stirring occasionally, and cook until slightly thickened, about 10 minutes. Remove from the heat and let cool completely. (Makes about 1 cup.)
- To a large pitcher, add the lime juice, orange liqueur, mezcal, orange juice and 1/4 cup simple syrup. Stir to combine. Taste and add more simple syrup if desired.
- Moisten the rim of the 4 to 6 rocks glasses with a clementine wheel and then dip the rims in margarita salt. Add ice to the glasses (not the pitcher) and pour over the margarita mixture.
- Garnish each drink with a clementine wheel, and serve.
ORANGE GINGER MARGARITA
Make and share this Orange Ginger Margarita recipe from Food.com.
Provided by Pinay0618
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place frozen orange juice concentrate (reserve 1 tablespoon), tequila, ginger liqueur, ginger, and ice in a blender and mix until ice is crushed.
- Place reserved tablespoon concentrate on a small plate and salt on another small plate. Dip rims of 4 glasses in concentrate and then in salt. Fill glasses, garnish with crystallized ginger if desired, and serve.
Nutrition Facts : Sodium 3493
GINGER MARGARITA
Fresh ginger adds sharpness and complexity to classic margaritas in this refreshing cocktail recipe from Jean Georges bartender Peter Okkerse.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1 cocktail
Number Of Ingredients 5
Steps:
- Place salt mixture in a shallow dish. Moisten the rim of a rocks glass with one of the lime wedges and dip in salt mixture to coat; set aside.
- Fill a cocktail shaker with ice and add tequila, ginger-lime base liquid, and Cointreau; shake to combine and strain into prepared glass. Squeeze remaining lime wedge over glass and add to cocktail. Serve.
ORANGE-MINT MARGARITA
Frosty, fruity, and super-refreshing, this sparkling orange margarita is kicked up with fresh mint and the recipe makes enough to quench even the biggest of thirsts.
Provided by Riley Wofford
Time 15m
Yield Serves 4 to 6
Number Of Ingredients 7
Steps:
- In a pitcher, muddle mint with orange juice and lime juice. Add tequila and orange liqueur. Fill with ice and stir until cold.
- To serve, dip rims of glasses in a shallow bowl of water, followed by a shallow bowl of salt to coat. Pour margarita into glasses and top with chilled seltzer. Serve with mint sprigs and orange wheels.
More about "orange ginger margarita recipes"
BLOOD ORANGE AND GINGER-HONEY MARGARITA RECIPE
From homecookingmemories.com
Category CocktailsEstimated Reading Time 6 mins
- Combine all the ingredients in a small saucepan and stir together until honey is dissolved into the water. Bring to simmer over medium heat. Simmer for about 1 hour, stirring occasionally. Remove from heat. Allow syrup to cool until room temperature. Remove and strain out ginger pieces. Store syrup in the refrigerator in a mason jar with lid or another air-tight glass storage container.
- In a cocktail shaker add one scoop of ice, simple syrup, tequila, blood orange juice and the lime juice and shake well to combine. Place salt on a shallow plate. Rub the top edge of a margarita glass with a lime wedge. Dip that edge of the glass into the salt. Fill glass with ice. Repeat with remaining glass. Pour and divide cocktail over the ice in the glasses and garnish with a blood orange slice.
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Cuisine MexicanTotal Time 10 minsServings 4Calories 450 per serving
- Place frozen orange juice concentrate (reserve 1 tablespoon), tequila, ginger liqueur, ginger, and ice in a blender and mix until ice is crushed.
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