Melon Cooler Recipes

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MELON COOLER



Melon Cooler image

Provided by Sandra Lee

Categories     beverage

Time 1h10m

Yield 8 servings

Number Of Ingredients 5

1 (750-ml) bottle dry white wine or 3 cups white grape juice
2 (8-ounce) bottles fresh watermelon juice
1 1/2 cups mixed melon balls, cantaloupe and honeydew
Ice cubes
1 (33.8-ounce) bottle club soda

Steps:

  • In a large pitcher, combine wine, melon juice, and melon balls. Chill for at least 1 hour. Just before serving, add ice, stir, pour in soda, and stir lightly again.

RED WINE COOLER



Red Wine Cooler image

It's so simple to mix up a tasty wine cooler that's friendly to your special diet, and nothing is better for warm summer evenings.

Provided by EatingWell Test Kitchen

Categories     20 Minute Vegetarian Recipes

Time 5m

Number Of Ingredients 3

5 fluid ounces red wine, such as Cabernet Sauvignon, chilled
6 fluid ounces diet ginger ale, chilled
1 Halved orange slice, and raspberries

Steps:

  • Divide wine between two 6- to 8-ounce wine glasses. Top off each glass with half of the diet ginger ale. Serve immediately. If desired, garnish with orange and/or raspberries.

Nutrition Facts : Calories 120.3 calories, Carbohydrate 3.8 g, Protein 0.1 g, Sodium 60 mg

MELON COOLER



Melon Cooler image

Two favorites, ice cream and cantaloupe, combine in this refreshing beverage recipe.

Provided by Land O'Lakes

Categories     Cold     Fruit     Drink

Yield 4 servings

Number Of Ingredients 6

3/4 cup Land O Lakes® Fat Free Half & Half
1/2 small (2 cups) cantaloupe, cut into 2-inch chunks
1 teaspoon vanilla
3 cups vanilla ice cream
Mint sprigs, if desired
Melon wedges, if desired

Steps:

  • Combine fat free half & half, cantaloupe and vanilla in 5-cup blender container. Cover; blend at medium speed 30-60 seconds or until well blended.
  • Scrape down sides of container; add ice cream. Cover; blend at medium speed 10-15 seconds or until smooth.
  • Pour into individual glasses. Garnish with mint sprigs and melon wedges, if desired. Serve immediately.

Nutrition Facts : Calories 260 calories, Fat 12 grams, SaturatedFat grams, Transfat grams, Cholesterol 45 milligrams, Sodium 160 milligrams, Carbohydrate 34 grams, Fiber 1 grams, Sugar grams, Protein 5 grams

MELON-CUCUMBER COOLERS



Melon-Cucumber Coolers image

Provided by Food Network Kitchen

Categories     beverage

Time 45m

Yield 6 servings

Number Of Ingredients 6

1/4 honeydew melon, peeled, seeded and chopped (about 2 cups)
1/2 seedless cucumber, chopped, plus spears for garnish
1/4 cup sugar
2 tablespoons fresh lemon juice
1 cup vodka
1/4 cup green melon liqueur (such as Midori)

Steps:

  • Combine the melon, cucumber, sugar, lemon juice and 1 cup water in a blender and puree until smooth. Strain through a fine-mesh sieve into a pitcher, using a ladle to push the mixture through.
  • Add the vodka and liqueur to the pitcher and stir to combine. Refrigerate until cold, at least 30 minutes or up to 4 hours. Divide among ice-filled glasses; garnish with cucumber spears.

WATERMELON COOLER SLUSHY



Watermelon Cooler Slushy image

This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat.

Provided by Olivia

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 5

Number Of Ingredients 5

4 cups cubed seedless watermelon
10 ice cubes
⅓ cup fresh lime juice
¼ cup white sugar
⅛ teaspoon salt

Steps:

  • Place watermelon and ice into a blender. Pour in lime juice, sugar, and salt. Blend until smooth.

Nutrition Facts : Calories 79.3 calories, Carbohydrate 20.6 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.8 g, Sodium 60.9 mg, Sugar 17.8 g

WATERMELON COOLER



Watermelon Cooler image

Refreshing and healthy! Works best served with big straws! Feel free to leave some big chunks.

Provided by METG

Categories     Drinks Recipes     Juice Recipes

Time 15m

Yield 8

Number Of Ingredients 1

1 small watermelon, seeded and cubed

Steps:

  • Blend watermelon cubes in a blender until smooth. Chill before serving.

Nutrition Facts : Calories 51.1 calories, Carbohydrate 12.9 g, Fat 0.3 g, Fiber 0.7 g, Protein 1 g, Sodium 1.7 mg, Sugar 10.6 g

CUCUMBER MELON COOLER



Cucumber Melon Cooler image

A "green" recipe from Rachel Ray (August 2008 edition of her magazine). Sounds good, so I am storing it here for safe keeping!

Provided by januarybride

Categories     Punch Beverage

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

1 large honeydew melon
1 large cucumber, peeled
2 cups water
1/2 cup sugar
2 tablespoons fresh lemon juice
ice

Steps:

  • Remove rind from honeydew and cut into chunks.
  • Peel cucumber, cut 8 nice slices from the middle to use as garnish and cut the rest of the cucumber into chunks.
  • Using a blender and working in 2 batches, puree the melon, cucumber and water.
  • Strain mixture and discard solids.
  • Whisk sugar and lemon juice into the liquids remaining from melon/cucumber.
  • Taste it and add up to 2 cups more water if it is too concentrated for your liking.
  • Refrigerate until chilled and serve over ice with a floating slice of cucumber as a garnish.

Nutrition Facts : Calories 124.1, Fat 0.3, SaturatedFat 0.1, Sodium 36.5, Carbohydrate 31.6, Fiber 1.7, Sugar 28.8, Protein 1.3

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