ORANGE JAM (NO PEELS OR PECTIN)
The orange jam tastes sweet and tangy. Kids love this jam. Calories displayed for 1 tablespoon.
Provided by Mariam Sodawater
Categories Butters and Jams
Time 2h
Number Of Ingredients 4
Steps:
- Keep 2 plates in the freezer for jam setting test. Prepare clean and dry jars if storing in the fridge. (Sterilize jars if canning.)
Nutrition Facts : ServingSize 1 tbsp, Calories 40 kcal
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- Peel the orange and set the peel on a cutting board. Set the orange pieces aside for now. Get your sharpest knife and cut the peel into small slices. You can make them smaller, for a less chunky marmalade or larger for a chunky marmalade. Do try to make them all the same size, whichever way you go. I like a thin slice about 3/4-1-inch long.
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