OREO MUG CAKE
Oreo Mug Cake is a fun and super easy single serve cake that lets everyone make their own creation!
Provided by Holly Nilsson
Categories Dessert
Time 6m
Number Of Ingredients 3
Steps:
- Blend 4 Oreo cookies in a food processor until fine crumbs form.
- Combine Oreo crumbs, milk, and baking powder in a microwave safe mug (6 or 8 oz mug)
- Microwave for 1 minute, then add 10 seconds if still needed or until a cake tester comes out clean.
- Let cool for 2 to 3 minutes.
Nutrition Facts : Calories 254 kcal, Carbohydrate 37 g, Protein 4 g, Fat 11 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 5 mg, Sodium 241 mg, Fiber 1 g, Sugar 22 g, ServingSize 1 serving
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