Oreos On A Stick Recipes
COOKIE PARTY ON A STICK
Bring the party with you and make the Cookie Party on a Stick recipe from My Food and Family for a dessert your friends and family will love! With chocolate sandwich cookies, decorative sprinkles and more, the Cookie Party on a Stick is a fun and simple way to enjoy your favorite cookie.
Provided by My Food and Family
Categories Recipes
Time 55m
Yield Makes 12 servings.
Number Of Ingredients 4
Steps:
- Insert wooden pop stick into filling in center of each cookie; place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
- Mix melted chocolate and oil until blended. Dip cookies, 1 at a time, in chocolate mixture, turning to evenly coat both sides of each. Return to baking sheet. Top with sprinkles.
- Refrigerate 30 min. or until chocolate coating is firm.
Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
INSIDE OUT OREOS
White chocolate covered Oreo truffles. Three ingredients but always the first to go on a candy tray!
Provided by Pabbit
Categories Candy
Time 1h
Yield 40 truffles
Number Of Ingredients 3
Steps:
- Place cream cheese and Oreos in food processor.
- Process until no more white can be seen and mixture begins to stick together.
- Roll mixture into 3/4 inch balls.
- Place on waxed paper covered sheet and freeze for 30 minutes or until firm.
- Melt chips (add 1T oil if you like thinner chocolate) or candy coating.
- Dip balls into chocolate using a toothpick or a dipping fork.
- I drizzle with melted semi-sweet chocolate for the effect and to cover up the mark from the toothpick!
- Return to waxed paper to set.
- These set faster in the frig.
- The candy coating sets much faster than the chips.
- I use candy coating whenever I can find it.
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