Oriental Spam And Beans Recipes

BEST-EVER BAKED BEANS

Steps:

• Heat oven to 400°F.
• Grease a 1 1/2-quart baking dish.
• In a medium skillet, melt the butter over medium-high heat.
• Add the onions and cook 5 to 6 minutes or until transparent.
• In a baking dish, stir together the onions, beans, chili sauce, molasses, and chili powder, mixing well.
• Stir in SPAM® Classic and cover.
• Bake, stirring occasionally, for 30 to 35 minutes or until hot and the flavors are blended.

ORIENTAL SPAM AND BEANS

Steps:

• Pour beans in 12" X 8" baking dish.
• Slice meat into 8-12 pieces. Place in center of beans in overlapping slices.
• Cut pineapple slices in half and arrange around edge.
• Make a paste of last 3 ingredients. Spread over meat.
• Bake at 375 for about 20 minutes.

RED BEANS AND RICE WITH SPAM®

Steps:

• Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
• Stir together the luncheon meat, kidney beans with liquid, butter, and onion flakes in a large saucepan. Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover, and simmer 15 minutes, stirring occasionally. Spoon the beans over the cooked rice to serve.

SHEET PAN ASIAN PORK LOIN AND GREEN BEANS

Steps:

• In a small bowl, combine soy sauce, honey, lime juice, 2 Tablespoons olive oil, garlic, curry powder, ginger and pepper; mix until well blended.
• Place pork tenderloins in a resealable plastic bag; pour marinade over pork in bag.
• Close bag tightly; marinate in refrigerator for at least 1 hour or up to overnight.
• Lower oven rack to middle lower position and preheat oven to 450 degrees F.
• Line baking sheet with aluminum foil and spray with nonstick cooking spray.
• In a large bowl, combine green beans with 1 Tablespoon of olive oil, salt, and pepper.
• Arrange green beans on one end of the baking sheet.
• Remove pork from marinade. Lay tenderloins, not touching, on other end of baking sheet and brush with remaining marinade.
• Roast for 20 to 25 minutes, or until thickest part of tenderloins reaches 140 degrees F on a meat thermometer.
• Top pork loin with green onions and sesame seeds.
• Slice pork loin and serve.

ORIENTAL GREEN BEANS

Steps:

• Steam beans for only a few minutes, you want them crisp.
• Dash beans in cold water to stop the cooking (do this the day ahead if you wish) Heat the oils and saute,over low heat, the garlic& ginger until you can smell that wonderful aroma (the garlic will be golden) Add beans, pepper flakes,soy and water.
• Cover cook over high heat for a few minutes until the water evaporates and the oils have coated the beans and they are hot Shake the pan as the beans cook.
• Garnish with sesame seed.