Orville Redenbachers Ranch Pretzels Recipes

EASY SEASONED PRETZELS WITH GARLIC, DILL AND RANCH SEASONING.

Steps:

• Add 8 oz of Orville Redenbacher oil to seasonings.
• Drizzle about 1/4 of the seasoning & oil mixture. Stir. Repeat until all of the seasoning and oil mixture has been added to the pretzels.
• Store covered for freshness. I like putting them in mason jars with lids and giving some away!
• Here's the hard part. Give these garlic and dill seasoned pretzels a good 24 hours before serving them. The flavors will soak into the pretzels and will be so delicious!! Make sure to give the pretzels a good stir every hour or so.
• Store in a sealed container for freshness. I like putting these pretzels in mason jars and giving them away (think teacher gift or hostess gift).

CHRISTMAS CRACK PRETZELS

Steps:

• Put the pretzels into a roasting pan.
• Whisk together the oil, powdered ranch, garlic powder, and cajun seasoning.
• Pour the mixture over the pretzels in the roasting pan and stir to coat.
• Sprinkle with grated parmesan and stir to coat.
• Stir the pretzels every 15 minutes for three hours, or until the oil is absorbed. (No need to turn the oven on!)

HIDDEN VALLEY RANCH PRETZELS

Steps:

• 1. Mix all ingredients together EXCEPT pretzels. Pour mixture over the pretzels and store in airtight container. The pretzels will absorb all of the oil in 2 hours.

ORVILLE REDENBACHER'S RANCH PRETZELS

Steps:

• Mix oil and seasonings together.
• In a large container mix pretzels and oil mixture.
• Allow pretzels to sit for two days, tossing a few times a day.

YUMMY RANCH PRETZELS

Steps:

• 1. Mix oil and dry ingredients together. Put pretzels in a big plastic garbage bag (I use kitchen size). Pour the oil and mixes into the bag. Shake around. Put the plastic bag into a paper shopping bag. I double bag it. Let it sit for 24 hours and turn the bag every time you walk by it.
• 2. Enjoy!