Paleo Crab Cakes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PALEO MARYLAND CRAB CAKES



Paleo Maryland Crab Cakes image

Feel free to get creative! Add celery, jalapenos, or other ingredients. You can also use chopped shrimp in this recipe for shrimp cakes.

Provided by sammyc14

Categories     Appetizers and Snacks     Seafood     Crab     Crab Cake Recipes

Time 1h35m

Yield 6

Number Of Ingredients 14

1 large egg
2 tablespoons mayonnaise
1 teaspoon Dijon mustard
½ teaspoon Worcestershire sauce
¼ teaspoon hot pepper sauce (such as Tabasco®)
¼ teaspoon lemon juice
1 ½ teaspoons seafood seasoning, such as Old Bay™
ground black pepper to taste
1 pound fresh lump crabmeat
¼ cup almond flour
1 tablespoon finely diced red pepper
2 teaspoons sliced green onion
1 tablespoon chopped fresh parsley
⅓ cup almond flour

Steps:

  • Grease a baking sheet.
  • Whisk together egg, mayonnaise, Dijon mustard, Worcestershire sauce, hot sauce, lemon juice, seafood seasoning, and black pepper in a bowl.
  • Place crab meat in a separate bowl and pour egg and mayonnaise mixture in; gently combine with hands. Mix in 1/4 cup almond flour, peppers, green onions, and parsley.
  • Form mixture into 6 patties. Place 1/3 cup almond flour in a shallow bowl. Dredge each cake in almond flour and set on prepared sheet pan; refrigerate for at least 1 hour.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Bake crab cakes in the oven until golden brown, 15 to 20 minutes.

Nutrition Facts : Calories 114.1 calories, Carbohydrate 4.3 g, Cholesterol 46.9 mg, Fat 6.8 g, Fiber 0.2 g, Protein 9.7 g, SaturatedFat 1 g, Sodium 272.6 mg, Sugar 0.3 g

More about "paleo crab cakes recipes"

PALEO CRAB CAKES (WHOLE30, KETO) - NOM NOM PALEO®
paleo-crab-cakes-whole30-keto-nom-nom-paleo image
2020-03-08 Toss the drained crab meat in a large bowl with the coconut flour, scallions, seafood seasoning, and Paleo mayonnaise. Gently combine …
From nomnompaleo.com
5/5 (10)
Category Dinner
Cuisine American
Calories 377 per serving
  • Toss the drained crab meat in a large bowl with the coconut flour, scallions, seafood seasoning, and Paleo mayonnaise.
  • Gently combine everything with a rubber spatula. Add salt and pepper to taste, and gently fold in the egg.
  • Form the crab mixture into 8 crab cakes, about ~¾ inch thick, and place them on a parchment-lined plate. Cover the plate and chill the cakes in the fridge for at least 30 minutes and up to a day to firm them up.
  • When you’re ready to fry the crab cakes, take the crab cakes out of the fridge and fill a shallow plate with coconut flour.


HOW TO MAKE PALEO CRAB CAKES (WITH A SECRET INGREDIENT!)
how-to-make-paleo-crab-cakes-with-a-secret-ingredient image
2014-12-19 Instructions. In a medium bowl, add the steamed cauliflower. Gently break up into small pieces, mashing some. Leave some pieces intact for texture. Add the crab meat and parsley. Gently fold the …
From healinggourmet.com
Estimated Reading Time 4 mins


PALEO CRAB CAKES - HOME OF DR SPAGES
paleo-crab-cakes-home-of-dr-spages image
2022-01-30 Directions: In a large bowl, whisk together the egg, mayonnaise, mustard, Worcestershire sauce, hot sauce, lemon juice, seafood seasoning …
From drjspages.com
5/5 (2)
Category Main Course
Cuisine French
Total Time 35 mins


SIMPLE PALEO CRAB CAKE RECIPE | BITES OF WELLNESS
simple-paleo-crab-cake-recipe-bites-of-wellness image
2016-02-24 How to make Whole30 Crab Cakes. Step 1: Open the canned crab and squeeze out all the liquid. You don’t want the water to be in the recipe. Pick through crab meat to ensure no shells remain. Add all the ingredients to a …
From bitesofwellness.com


CRAB CAKES PALEO STYLE – DIABETES DIET
crab-cakes-paleo-style-diabetes-diet image
2015-08-01 Pour over the crab meat mixture and gently fold. Now sift the coconut flour over the crab and gently fold the mixture until everything is uniform. The coconut flour is what helps give these cakes that crispy-golden crust. …
From diabetesdietblog.com


EVERYDAY PALEO CRAB CAKES - SARAH FRAGOSO - RECIPES
everyday-paleo-crab-cakes-sarah-fragoso image
2011-06-24 Everyday Paleo Crab Cakes. 1 pound crab meat (I used Chicken of the Sea “fresh” canned crab from Trader Joe’s. Yes fresh is best but when made into crab cakes, this worked just fine!) 2 tablespoons finely diced red …
From sarahfragoso.com


PALEO BAKED CRAB CAKES • OH SNAP! LET'S EAT!
paleo-baked-crab-cakes-oh-snap-lets-eat image
2021-08-30 In a large bowl, mix all ingredients for cakes together except for crab and coconut flour. When thoroughly mixed, fold in crab and coconut flour. Refrigerate for one hour to make the mixture easier to shape into cakes. …
From ohsnapletseat.com


PALEO CRAB CAKES | ONCE A MONTH MEALS
paleo-crab-cakes-once-a-month-meals image
Place on a parchment lined pan to flash freeze. Flash freeze cakes. Heat ghee #1 in a pan until liquid. Add lemon juice, lemon zest, and old bay seasoning #2. Remove from heat and let cool. Divide cakes among indicated number of …
From onceamonthmeals.com


15 HEAVENLY CRAB CAKES - PALEO GRUBS
15-heavenly-crab-cakes-paleo-grubs image
10. Paleo Cajun Crab Cakes With Remoulade Sauce. These crab cakes are super tender and packed with plenty of Louisiana-style flavors, but the real star in this recipe is the remoulade sauce for dipping them. You’ll make that with red …
From paleogrubs.com


PALEO CRAB CAKES | PALEOMAZING
paleo-crab-cakes-paleomazing image
Instructions. Place crab and toasted breadcrumbs together in a bowl. Mix. Add beaten egg, mustard, seasoning, Worcestershire and mayonnaise. Mix gently. Avoid breaking crab as much as possible. Form into 8 large or 12 smaller …
From paleomazing.com


PALEO CHIPOTLE CRAB CAKES - PREDOMINANTLY PALEO
paleo-chipotle-crab-cakes-predominantly-paleo image
2018-01-09 Remove the crab cakes from the freezer and gently place them one at a time into the hot oil. Allow them to cook for around 5 minutes on each side, flipping them carefully with a thin, flexible spatula. Serve warm – if you’d like to …
From predominantlypaleo.com


GLUTEN-FREE KETO CRAB CAKES RECIPE (30 MIN!)
gluten-free-keto-crab-cakes-recipe-30-min image
2022-05-23 Cook the diced onion in olive oil, until translucent and lightly browned. Mix the gluten free crab cake base. Meanwhile, in a large bowl, stir together almond flour, egg white, mayonnaise, Worcestershire sauce, …
From wholesomeyum.com


GLUTEN FREE SWEET POTATO CRAB CAKES (WHOLE30, PALEO, …
gluten-free-sweet-potato-crab-cakes-whole30-paleo image
2019-01-14 Preheat the oven to 375 F and line a baking sheet with parchment paper lightly greased with avocado oil. Portion out the crab and use a fork to break up any large chunks. The meat should be fine. Combine the crab meat, …
From unboundwellness.com


GLUTEN FREE CRAB CAKES WITH RéMOULADE SAUCE - DELECTABLE PALEO …
2016-05-03 With damp hands, loosely form 8 cakes from the crab mixture, about 1 1/2-inches in diameter each. Place the cakes into the skillet and cook on each side for 3 to 5 minutes, until browned and the cakes easily release from the pan. Transfer the crab cakes to a plate and serve with a dollop of sauce spooned over top. Serve alone or alongside a ...
From againstallgrain.com


13 PALEO CRAB CAKES IDEAS IN 2022 | CRAB CAKES, COOKING RECIPES ...
Mar 20, 2022 - Explore alice's board "Paleo crab cakes" on Pinterest. See more ideas about crab cakes, cooking recipes, seafood recipes.
From pinterest.ca


PALEO CRAB CAKES | PRIMAL PALATE | PALEO RECIPES
2012-04-08 Process. Preheat the oven to bake at 350°F. In a large mixing bowl, combine crab meat, egg, mayo, shallot, parsley, and Old Bay seasoning. Form crab mixture into cakes, about the size of the palm of your hand. Place cakes on a parchment-lined baking sheet. Sprinkle tops of cakes with additional Old Bay seasoning.
From primalpalate.com


CRISPY KETO CRAB CAKES {ALMOND FLOUR} - HEALTHY RECIPES BLOG
2022-03-30 In a medium bowl, lightly whisk the egg with a fork. Mix in the crabmeat. Mix well with a fork, pressing on the crab meat with the fork and breaking up any large pieces. Mix in the mayonnaise, mustard, garlic, kosher salt, thyme, and cayenne pepper. Then Mix in the parsley and the almond flour.
From healthyrecipesblogs.com


KETO CRAB CAKES - LOW CARB - I BREATHE I'M HUNGRY
2022-02-16 Try not to break up/shred the pieces of crab too much. Heat the coconut oil over medium heat in a nonstick saute pan. Form 8 small cakes, about 2 inches in diameter, and place carefully in the hot oil. Cook for about 2-3 minutes per side or until golden brown. Remove from the pan to a plate lined with paper towels.
From ibreatheimhungry.com


ZESTY CRAB CAKES FROM MEDITERRANEAN PALEO COOKING, REVIEW AND …
2014-10-23 Cook the crab cakes for about 3 minutes on the first side, or until golden brown. Flip and cook on the other side until slightly browned about 3 minutes. Remove the cakes from the pan and put them on a serving plate. Cover the cakes with a towel to keep warm.Repeat until all the crab cakes are cooked.
From gutsybynature.com


EASY KETO CRAB CAKES RECIPE (0 NET CARBS!) - LOW CARB YUM
2021-08-05 Form crab meat mixture into patties. In a skillet or non-stick pan with low to medium heat, lay crab meat patties gently and fry for 3 to 4 minutes on each side or until golden in color. Drain crab cakes, drizzle the remaining lemon juice, garnish with fresh parsley and serve.
From lowcarbyum.com


BEST EVER GRAIN-FREE CRAB CAKES WITH DIJONNAISE - PRIMALGOURMET
2020-12-25 For the Crab Cakes: Preheat your oven to 400F. Line a sheet pan with parchment paper. In a large bowl, combine the mayonnaise, egg yolks, parsley, mustard, and seasoning. Stir until combined. Add the crab meat and gently fold until combined. Add the finely ground almond flour crackers and fold until combined.
From cookprimalgourmet.com


PALEO CRABCAKES WITH LEMON AIOLI SAUCE | PALEO NEWBIE
2013-12-18 Shape into patties (either small for appetizers, or larger for a main dish) In a large skillet over medium heat, add a few tablespoons of coconut oil to fry the crabcakes. Place crabcakes in pan and fry for about 4-5 minutes on each side or until surface is a golden brown. Tip: (Don't flip patties too soon because they may fall apart) Serve hot ...
From paleonewbie.com


PALEO CRAB CAKES RECIPE - YUM SO FRESH! ORGANIC AND NATURAL …
2016-09-08 In large frying pan, pat out crab cakes to the size you want them. I tend to make them smaller, so I can feed more people. Brown on medium heat until nice and crispy on both sides. Takes about seven minutes per side. Serve as an …
From yumsofresh.com


KETO CRAB CAKES WITH GARLIC AIOLI (PALEO, WHOLE30)
2021-07-23 For the crab cakes: Preheat the oven to 350. Mix all ingredients (except the spray) together in a bowl. Spray the bottom of a non-stick baking sheet with the avocado oil. Using a large cookie scooper, scoop the crab cakes and release on to the baking sheet. Do this until you are out of the mix. Bake the crab cakes for 20 minutes.
From alliannaskitchen.com


PALEO CRAB CAKE RECIPE - MOMMYPOTAMUS
Combine the crab meat in a large bowl with the mayonnaise, mustard, lemon juice and zest, coconut aminos, apple cider vinegar, spices, salt, and herbs. Mix gently with your hands until well combined, taking care not to break up the lumps of crab up too much. Mix in egg and coconut flour. Refrigerate mixture for 30 minutes to an hour so flavors ...
From mommypotamus.com


PALEO AND KETO CRAB CAKES - GRASS FED GIRL PALEO RECIPES
2011-02-20 1/2 tsp Real Salt. Directions: Preheat oven to 400. Put all ingredients in a bowl and mix with hands. Form into patties and put on a plate. Warm up your cast iron skillet to high and melt coconut oil. Cook crab cakes 1 min on each side until golden brown. Transfer whole frying pan into oven for 3-5 more min. Remove and serve.
From grassfedgirl.com


HEALTHY CRAB CAKE RECIPE | RANDA NUTRITION
2022-03-02 Take fresh ground pepper and do 3 turns onto the top of your ingredients. Fold all the ingredients together. Take a medium sized ice cream scoop and place each scoop about an inch apart onto your pan. Take the back of your scoop and flatten the cakes to 1/4” thickness. Place in the oven.
From randaderkson.com


GRAIN-FREE CRAB CAKES | PRIMAL PALATE | PALEO RECIPES
Heat olive oil over med-low heat in a frying pan and lightly cook shallot and bell pepper until just softened. Remove from heat and let cool for 5-10 minutes. In a large bowl add lump crabmeat, 2 Tbsp coconut flour, parsley, egg, mayonnaise, mustard, Old Bay seasoning, and cooked shallot and bell pepper. Gently mix the ingredients being careful ...
From primalpalate.com


PALEO CRAB CAKES
2021-01-14 work with us. shop. resources; kitchen tools; pantry staples; essential oils
From fivemonsterspaleo.com


CRUNCHY PALEO CRAB CAKES RECIPE | PALEOHACKS BLOG
We recreated classic crab cakes into a Paleo version that melts in your mouth. Almond flour replaces regular flour to create a crunchy outer layer bursting with flavor. Find Paleo mayonnaise, or make your own, for a tasty sauce to serve on the side. Love slow cooker recipes? Click here to get your FREE copy of our delicious Slow-Cooker Recipes!
From dev-blog.paleohacks.com


PALEO CRAB CAKES WHOLE30 KETO : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


MARIA MIND BODY HEALTH
2011-07-06 CRAB CAKES: In a medium-large bowl, mix all ingredients except oil until blended. Heat oil in a large skillet over medium-high heat. With a spoon, place 2 TBS of the crab mixture into the pan for mini-cakes. Cook until golden brown, about 2 minutes, and then flip and cook another minute. EGGS: Heat pan to medium-high heat.
From mariamindbodyhealth.com


PALEO CRAB CAKES | MARINA GIRL EATS
Paleo Crab Cakes; Perfect Mashed Potatoes; Roasted Tomato, Toma-toh Soup with Basil Olive Oil; Rosemary Brown Butter Chicken; Sarah’s Kale Salad (and a secret paloma) Shrimp and Zucchini “Zoodles” with Hummus Sauce; Simon’s Roasted Pork Shoulder; Strawberry Shortcake with Bourbon Whipped Cream; Sugar-Free Sparkling Meyer Lemonade; Super ...
From marinagirleats.com


PALEO CRAB CAKE RECIPE - THRIVE MARKET
2015-05-12 Combine the crab meat in a large bowl with the mayonnaise, mustard, lemon juice and zest, coconut aminos, apple cider vinegar, spices, salt, and herbs. Mix gently with your hands until well combined, taking care not to break up the lumps of crab up too much. Mix in egg and coconut flour. Refrigerate mixture for 30 minutes to an hour so flavors ...
From thrivemarket.com


GLUTEN FREE CRAB CAKES RECIPE - LOW CARB & PALEO!
2021-04-06 In large bowl gently combine the following until just mixed together: 16oz lump crab meat, ½ c diced red bell pepper, ¼ c sliced green onions, 1 tsp Old Bay seasoning, 4 T mayo, 1½ T coconut flour and S&P to taste. Line baking sheet with parchment paper. Use a ½ cup scoop to form crab mixture into 4 uniform patties. Set on sheet and freeze.
From prepdish.com


PURE AND SIMPLE CRAB CAKES - PALEO LUNCH VERSION - ONCE A …
Mix all ingredients except olive oil together in a large bowl. Using an ice cream scoop, form crab cakes, pressing tops down slightly. Place on a baking sheet. Refrigerate for 1 hour. Heat olive oil in a large skillet over medium heat. Add crab cakes and cook 3 …
From onceamonthmeals.com


PALEO CRAB CAKES WITH CAULIFLOWER - THRIVINGAFTER39
2019-05-16 Instructions: Preheat the oven to 350 degrees. In a bowl, add in your steamed cauliflower. Break up into pieces for your crab cakes. Add in your fresh crab meat and fresh parsley. In a different bowl, whisk together mayonnaise, creole seasoning and eggs. Hand fold the ingredients all together. Add the almond flour into the crab mixture.
From thrivingafter39.com


PALEO CRAB CAKES PLUS REVIEW OF MEDITERRANEAN PALEO COOKING
2014-11-11 Cook the crab cakes for about 3 minutes on the first side, or until golden brown. Flip and cook on the other side until slightly browned, about 3 minutes. Remove the cakes from the pan and put them on a serving plate. Cover the cakes with a towel to keep warm. Repeat until all the crab cakes are cooked.
From mindbodyoasis.com


AUTHENTIC MARYLAND-STYLE CRAB CAKE, BUT PALEO! – THE DIVINE KITCHEN
2020-01-29 Preheat oven to 375 degrees F. Line a baking sheet with parchment paper, or if using foil, grease your pan with spray or butter. In a small bowl, pick through the crabmeat to ensure there are no shells. In a separate, medium sized bowl, whisk your egg. Add your mayonnaise, continuing to combine.
From thedivine-kitchen.com


WEIGHT WATCHERS CRAB CAKE RECIPE - THERESCIPES.INFO
Crab cakes with tartar sauce | Recipes | WW USA hot www.weightwatchers.com. Gently fold in the crabmeat until well combined.Cover and refrigerate 30 minutes. Divide the crab mixture into 8 portions, and shape each into a 1⁄2-inch-thick patty. Spray a large nonstick skillet with nonstick spray and set over medium heat.
From therecipes.info


PIGGLY WIGGLY - PALEO CRAB CAKES RECIPE
Paleo Crab Cakes Serves 8. 1/2 teaspoon sea salt: 2 pastured eggs: 1 lb. crab meat, cooked: 1/2 teaspoon Old Bay seasoning: 3 tablespoons paleo mayonnaise: 2 tablespoons avocado oil, or coconut oil : 2 tablespoons chopped parsley: 3 tablespoons coconut flour: 1 cup cauliflower florets, steamed: Lemon wedges, for garnish: Place cauliflower into a mixing bowl. Gently …
From mypigglywiggly.com


PALEO CRAB CAKES RECIPE | PALEO SEAFOOD RECIPES, REAL FOOD RECIPES ...
Oct 19, 2013 - A paleo-friendly recipe for delicious crab cakes. Oct 19, 2013 - A paleo-friendly recipe for delicious crab cakes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And Drink. Meal Planning. …
From pinterest.ca


CRUNCHY PALEO CRAB CAKES RECIPE | PALEOHACKS BLOG
2. In a medium bowl, whisk together the egg, 2 tablespoons mayonnaise, 1 teaspoon mustard, Worcestershire sauce, juice from 1/4 lemon, seafood seasoning, and black pepper to taste until smooth. 3. Add in crab meat and half of the almond flour and mix until well combined. Divide the mixture into 6 equal parts and form each section into patties. 4.
From blog.paleohacks.com


RECIPE OF HOMEMADE PALEO CRAB CAKES | SLOW COOKER RECIPES
2020-09-11 Steamed cauliflower just might be the missing link to creating the perfect gluten-free, grain-free Paleo Crab Cake. FULL RECIPE BELOW The perfect party starter. Buckle your seat and take a trip to flavor town with these carb-free crab cakes paired with a light cucumber. To get started with this recipe, we have to first prepare a few components. You can have paleo crab …
From slowcooker.netlify.app


PALEO CRAB CAKES
The Paleo Grubs Recipe Book includes: - 470+ Paleo approved easy recipes - A complete 10 week meal plan - A bonus cookbook filled with 45 delicious Paleo desserts - A bonus cookbook filled with 30 easy to prepare Paleo slow cooker meals Get the full details + download your copy by clicking the button below...
From paleorecipesworld.com


Related Search