CLASSIC MATZO BREI
In this matzo brei (rhymes with fry) recipe, the matzo sheets are browned in butter until crisp before being lightly scrambled with eggs. You make this either sweet or savory as you prefer. Add black pepper, plenty of salt and chives for a savory version, or Demerara sugar and maple syrup or honey if you would like something sweeter. It's a fine breakfast or brunch any time of the year, and especially during Passover.
Provided by Melissa Clark
Categories breakfast, brunch, easy, quick, main course
Time 15m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Under cool running water, rinse matzo sheets until they are quite wet. Set it aside and let sit to soften while you prepare the pan.
- Place a large, preferably nonstick skillet over medium-high heat and add butter. Once it melts and the foam subsides, break matzo sheets into bite-size pieces and add to pan. Sauté matzo in butter until it browns all over, about 2 minutes.
- Add eggs, salt and pepper (if you're making the dish savory) to pan and scramble the mixture until it is just set but still light and fluffy, about 1 minute. Sprinkle with sugar (if you're making it sweet) and toss well.
- Serve matzo brei sprinkled with salt and topped with chives (savory), or with salt, additional sugar and maple syrup (sweet).
Nutrition Facts : @context http, Calories 398, UnsaturatedFat 10 grams, Carbohydrate 29 grams, Fat 24 grams, Fiber 1 gram, Protein 16 grams, SaturatedFat 12 grams, Sodium 327 milligrams, Sugar 5 grams, TransFat 1 gram
MIXED BERRY MATZO BREI
Matzo brei is traditionally a Passover dish made with soaked matzo and eggs, but I like to eat it year-round. If you don't have matzo, you can use pita chips, crackers or bagel chips...you can really brei anything! I grew up eating my mom's savory matzo brei, but this is my fruity, cinnamon sugar version that hits the spot when you're craving a quick sweet breakfast situation.
Provided by Molly Yeh
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 18
Steps:
- For the spiced sugar: Combine the sugar, cinnamon, and cardamom in a small bowl and set aside.
- For the matzo brei: Fill a large mixing bowl with cold water. Break the matzo sheets into 1- to 2-inch pieces and add to the water, allowing to moisten for 45 seconds. Drain in a colander. In the now-empty mixing bowl, whisk together the eggs, cream, vanilla, and salt. Fold the moistened matzo into the egg mixture to evenly coat.
- Heat the oil in a large nonstick pan or cast-iron skillet over medium-high heat. Pour in the egg-matzo mixture and spread out evenly in the pan. Using a rubber spatula, gently fold the eggs to make a soft scramble, cooking until just set (the eggs should still be a little runny). Turn off the heat. Add the butter, then fold in 1 tablespoon of the spiced sugar and most of the compote, reserving some for serving.
- Transfer the matzo brei to a serving bowl or platter. Sprinkle with more spiced sugar to taste, and top with the remaining compote. Serve with whipped cream, a sprinkle of flakey salt and the remaining spiced sugar on the side.
- Combine the fruit, honey, lemon juice, salt and cinnamon stick in a small saucepan over medium heat. Bring to a boil and cook, stirring occasionally, until the fruit is broken down but still chunky, about 10 minutes. Remove from the stove, then discard the cinnamon stick.
MATZO BRIE
Make and share this Matzo Brie recipe from Food.com.
Provided by Mizzy
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- beat eggs well and add milk.
- season salt and pepper.
- Wash the matzos under running water, and break into pieces into the egg mixture.
- Melt butter in frying pan, and add to matzo mixture.
- Cook over medium heat.
- When one side is browned, flip the Matzo Brie over with the help of a plate.
- Cook other side for 5- 6 minutes until browned.
- Season with salt and pepper to taste.
Nutrition Facts : Calories 157.6, Fat 5.1, SaturatedFat 1.9, Cholesterol 162.9, Sodium 67.9, Carbohydrate 19.3, Fiber 0.6, Sugar 0.3, Protein 7.8
MATZO BREI
Matzo and egg fried together. This traditional dish is great anytime, but everyone really looks forward to Matzo Brei during Passover!
Provided by Janice Weisberger
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Yield 1
Number Of Ingredients 4
Steps:
- Take the matzo and break into small pieces into a bowl. Cover with hot water for a minute. Then squeeze out the water.
- In a small bowl, beat one egg with salt and pepper to taste and add to matzo. Mix well.
- Heat frying pan with a little oil. Pour mixture into the pan. Brown one side and turn over.
Nutrition Facts : Calories 222 calories, Carbohydrate 24.4 g, Cholesterol 186 mg, Fat 9.6 g, Protein 9.3 g, SaturatedFat 2.1 g, Sodium 70 mg, Sugar 1.4 g
More about "passover matzo brie recipes"
SIMPLE MATZO BREI RECIPE FOR PASSOVER - THE SPRUCE EATS
From thespruceeats.com
4.4/5 (35)Total Time 10 minsCategory Breakfast, Brunch, Entree, LunchCalories 191 per serving
MATZAH BREI | MY JEWISH LEARNING
From myjewishlearning.com
MATZO BREI RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
12 DELICIOUS DESSERTS YOU CAN MAKE WITH MATZOH THIS …
From spoonuniversity.com
CLASSIC MATZO BRIE | RECIPE - KOSHER.COM
From kosher.com
PERFECT MATZO BREI - A PASSOVER BREAKFAST TREAT
From motherwouldknow.com
THIS CLASSIC MATZO BREI WILL TAKE YOUR PASSOVER TO A …
From jamiegeller.com
THE EASIEST MATZO BREI – PASSOVER.COM
From passover.com
PIZZA BREI - THE MATZO BREI YOU ALWAYS WANTED - JAMIE …
From jamiegeller.com
EASY MATZOH BREI RECIPE FOR PASSOVER - THE MOM 100
From themom100.com
MATZO BREI - MANISCHEWITZ
From manischewitz.com
11 MATZAH BREI RECIPES TO TRY THIS PASSOVER | THE NOSHER
From myjewishlearning.com
MATZO BREI RECIPE FOR PASSOVER BREAKFAST - TORI AVEY
From toriavey.com
4.9/5 (38)Calories 363 per servingCategory Breakfast
JASON GOLDSTEIN'S HOMEMADE MATZAH AND OTHER FAVORITE PASSOVER …
From goodmorningamerica.com
MATZO BRIE (FRIED MATZO) - NOSH & MORE
From noshandmore.com
JOY BAUER MAKES MATZO BREI MUFFINS FOR PASSOVER AND EGG CUPS
From today.com
PASSOVER RECIPES - CHOSEN PEOPLE MINISTRIES
From chosenpeople.com
8 MATZO BREAKFAST RECIPES FOR PASSOVER | ALLRECIPES
From allrecipes.com
VEGAN MATZO BREI RECIPE FOR PASSOVER - SUNNYSIDEHANNE
From sunnysidehanne.com
MATZOH BREI | KOSHER AND JEWISH RECIPES
From thejewishkitchen.com
RECIPE: MATZO BREI WITH BANANAS AND PECANS - KITCHN
From thekitchn.com
MATZO BRIE | JEWISH VEG
From jewishveg.org
MATZO BRIE FRIED MATZAH RECIPE - THERESCIPES.INFO
From therecipes.info
PASSOVER ON THE NET - MATZO BRIE
From holidays.net
TREAT YOURSELF TO MATZO BREI - COOK'S ILLUSTRATED
From cooksillustrated.com
MATZO BRIE RECIPE FOR PASSOVER - THERESCIPES.INFO
From therecipes.info
TWO ESSENTIAL RECIPES FOR PASSOVER- HAROSET & MATZAH BRIE
From worldrd.com
MATZO BRIE RECIPE FOR PASSOVER : OPTIMAL RESOLUTION LIST
From recipeschoice.com
PERFECT MATZO BREI (PASSOVER) RECIPE - FOOD NEWS
From foodnewsnews.com
18 BEST MATZO RECIPES FOR PASSOVER - CREATIVE MATZO IDEAS
From rebekahlowin.com
FRIED MATZO BREI - AN EASY AND TRADITIONAL JEWISH RECIPE FOR …
From pinterest.com
20 MATZO BREAD RECIPES FOR PASSOVER - GOOD HOUSEKEEPING
From goodhousekeeping.com
ORANGE MATZOH BREI - SCRUMPTIOUS HEALTHY PASSOVER BRUNCH RECIPE
From jillweisenberger.com
ABSOLUTELY ADDICTIVE MATZA BRITTLE – PASSOVER.COM
From passover.com
MATZO RECIPES FOR PASSOVER: 12 WAYS TO USE UP A BOX OF …
MATZO BREI RECIPES FOR PASSOVER, OR WHENEVER THE MOOD STRIKES
From huffpost.com
MATZO BRIE RECIPE - COOKEATSHARE
From cookeatshare.com
NEW TWIST ON PASSOVER MATZAH BREI | FN DISH - FOOD NETWORK
From foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love