Peanutbutterandcelerysoup Recipes

PEANUT BUTTER CRISPIES II

Steps:

• In a medium sauce pan, mix together sugar, peanut butter, and corn syrup. Be careful not to let it burn, or it will ruin the recipe. Stir mixture until well melted. Remove pan from heat.
• Combine warm peanut butter mixture with crisp rice cereal.
• Grease well a 9 x 13 inch pan with butter or margarine. Spread mixture in pan. Allow to cool. When mixture is no longer sticky to the touch, cut into bars.

CELERY AND PEANUT BUTTER

Steps:

• Clean the celery and cut into 4-inch lengths. (This is about three pieces per stalk).
• Spread peanut butter as to fill the "furrow" of the celery.
• Some people like the "crunchy" peanut butter.
• Serve to kids with an ice cold glass of 2% milk.

PEANUT BUTTER AND CELERY SOUP

Steps:

• In a saucepan, place chopped celery and water and cover; bring to a boil and boil for about 20 minutes or until celery is tender but not mushy.
• In a separate large saucepan, make a thin white sauce with the butter, flour, milk and salt and pepper.
• When creamy, add undrained celery and peanut butter; stir together well.
• When soup is well blended and creamy, taste; add more salt and pepper if desired.

PEANUT SOUP

Steps:

• In a blender or grinder, grind peanuts to a fine consistency. Heat olive oil in a large, heavy saucepan and gently saute the onion, garlic, celery, and leeks until translucent. Add cayenne pepper, cumin, salt, pepper, ground peanuts, and stock. Bring to a boil, then lower heat and simmer, covered, for 30 minutes. Add milk and cream, cover, and simmer gently for an additional 30 minutes. Serve garnished with chopped parsley and peanuts.
• Make a brine by combining salt and water in a large bucket. Soak chicken in salt water for 2 hours. Remove chicken and rinse thoroughly. Bring the beef to a boil reduce the heat and let simmer for 30 minutes; skimming off the foam from the surface with a wooden spoon.
• Add the chicken and bring back to a boil still removing foam from surface. Add vegetables and seasoning, and simmer for 1 to 1 1/2 hours or until meat is cooked through. Remove meat and strain the broth through a cheesecloth, twice.

PEANUT BUTTER CEREAL TREATS

Steps:

• In a large saucepan, combine the marshmallows, butter and peanut butter. Cook and stir over medium-low heat until melted. Remove from the heat. Stir in the cereal and M&M's., Pat into a 13x9-in. pan coated with cooking spray. Cool. Cut into bars.