Pear And Parmesan Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BACON PEAR SALAD WITH PARMESAN DRESSING



Bacon Pear Salad with Parmesan Dressing image

This simple salad is an elegant side dish for any menu. With a blend of fresh pears and warm, comforting flavors, it's perfect for special meals. -Rachel Lewis, Danville, Virginia

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 12

2 cups chopped leaf lettuce
2 cups chopped fresh kale
2 medium pears, thinly sliced
1 cup shredded pepper jack cheese
4 bacon strips, cooked and crumbled
PARMESAN GARLIC DRESSING:
1/4 cup mayonnaise
1 tablespoon Dijon mustard
2 teaspoons grated Parmesan cheese
1/2 teaspoon garlic powder
1/8 teaspoon pepper
2 to 3 tablespoons 2% milk

Steps:

  • In a large bowl, combine lettuce and kale. Top with pears, pepper jack cheese and bacon. In a small bowl, whisk mayonnaise, mustard, Parmesan cheese, garlic powder and pepper. Gradually whisk in enough milk to reach desired consistency. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 206 calories, Fat 15g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 335mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.

ESCAROLE, PEAR, PARMESAN, AND BASIL LEAF SALAD



Escarole, Pear, Parmesan, and Basil Leaf Salad image

Fresh basil and pears team up to offer a winning combination of delicate fruit and herbal notes to this bright, crisp salad.

Provided by Mindy Fox

Categories     Salad     Side     Low Carb     Low Fat     Vegetarian     Kid-Friendly     Quick & Easy     Low Cal     Basil     Healthy     Escarole     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     No Sugar Added     Kosher     Small Plates

Yield 8-10 servings

Number Of Ingredients 13

1 tablespoon olive oil
1 cup hazelnuts, coarsely chopped
Kosher salt
1 small garlic clove
2 tablespoons red wine vinegar
1 tablespoon Dijon mustard
Freshly ground black pepper
1/2 cup extra-virgin olive oil
2 heads of escarole (about 2 1/2 pounds), tough outer greens removed, leaves torn into bite-sized pieces
2 Comice or Anjou pears, preferably red, cored, thinly sliced lengthwise
1/2 pound Parmesan, shaved
2 cups (packed) basil leaves, torn into bite-sized pieces
Flaky sea salt

Steps:

  • Heat 1 Tbsp. olive oil in a small skillet over medium. Add hazelnuts and toast, stirring occasionally, until golden, 2-3 minutes. Season with 1/8 tsp. kosher salt. Remove from heat; set aside.
  • Finely chop garlic clove. Using the side of a chef's knife, mash garlic with 1/4 tsp. kosher salt to form a paste. Whisk garlic paste, vinegar, mustard, and 1/4 tsp. pepper in a medium bowl. Whisk in 1/2 cup extra-virgin olive oil in a slow and steady stream.
  • Place escarole, pears, Parmesan, basil, and about 1/3 of the reserved hazelnuts in a large bowl and drizzle with vinaigrette. Gently toss until salad is evenly dressed; season with sea salt and pepper. Top with remaining hazelnuts.
  • Do Ahead
  • The dressing can be made up to 1 day ahead. Whisk well before using.

SALAD OF PEARS AND PARMESAN CHEESE



Salad of Pears And Parmesan Cheese image

Provided by Florence Fabricant

Categories     easy, quick, salads and dressings

Time 20m

Yield 6 servings

Number Of Ingredients 8

4 ripe but firm Bartlett or Bosc pears
4 tablespoons white-wine vinegar
2 tablespoons extra-virgin olive oil
2 tablespoons walnut oil
2 bunches arugula, rinsed, dried, heavy stems removed
1/4 pound Italian Parmesan cheese, shaved
1/3 cup coarsely chopped toasted walnuts
Freshly ground black pepper

Steps:

  • Peel and core the pears and slice them thin, lengthwise. Place the slices in a bowl and toss with two tablespoons of the vinegar.
  • Mix the remaining vinegar with the oils and set aside.
  • Place the arugula in a bowl, toss with three tablespoons of the dressing and divide the arugula among six salad plates. Spread the pear slices over the arugula and scatter the cheese, then the walnuts, over the top. Drizzle with the remaining dressing, season with pepper and serve.

Nutrition Facts : @context http, Calories 303, UnsaturatedFat 13 grams, Carbohydrate 25 grams, Fat 19 grams, Fiber 6 grams, Protein 10 grams, SaturatedFat 5 grams, Sodium 282 milligrams, Sugar 15 grams

PEAR AND PARMESAN SALAD



Pear and Parmesan Salad image

Provided by Florence Fabricant

Categories     easy, quick, weekday, salads and dressings

Time 20m

Yield 6 servings

Number Of Ingredients 9

3 ripe pears, peeled, cored and sliced
1 cup sliced fresh fennel bulb
1/4 pound imported Italian Parmesan cheese, in slivers
1/3 cup chopped walnuts
Freshly ground black pepper
2 tablespoons white wine vinegar
1 tablespoon lemon juice
4 tablespoons walnut oil
1 bunch arugula, rinsed, dried and stems removed

Steps:

  • Combine the pear slices, fennel, Parmesan cheese and walnuts in a bowl. Season generously with pepper.
  • Beat the vinegar, lemon juice and walnut oil together, pour over the pear mixture and toss gently.
  • Arrange the arugula on each of six salad plates. Spoon the pear mixture with the dressing over the arugula and serve.

Nutrition Facts : @context http, Calories 267, UnsaturatedFat 13 grams, Carbohydrate 19 grams, Fat 19 grams, Fiber 5 grams, Protein 9 grams, SaturatedFat 4 grams, Sodium 279 milligrams, Sugar 11 grams

PARSNIP, PEAR AND PECAN SALAD



Parsnip, Pear and Pecan Salad image

I didn't try parsnips until I was well into my 40s, but now I can't get enough of them. This salad is so delicious, I defy your kids to turn their noses up at it. -Jodi Taffel, Altadena, California

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 8 servings.

Number Of Ingredients 11

1 cup shredded Parmesan cheese
2 cups peeled parsnips, julienned
1 cup D'Anjou pears, cut into 1/2-inch cubes
1/2 cup chopped pecans
1/2 cup fresh shelled or frozen peas, thawed
1/2 cup pomegranate seeds
1/2 cup pine nuts
1 teaspoon kosher salt
1/2 teaspoon pepper
1/3 cup mayonnaise
3 tablespoons water

Steps:

  • Preheat oven to 400°. Drop Parmesan cheese, 2 tablespoonfuls at a time, 1/2 in. apart onto a lightly greased or parchment-lined baking sheet. There should be 8 circles. Bake until cheese is melted and golden brown, 12-15 minutes. Cool completely., Combine next 8 ingredients. Mix thoroughly. Stir together mayonnaise and water. Add to salad; toss to coat. Serve with Parmesan crisps.

Nutrition Facts : Calories 254 calories, Fat 20g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 461mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 4g fiber), Protein 7g protein.

PEAR AND SPINACH SALAD WITH PARMESAN VINAIGRETTE



Pear and Spinach Salad with Parmesan Vinaigrette image

Yield 4-6 servings

Number Of Ingredients 12

2 tablespoons balsamic vinegar
2 tablespoons freshly squeezed lemon juice
3/4 teaspoon salt
1 small clove garlic, finely chopped or grated on a microplane zester (about 1 teaspoon)
1 large bunch or bag spinach
1 head butter or red lettuce
1 small bulb fennel
1 Bosc or Green Anjou USA Pear
1/2 cup extra virgin olive oil
1/4 cup freshly grated Parmesan cheese
Freshly ground black pepper to taste
Extra parmesan cheese chunk for garnish (optional)

Steps:

  • In a small bowl, combine balsamic vinegar, lemon juice, and salt. Grate garlic clove into mixture and set aside.
  • Wash and dry spinach and lettuce leaves. Tear into bite-sized pieces and put in a serving bowl. Cut fennel bulb in half and slice lengthwise as thinly as possible. Cut the pear in half and core. Thinly slice.
  • Slowly pour olive oil into balsamic-lemon mixture, whisking constantly until the oil is fully incorporated. Add Parmesan cheese and several grinds of black pepper. Drizzle desired quantity of vinaigrette over greens and toss lightly to coat. Add the pears and fennel with additional dressing and toss again to incorporate.
  • Use a vegetable peeler to add thin curls of parmesan cheese for garnish if desired.

ARUGULA, PEAR AND PARMESAN SALAD



Arugula, Pear and Parmesan Salad image

This is an elegant, yet simple salad. I tend to make it often since it's the only recipe I use hazelnut oil in. Taken from The Cook's Encyclopedia of Vegetarian Cooking.

Provided by carolinajen4

Categories     Low Cholesterol

Time 5m

Yield 4 serving(s)

Number Of Ingredients 8

3 ripe pears, Bartlett
2 teaspoons lemon juice
3 tablespoons hazelnut oil or 3 tablespoons walnut oil
4 ounces arugula
3 ounces parmesan cheese
fresh ground black pepper
blue cheese (optional)
chopped walnuts (optional)

Steps:

  • Peel and core the pears and slice thickly. Moisten with lemon juice to keep the flesh white.
  • Combine the nut oil with the pears. Add the arugula leaves and toss.
  • Turn the salad out onto four small plates with shaving of Parmesan cheese. Season with freshly ground pepper and serve with bread.
  • You can sub the parmesan cheese for bleu cheese and add walnuts, if desired.

Nutrition Facts : Calories 261.8, Fat 16.6, SaturatedFat 4.5, Cholesterol 18.7, Sodium 334.1, Carbohydrate 21.4, Fiber 4.3, Sugar 13, Protein 9.4

SPINACH, PEAR AND SHAVED PARMESAN SALAD



Spinach, Pear and Shaved Parmesan Salad image

This comes from the Dec. 2009 issue of BH&G. I have not made it yet, but it sounds like it would be a nice Winter Salad. They suggest that you have the cheese at room temperature and use a vegetable peeler to shave it. Then, cover in plastic wrap until ready to use.

Provided by Julie F

Categories     < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9

8 cups fresh spinach
2 bosc pears, quartered lengthwise, cored and thinly sliced
2 ounces parmesan cheese, shaved
2 tablespoons balsamic vinegar
1 tablespoon whole grain mustard
1/2 cup extra virgin olive oil
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Combine spinach, pears, and cheese. For dressing, whisk together vinegar, mustard 1 t each sugar and salt and 1/4 t freshly ground pepper. Whisk in oil. Drizzle over salad and pass remaining dressing.

CRANBERRY PEAR SALAD



Cranberry Pear Salad image

This delicious salad works well as a side or on its own. Especially good in fall and winter months when fresh summer salad fare is harder to come by.

Provided by ChrissyCoole

Categories     Salad     Green Salad Recipes

Time 15m

Yield 6

Number Of Ingredients 12

¾ cup olive oil
¼ cup balsamic vinegar
1 tablespoon dark brown sugar
2 ½ teaspoons minced garlic
½ teaspoon salt
½ teaspoon freshly ground black pepper
6 cups mixed baby greens
3 pears, thinly sliced
1 cup dried cranberries
1 cup toasted pecans
¾ cup cubed Havarti cheese
½ cup toasted sliced almonds

Steps:

  • Whisk olive oil, balsamic vinegar, brown sugar, garlic, salt, and black pepper in a bowl. Combine greens, pears, cranberries, pecans, and Havarti cheese in a large bowl. Pour balsamic vinegar dressing over salad and toss. Garnish with almonds to serve.

Nutrition Facts : Calories 604.2 calories, Carbohydrate 39.2 g, Cholesterol 17.7 mg, Fat 49.8 g, Fiber 7 g, Protein 7.6 g, SaturatedFat 8.7 g, Sodium 335.2 mg, Sugar 26.3 g

More about "pear and parmesan salad recipes"

WATERCRESS, ROCKET, SWEET PEAR, WALNUT AND PARMESAN …
watercress-rocket-sweet-pear-walnut-and-parmesan image
Then place into a bowl with the watercress and rocket. The pepperiness of the leaves works so well with the sweetness of the pear. Drizzle with good extra …
From foodnetwork.com
Author Jamie Oliver
Difficulty 15 min
See details


ROCKET, PEAR, PARMESAN & WALNUT SALAD - CARLY'S RECIPE
rocket-pear-parmesan-walnut-salad-carlys image
2015-12-21 3 large handfuls of rocket. 1 pear very thinly sliced. 100g parmesan cheese shavings*. 2 handfuls of walnuts. olive oil to drizzle. 1/2 lemon or whole lime squeezed. sprinkling of ground sea salt.
From carlysrecipe.com
See details


POMEGRANATE PEAR SALAD WITH WALNUTS & CHEESE
pomegranate-pear-salad-with-walnuts-cheese image
2017-11-13 Crunchy sweet toasted walnuts, juicy pomegranate seeds, sweet thinly sliced pears, flavorful parmesan cheese, and a tasty vinaigrette take simple greens to a whole new level of deliciousness and make this salad …
From platedcravings.com
See details


SPINACH, PEAR & SHAVED PARMESAN SALAD - BETTER …
spinach-pear-shaved-parmesan-salad-better image
Step 1. Combine spinach, pears, and cheese. For dressing whisk together vinegar, mustard, 1 tsp. each sugar and salt, and 1/4 tsp. freshly ground black pepper. Whisk in oil. Drizzle on salad and pass remaining. Makes 8 servings.
From bhg.com
See details


RED PEAR SALAD WITH LEMON PARMESAN DRESSING RECIPE
red-pear-salad-with-lemon-parmesan-dressing image
Instructions Checklist. Step 1. In a food processor, whirl cheese, oil, lemon zest and juice, 1/2 tsp. salt, and 1/4 tsp. pepper until puréed. Advertisement. Step 2. Remove tops and tough outer layers from fennel. Cut bulb in half …
From myrecipes.com
See details


18 PEAR SALAD RECIPES TO MAKE THE MOST OF PEAR SEASON
18-pear-salad-recipes-to-make-the-most-of-pear-season image
2021-08-18 Curried Cashew, Pear, and Grape Salad. This green salad is loaded with pear, grapes, toasted cashews and crispy bacon bits and gets a kick of heat from the addition of curry powder and cayenne pepper. "This is a …
From allrecipes.com
See details


PEAR SALAD (WITH BALSAMIC VINAIGRETTE) - COOKING CLASSY
pear-salad-with-balsamic-vinaigrette-cooking-classy image
2018-11-06 To a blender add olive oil, balsamic vinegar, honey, dijon mustard, diced shallot and season with salt and pepper to taste (I used a 1/4 +1/8 tsp salt and 1/4 tsp pepper). Blend mixture until well emulsified, about …
From cookingclassy.com
See details


WALNUT, PARMESAN, PEAR AND ROCKET SALAD - BAKE PLAY SMILE
walnut-parmesan-pear-and-rocket-salad-bake-play-smile image
2020-11-11 The famous Walnut, Parmesan, Pear and Rocket Salad recipe drizzled with balsamic vinegar is the perfect summer salad! Bursting with sweet, nutty and fresh flavours and ready in less than 10 minutes. 5 from 14 votes. …
From bakeplaysmile.com
See details


ROCKET AND PEAR SALAD WITH PARMESAN · CHEF NOT REQUIRED...
rocket-and-pear-salad-with-parmesan-chef-not-required image
2020-06-06 Core and thinly slice the pears (2 medium pears), then immediately add pear slices to the bowl with the dressing and mix to coat to avoid browning. Add rocket to a large bowl, then add parmesan (30g or ⅓ cup), reserved pine …
From chefnotrequired.com
See details


PEAR AND PARMESAN SALAD RECIPE | COLES
pear-and-parmesan-salad-recipe-coles image
120g pkt Coles Australian Baby Rocket. 2 small pears, thinly sliced lengthways. 1/4 cup (20g) shaved parmesan. 2 tbs pine nuts, toasted. 1 tbs balsamic glaze. 2 tbs olive oil.
From coles.com.au
See details


ROCKET SALAD WITH BALSAMIC DRESSING AND SHAVED …
rocket-salad-with-balsamic-dressing-and-shaved image
2019-09-25 Balsamic Glaze Option: Just drizzle rocket with extra virgin olive oil, sprinkle with a pinch of salt and pepper. Toss. Then drizzle with about 2 tsp balsamic glaze. Transfer to serving bowl, shave over parmesan. This version …
From recipetineats.com
See details


PEAR, PARMESAN AND COS SALAD WITH PINE NUTS RECIPE
pear-parmesan-and-cos-salad-with-pine-nuts image
Toss 1 large pear (quartered, cored and sliced), the juice of 2 limes, 1/4 cup extra virgin olive oil and sea salt in a bowl. Place leaves from 1 small cos lettuce in a larger bowl and scatter with pear mixture. Add 100g parmesan (shaved), 75g …
From goodfood.com.au
See details


ITALIAN SALAD WITH PEARS, SHAVED PARMESAN, AND HONEY …
2017-01-25 Remove the stem and blossom portions of the core with a knife. Place each pear half flat side down on a cutting board, and slice the pears thinly lengthwise. To keep pear …
From foodlove.com
Cuisine Italian
Total Time 30 mins
Category Salads
Calories 205 per serving
See details


ROCKET PEAR AND PARMESAN SALAD JAMIE OLIVER RECIPES
Salad recipes (208) Whether you’re after a light lunch or a quick supper, having a few salad recipes up your sleeve is a great way to guarantee vibrant, veg-packed meals. And the best …
From stevehacks.com
See details


PEAR SALAD RECIPE | EATINGWELL
Step 1. Combine vinegar, oil, salt and pepper in a large bowl. Whisk until combined. Add arugula, spinach, pears, fennel and onion; toss to coat evenly in dressing. Top with pecans and …
From eatingwell.com
See details


POACHED PEAR SALAD WITH WALNUT AND PARMESAN | METRO
Preparation. Rub pears with lemon. In a saucepan, combine sugar and water, add lemon juice and immerse pears. Bring to a boil, then lower the heat to a slow simmer and cook 30 …
From metro.ca
See details


QUICK AND EASY PEAR AND WALNUT SALAD - MRS JONES'S KITCHEN
2020-09-24 Ready in under 10 minutes this pear salad recipe is an easy, throw together kind of salad. I often make it to accompany barbecued meat or fish, or as a simple lunch with some …
From mrsjoneskitchen.com
See details


ROCKET AND PEAR SALAD - THE AUSSIE HOME COOK
2021-11-14 Slice the stem off the pear. Quarter, core and slice it into long thin wedges. Put the wedges into a bowl, add the lemon juice and toss until coated. Scatter the pear wedges over …
From aussiehomecook.com
See details


PEAR SALAD WITH BALSAMIC AND WALNUTS RECIPE - LOVE AND LEMONS
2020-10-08 Assemble the salad with the mixed greens and top with the pears and fennel. Squeeze a little lemon over the pears and fennel and toss. Top with the cranberries, pecans, walnuts, hazelnuts, and pecorino. Drizzle with balsamic vinaigrette. Season to …
From loveandlemons.com
See details


ROCKET PEAR AND PARMESAN SALAD - COOKING WITH AYEH
2020-10-19 Instructions. Slice the pear into thin slices. Using a peeler, shave your parmigiano reggiano cheese into thin strips. Add olive oil, balsamic vinegar and salt in a small bowl and …
From cookingwithayeh.com
See details


PEAR SALAD WITH BLUE CHEESE | RECIPETIN EATS
2021-08-30 Leave some whole, break some in half with hands. Dress rocket: In a large bowl, toss rocket with 2 tbsp Dressing. Assemble: Pile 1/3 rocket on a platter. Scatter with 1/3 pears, 1/3 walnuts, 1/3 blue cheese crumbled into small chunks. Repeat twice more. Drizzle with remaining Dressing just before serving.
From recipetineats.com
See details


PEAR, PARMESAN, & BALSAMIC SALAD - TWO RED BOWLS
2016-12-06 To make the glaze, combine balsamic vinegar and brown sugar in a small saucepan over medium heat. When mixture simmers, turn the heat down to low and let bubble until reduced by half, about 5-8 minutes.
From tworedbowls.com
See details


ARUGULA PEAR SALAD WITH SHAVED PARMESAN - A IS FOR APPLE AU
Mix extra virgin olive oil and balsamic vinegar in a little jar and shake well to combine, set aside. Place rocket leaves in a salad bowl and drizzle with dressing, toss gently. Sprinkle shaved …
From aisforappleau.com
See details


WALNUT, PEAR AND PARMESAN SALAD | LOVE MY SALAD
Rinse a bunch of rocket and baby spinach leaves. Pat dry and then combine the leaves, thinly slice the pear and decorate elegantly over the salad leaves. Add shavings of parmesan and …
From lovemysalad.com
See details


PEAR AND PARMESAN SALAD - DINNERINTENMINUTES.COM
2012-02-29 Pear and Parmesan Salad – Method. Put greens into a serving bowl. Place the sliced pear and shaved Parmesan on top and lightly toss. To make the dressing, put all …
From dinnerintenminutes.com
See details


ROASTED PEAR, PARMESAN, AND SPICED PECAN SALAD
Prepare a sheet pan with parchment or foil and set aside. In a nonstick skillet, heat the maple syrup on low. When it is just beginning to bubble, toss in the pecans and spices and …
From karenskitchenstories.com
See details


HOW TO MAKE THE BEST ROCKET PEAR SALAD- THE FED UP FOODIE
2019-07-16 How To Make Rocket Pear Salad. To make this incredibly simple salad, follow these steps: Whisk together oil, balsamic, dijon, garlic, salt and pepper. Cut onion and pear. …
From thefedupfoodie.com
See details


PEAR AND PARMESAN SALAD RECIPE | EDIBLE INDY
Pears and parmesan are combined with thick hunks of bacon and tossed with arugula in this delicious recipe.
From edibleindy.ediblecommunities.com
See details


ARUGULA SALAD WITH PEAR AND PARMESAN - KRISTINE'S KITCHEN
2022-04-25 Find the full recipe with ingredient amounts in the recipe card below. Make the dressing: Whisk the dressing ingredients together in a small bowl. Assemble the salad: Place …
From kristineskitchenblog.com
See details


TOASTED PECAN PARMESAN PEAR AND ROCKET SALAD RECIPE
Drain the fennel, pat dry with a tea towel and put into a large bowl. Quarter, core and thinly slice the pear, then add to the bowl with the rocket and chopped pecans. Drizzle vinaigrette, toss to …
From dobbernationloves.com
See details


ROCKET, PEAR AND PARMESAN SALAD RECIPE | GOOD FOOD
Method. In a medium-sized bowl, add the rocket, pear, lemon juice and olive oil. Give it good toss and put in a shallow serving bowl. Add the shaved parmesan and season with salt. This salad …
From goodfood.com.au
See details


ARUGULA, PEAR, AND PARMESAN SALAD - BIGOVEN
Puree oil, champagne, honey, and 4 slices of pear until smooth. Set aside. Drain remaining slices, pat dry, return to dry bowl. Drizzle with 2 T of dressing, toss gently, and set aside. Place some …
From bigoven.com
See details


ENDIVE AND PEAR SALAD WITH WALNUTS AND PARMESAN RECIPE
2016-12-05 Place the endive, pears and walnuts in a large bowl and toss with enough dressing to coat lightly. Arrange a few whole leaves of butter lettuce on each of 6 plates. Mound the …
From pamelasalzman.com
See details


PEAR AND PARMESAN SALAD RECIPE, WHATS COOKING AMERICA
Pear and Parmesan Salad with Poppy Seed Dressing Instructions: Prepare Candied Walnuts or Pecans; set aside. Prepare Poppy Seed Dressing; set aside. Cut pears in halves and remove …
From whatscookingamerica.net
See details


PEAR SALAD WITH PECANS – A COUPLE COOKS
2021-11-17 Make the dressing: In a medium bowl, whisk together the granulated sugar, white vinegar, dry mustard, onion flakes, and kosher salt.Gradually whisk in the grapeseed oil about 1 tablespoon at a time until a creamy emulsion forms. Whisk in the poppy seeds.
From acouplecooks.com
See details


PAN-ROASTED PEAR SALAD WITH PARMESAN AND PECANS
2017-09-15 For this pear salad recipe, carmelizing the pears on top of the stove prevents them from becoming overcooked–as they do when oven-roasted. The balsamic vinegar is used to …
From fourthgenerationfarmgirl.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

What is the best way to make pear salad?
To make the dressing, combine wholegrain mustard (1 tbsp), lemon juice (1 tbsp), olive oil (2 tbsp) and salt to taste in a medium bowl and mix together then set aside. Core and thinly slice the pears (2 medium pears), then immediately add pear slices to the bowl with the dressing and mix to coat to avoid browning.
What do you put on a spinach pear and shaved Parmesan?
Spinach, Pear & Shaved Parmesan Salad. Ingredients. 8 cups fresh baby spinach. 2 Bosc pears, quartered lengthwise, cored, and thinly sliced. 2 ounces Parmesan or Parmigiano-Reggiano cheese, shaved. 2 tablespoons balsamic vinegar. 1 tablespoon whole-grain mustard. 1/2 cup extra virgin olive oil.
What to do with Pears?
Ready in under 10 minutes this pear salad recipe is an easy, throw together kind of salad. I often make it to accompany barbecued meat or fish, or as a simple lunch with some soup and bread. Slices of juicy pears are mixed with crunchy walnuts, salty parmesan cheese, and peppery salad leaves.
What is pear and walnut salad?
This quick and easy pear and walnut salad, with shavings of parmesan and a simple lemon dressing, is a delicious lunch, side or dinner party starter. Ready in under 10 minutes this pear salad recipe is an easy, throw together kind of salad. I often make it to accompany barbecued meat or fish, or as a simple lunch with some soup and bread.

Related Search