Pear Sidecar Recipes

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PERFECT PEAR BRANDY SIDECAR



Perfect Pear Brandy Sidecar image

It's like biting into the ripest, most redolent pear you've ever eaten.

Provided by c-biskit

Categories     Drinks Recipes     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 4

1 (1.5 fluid ounce) jigger pear brandy
½ fluid ounce lemon juice
½ fluid ounce simple syrup
1 fluid ounce pear nectar

Steps:

  • Pour the brandy, lemon juice, simple syrup, and pear nectar into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.

Nutrition Facts : Calories 191.1 calories, Carbohydrate 32.6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 3.4 mg, Sugar 22 g

PEAR SIDECAR



Pear Sidecar image

Make and share this Pear Sidecar recipe from Food.com.

Provided by mary winecoff

Categories     Beverages

Time 5m

Yield 2 drinks, 2 serving(s)

Number Of Ingredients 4

1/2 cup pear brandy (like Poire Williams)
1/4 cup triple sec (like Cointreau)
2 tablespoons lime juice
2 slices lime zest (thin strips)

Steps:

  • Combine the brandy, triple sec and lime juice in a cocktail shaker and fill with ice.
  • Shake well and strain into two chilled martini glasses.
  • Twist the lime zest into spirals and drop one in each glass.

SIDECAR



Sidecar image

I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice.

Provided by squawk93

Categories     Drinks Recipes     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 5

ice cubes
½ fluid ounce freshly squeezed lemon juice
½ fluid ounce Cointreau or triple sec
1 fluid ounce brandy
1 lemon wedge

Steps:

  • Fill a cocktail shaker 3/4 full with ice cubes. Pour in lemon juice, Cointreau, and brandy. Cover and shake vigorously for about 30 seconds until the outside of the shaker becomes cold and frosty. Strain into a martini glass and garnish with a wedge of lemon.

Nutrition Facts : Calories 135 calories, Carbohydrate 7.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.3 mg, Sugar 6 g

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Top Asked Questions

What is a sidecar and how is it made?
Created sometime around the first World War and named for the attached car of a motorcycle, it has seen innumerable variations over the years. Many, like the Calvados Sidecar or Pear Brandy Sidecar, are as simple as swapping out the base spirit for another kind of brandy, and perhaps tweaking the proportions a bit.
What is a sidecar Margarita?
I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice. Fill a cocktail shaker 3/4 full with ice cubes. Pour in lemon juice, Cointreau, and brandy.
How much lemon juice do you put in a sidecar?
Fresh lemon juice is essential for a sidecar. A single lemon should yield about 1 3/4 ounces, more than enough for two drinks. To reduce waste, cut the lemon spiral before slicing the fruit open to juice it.
What makes a good Sidecar cocktail?
"The sidecar is a fantastic classic cocktail. Traditionally made with the luxurious cognac, it is bright, tart, and refreshing. Mid-shelf cognacs work just great in a sidecar, sometimes even better than a pricey one. Heavily aged spirits can lose their subtlety in cocktails." — Tom Macy Gather the ingredients.

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