VERY PEARY BREEZE COCKTAIL
Provided by Christina Haller
Number Of Ingredients 5
Steps:
- Pour vodka over ice in a highball glass.
- Top with apple and cranberry juices.
- Garnish with lime wedge, if desired.
VERY PEARY BREEZE
Make and share this Very Peary Breeze recipe from Food.com.
Provided by Boomette
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill a highball glass to the rim with ice cubes.
- Pour the vodka over ice, and top off with apple juice and cranberry juice.
- Garnish with a lime wedge.
Nutrition Facts : Calories 60.7, Fat 0.1, Sodium 3, Carbohydrate 15.1, Fiber 0.1, Sugar 13.7
PEAR VODKA (HOMEMADE)
I have a friend who gifted me with around 100 pears. I had to do something with them all and I made this recipe for a pear flavored vodka. Very smooth.
Provided by mary winecoff
Categories Low Protein
Time 10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Place fruit in clear 1 quart jar. Stir in vodka and brandy and sugar. Marinate, covered, for several weeks in a cool, dark place. Shake when you remember. (I tasted mine after 2 weeks).
- Strain through a fine sieve lined with cheesecloth.
- Pour into sterilized bottles.
Nutrition Facts : Calories 587.1, Fat 0.2, Sodium 2.9, Carbohydrate 75.5, Fiber 5.1, Sugar 66.1, Protein 0.6
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PEAR VODKA COCKTAIL WITH HOMEMADE INFUSED VODKA
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- Add all ingredients except ginger beer to a cocktail shaker filled with ice. Shake vigorously for about 10-15 seconds, then pour into a cocktail glass with a large ice cube and top off with ginger beer.
- Add all ingredients to a quart-sized (or larger glass jar). Pour vodka over top, stir and seal jar. Let sit on a cool, dark countertop for 3-4 days. After this time, remove cinnamon and vanilla bean, then seal again and infuse for another 3-4 days.
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