Pepperoni Pizza Roll Ups With Whipped Garlic Butter Dipping Sauce Recipes

PEPPERONI ROLL-UPS

Pepperoni Roll-Ups image

Here is a fast appetizer recipe that goes over well at my house. Each bite has gooey melted cheese and real pizza flavor. Try serving them with pizza sauce for dipping. -Debra Purcell, Safford, Arizona

Provided by Taste of Home

Categories Appetizers Lunch

Time 20m

Yield 8 appetizers.

Number Of Ingredients 5

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
16 slices pepperoni, cut into quarters
2 pieces string cheese (1 ounce each), cut into quarters
3/4 teaspoon Italian seasoning, divided
1/4 teaspoon garlic salt

Steps:

Unroll crescent dough; separate into 8 triangles. Place 8 pepperoni pieces on each. Place a piece of cheese on the short side of each triangle; sprinkle with 1/2 teaspoon Italian seasoning. Roll up each, starting with the short side; pinch seams to seal. Sprinkle with garlic salt and remaining Italian seasoning. , Place 2 in. apart on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 282 calories, Fat 17g fat (5g saturated fat), Cholesterol 12mg cholesterol, Sodium 766mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 0 fiber), Protein 7g protein.

PEPPERONI PIZZA ROLL-UPS WITH WHIPPED GARLIC BUTTER DIPPING SAUCE

Pepperoni Pizza Roll-Ups with Whipped Garlic Butter Dipping Sauce image

Bringing the garlicky goodness from your local pizzeria straight to your kitchen table!

Provided by Food Network

Time 20m

Number Of Ingredients 5

Ingredients

1 (19.2 - ounce) package Farm Rich® Pepperoni Pizza Roll-Ups
4 garlic cloves, minced
12 tablespoons (1 1/2 sticks) butter, softened and divided
1 tablespoon of parsley, chopped
1 teaspoon of salt

Steps:

Prepare Farm Rich® Pepperoni Pizza Roll-Ups according to package directions and keep warm. In a small saucepan over medium heat, saute garlic and 4 tablespoons butter for 2-3 minutes, stirring often. Remove from heat and allow to cool for a minute. In a medium sized mixing bowl, slowly whisk in the sauteed garlic and butter with the softened butter until it becomes a creamy consistency. Stir in the parsley and salt and serve alongside warm Farm Rich® Pepperoni Pizza Roll-Ups for dipping.

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