AGAVE MARGARITA
This agave margarita recipe is sweetened to perfection with agave nectar, giving this classic cocktail a little upgrade!
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 7
Steps:
- Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use Margarita Salt).
- Place all ingredients in a cocktail shaker with 1 handful ice cubes and shake until cold.
- Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.
AGAVE MARGARITA
This triple sec-free recipe was inspired by one from Tommy's Mexican Restaurant in San Francisco. Just remember, fresh is best - See variations at end of instructions! Try one or make them all! Taken from Bon Appetit May '12.
Provided by alligirl
Categories Beverages
Time 2m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour some kosher salt into a small dish; rub 1 lime slice over half the rim of an Old Fashioned glass (if you prefer your Margarita on the rocks) or a coupe glass (if you prefer it up). Dip rim of glass into salt.
- Combine tequila, agave syrup, and juice in a cocktail shaker; fill with ice and shake well.
- Strain into prepared glass. Garnish with second lime slice.
- DIFFERENT VARIATIONS -.
- Fruity: Muddle 3 blackberries with agave syrup in a cocktail shaker until berries are lightly crushed and juices are released. Continue with above recipe.
- Spicy: Muddle 2 thin rounds of jalapeno with agave syrup in a cocktail shaker until peppers begin to fall apart. For a less-spicy version, remove the seeds first. Continue with above recipe.
- Bright: Steep 1 hibiscus teabag or 1 teaspoons dried hibiscus flowers with 4 oz. of hot water for 10 minutes. Discard tea bag/flowers and let tea cool. Gently spoon some tea OVER margarita, forming a red layer on top. (STUNNING!).
AGAVE MARGARITA
Three ingredients is all you need to make this outstanding margarita with agave as its sweetener. Perfectly balanced and refreshing, this agave margarita recipe will be your new favorite patio drink.
Provided by Cathy
Categories Drinks
Time 7m
Number Of Ingredients 6
Steps:
- Run a slice of lime around the edges of (preferably chilled) rocks glasses. Pour margarita salt or kosher salt onto a small dish. Press the rim of the glasses into the salt to coat the edges.
- Fill a cocktail shaker with ice.
- Add tequila, fresh lime juice and agave nectar to the shaker. Cover and shake for at least 30 seconds until ingredients are mixed and chilled.
- Fill prepared rocks glasses with lots of ice and pour margarita over the top.
Nutrition Facts : Calories 236 kcal, Carbohydrate 21.3 g, Protein 1.1 g, Fat 0.3 g, Sodium 2.7 mg, Fiber 4.3 g, Sugar 7.7 g, ServingSize 1 serving
PERFECT BLUE AGAVE MARGARITA
A very simple and refreshing margarita made with silver tequila, fresh limes and blue agave nectar. Blue agave nectar is a very light and natural sweetener made from the blue agave plant. You can find it at your supermarket (Whole Foods/Sprouts) or online (Amazon). No need for additional sweeteners, triple sec or anything else. Just pure and simple and very smooth. My wife, who hates margaritas on the rocks, loves this mix.
Provided by ctbolton
Categories < 15 Mins
Time 5m
Yield 4 ounces, 1 serving(s)
Number Of Ingredients 3
Steps:
- Place all ingredients in a drink shaker.
- Add ice.
- Shake to cool and mix the ingredients.
- Add salt to the rim of a glass if you'd like and then pour in the drink.
- Enjoy.
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
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- Pour some kosher salt into a small dish. Rub 1 lime slice over half the rim of an Old Fashioned glass (if you prefer your Margarita on the rocks) or a coupe glass (if you prefer it up). Dip rim of glass into salt.
- Combine tequila, agave syrup, and juice in a cocktail shaker; fill with ice and shake well. Strain into prepared glass. Garnish with second lime slice.
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