BACON FOR THE FAMILY OR A CROWD
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.
Provided by JOYCE
Categories Breakfast and Brunch Meat and Seafood Bacon
Time 20m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Arrange bacon on baking sheet in a single layer with the edges touching or slightly overlapping.
- Bake in preheated oven to desired degree of doneness, 10 to 15 minutes. Remove bacon from the baking sheet with tongs or a fork, and drain on a paper towel-lined plate.
Nutrition Facts : Calories 202.6 calories, Carbohydrate 0.5 g, Cholesterol 41.2 mg, Fat 15.6 g, Protein 13.9 g, SaturatedFat 5.1 g, Sodium 865.2 mg
BAKED BACON FOR A CROWD RECIPE
The best way to batch-cook bacon, whether you like it crisp or chewy.
Provided by J. Kenji López-Alt
Categories Side Dish Breakfast and Brunch
Yield 6
Number Of Ingredients 1
Steps:
- Adjust oven rack to center position and preheat oven to 425°F (220°C). (If doubling recipe, adjust 2 racks to upper- and lower-middle positions; see notes.)
Nutrition Facts : Calories 108 kcal, Carbohydrate 0 g, Cholesterol 23 mg, Fiber 0 g, Protein 8 g, SaturatedFat 3 g, Sodium 387 mg, Sugar 0 g, Fat 8 g, ServingSize Serves 4 to 6, UnsaturatedFat 0 g
DINER-STYLE BACON FOR A CROWD
There are so many things to love about this fast technique, which nods to the French confit method of cooking meat in its own fat. You'll get about 40 strips of par-cooked bacon that get crispy in mere minutes. And delicious bacon-flavored oil you can use to make a vinaigrette or cook pancakes. But the best part is the shape of the bacon itself-it cooks up like a child's drawing of bacon-long, red, flat strips that don't curl and are perfect for sandwiches or alongside fluffy clouds of scrambled eggs.
Provided by Eric Gillin
Time 45m
Yield Serves 12-15
Number Of Ingredients 2
Steps:
- If using a top-down broiler, arrange rack on second-to-top rung. Heat broiler on high.
- Arrange bacon, fat side up, in 2 layers in a 13x9" metal baking dish. Pour oil over; bacon should be mostly submerged. Broil, checking often and watching carefully, until fat is partially rendered and edges start to crisp on top layer, 15-20 minutes. Transfer dish to a wire rack.
- Heat a griddle or large skillet over medium. Working in batches, remove bacon from oil, letting oil drip back into dish, and cook until crisp, about 2 minutes on each side.
- Bacon can be broiled 5 days ahead. Cool submerged bacon completely in dish, then cover and chill.
OVEN BACON
Cooking bacon in the oven gives you perfectly crispy slices without any flipping or fussing, and the cleanup is superspeedy. It's also the best way to make bacon for a crowd. You can cook the bacon directly on aluminum foil-lined baking sheets or on a wire rack set on top of the baking sheets. The latter method will give you extracrispy bacon, but you'll have to wash that greasy rack. Your choice!
Provided by Ali Slagle
Categories breakfast, meat, side dish
Time 20m
Yield 4 to 8 servings
Number Of Ingredients 1
Steps:
- Heat the oven to 450 degrees. Arrange the bacon in a single layer on 2 aluminum foil-lined rimmed baking sheets, or, for extracrispy bacon, arrange on 2 wire racks set over 2 foil-lined rimmed baking sheets.
- Bake until the bacon is browned and starts to ripple, or to desired doneness, 10 to 20 minutes. (Because the cook time depends on the thickness of the bacon and how you like it cooked, start checking doneness at the 10-minute mark.)
- Transfer the bacon to a paper towel-lined plate to drain.
Nutrition Facts : @context http, Calories 315, UnsaturatedFat 18 grams, Carbohydrate 1 gram, Fat 30 grams, Protein 10 grams, SaturatedFat 10 grams, Sodium 500 milligrams, Sugar 1 gram, TransFat 0 grams
CRISPY BACON
Learn how to make the crispiest bacon for classic BLT sandwiches, pancakes or salads. Launch the step-by-step to see a visual guide
Provided by Esther Clark
Categories Side dish
Time 17m
Yield 6-8 rashers
Number Of Ingredients 1
Steps:
- Put the bacon in a non-stick frying pan in a single layer. Top with another heavy pan or frying pan that fits snugly into the pan on top of the bacon. If it's not very heavy, top with another pan, or anything heatproof and weighty.
- Fry on a medium-low heat for 10-15 mins until golden and super-crispy. Check the bacon halfway through cooking - increase the heat slightly if there's lots of liquid in the pan, and flip the bacon over. Keep cooking until the bacon is uniformly golden and crisp.
- Drain on kitchen paper before adding to sandwiches or crumbling over salads or soups.
Nutrition Facts : Calories 134 calories, Fat 11 grams fat, SaturatedFat 4 grams saturated fat, Protein 9 grams protein, Sodium 1.7 milligram of sodium
More about "perfectly crispy bacon for a crowd recipes"
THE DINER TRICK TO FAST, CRISPY BACON FOR A CROWD
From epicurious.com
3 WAYS TO MAKE PERFECT CRISPY BACON EVERY TIME
From myrecipes.com
OVEN-BAKED BACON RECIPE (VIDEO)
From natashaskitchen.com
PERFECT CRISPY BACON IN THE OVEN (SECRET TRICK!) · EASY FAMILY RECIPES
From easyfamilyrecipes.com
Cuisine AmericanCategory BreakfastServings 12Calories 118 per serving
5 EASY METHODS TO COOK BACON - FRUGAL LIVING TIPS & ARTICLES
From save.ca
23 EASY BAKED CHICKEN RECIPES | MANTITLEMENT
From mantitlement.com
50+ POWER XL AIR FRYER RECIPES FOR ALL OCCASIONS
From dwellbymichelle.com
10 DELICIOUS PORK RECIPES FOR THE PERFECT BBQ SANDWICH
From cookindocs.com
HOW LONG TO COOK BACON ON A BLACKSTONE GRIDDLE – HAPPY MUNCHER
From happymuncher.com
HOW TO COOK BACON | BBC GOOD FOOD
From bbcgoodfood.com
COOK PERFECTLY CRISPY BACON EVERY SINGLE TIME - BAKED BACON RECIPE
From madaboutfood.co
CRISPY OVEN BAKED BACON | MAKE PERFECT BACON EVERY TIME!
From easyweeknightrecipes.com
HOW TO COOK PERFECTLY CRISP BACON IN THE OVEN (WITHOUT …
From marthastewart.com
CRISPY BACON IN THE OVEN - BEST FOR A CROWD
From cookthestory.com
PERFECT FRIED BACON | OVEN FRIED BACON | FRIED BACON IN OVEN
From allyskitchen.com
OVEN BAKED BACON RECIPE FOR A CROWD - HOUSE OF NASH EATS
From houseofnasheats.com
45 EASY BACON RECIPES WE'RE MAKING ON REPEAT | TASTE OF HOME
From tasteofhome.com
HOW TO COOK BACON IN THE OVEN (SIMPLE AND CRISPY) - SUSTAINABLE …
From sustainablecooks.com
CLEVER BACON HACK IS SUCH A LIFESAVER FOR BUSY WEEKDAY MORNINGS
From delishably.com
HOMEMADE BACON BITS · EASY FAMILY RECIPES
From easyfamilyrecipes.com
DOMINO'S LOADED TATER TOTS RECIPE | PHILLY CHEESE STEAK
From topsecretrecipes.com
75 OF THE BEST BACON RECIPES YOU'LL EVER MAKE | TASTE OF HOME
From tasteofhome.com
WHAT TO SERVE WITH EGG SALAD SANDWICHES - KITCHEN DIVAS
From kitchendivas.com
CRISPY BAKED BACON RECIPE - SOUTHERN CRAVINGS
From southerncravings.com
HOW LONG TO COOK FROZEN BACON IN AIR FRYER – HAPPY MUNCHER
From happymuncher.com
7 DELICIOUS PORK CUTS PERFECT FOR FEEDING A CROWD
From cookindocs.com
GOOEY GOODNESS: 17 INSANELY DELICIOUS AIR FRYER RECIPES EVERY
From msn.com
5 WAYS TO COOK PERFECTLY CRISPY—OR CHEWY—BACON - REAL SIMPLE
From realsimple.com
WHAT TO SERVE WITH FRIED CHICKEN: 16 TASTY SIDE DISHES - MSN
From msn.com
HOW TO COOK BACON PERFECTLY 4 WAYS AND WHAT METHOD NEVER TO …
From bhg.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love