Pineapple And Soy Glazed Salmon Recipes
PINEAPPLE-GLAZED SALMON
Pineapple-Glazed Salmon
Provided by BHG Test Kitchen
Time 25m
Number Of Ingredients 9
Steps:
- For glaze, in small saucepan combine pineapple juice, water, soy sauce, brown sugar, cornstarch, sesame oil, and red pepper. Cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes more.
- Preheat broiler. Line baking sheet with foil; lightly coat with nonstick cooking spray. Rinse salmon and pat dry. Place fillets, skin-side-down on prepared sheet. Drizzle salmon with a few tablespoons glaze; sprinkle with black pepper. Broil 4 inches from heat for 10 to 12 minutes or until fish flakes easily with a fork. Place salmon on serving plates and drizzle with remaining glaze. Top with a sprinkle of crushed red pepper.
- Broil 4 inches from heat for 10 to 12 minutes until fish flakes easily when tested with a fork. Drizzle with remaining glaze.
Nutrition Facts : Calories 305 kcal, Carbohydrate 20 g, Cholesterol 78 mg, Protein 29 g, SaturatedFat 2 g, Sodium 352 mg, Sugar 18 g, Fat 11 g, UnsaturatedFat 9 g
PINEAPPLE-SOY GLAZED SALMON
Make and share this Pineapple-Soy Glazed Salmon recipe from Food.com.
Provided by cannedfood
Categories < 30 Mins
Time 25m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400°F In large saucepan over medium heat, bring pineapple, sugar, soy sauce, water, garlic and ginger to a boil, stirring constantly. Reduce heat; simmer 5 minutes. Rinse salmon steaks and pat dry. In baking dish, spread a thin layer of pineapple mixture; arrange salmon on top in one layer. Spread remaining pineapple mixture on top of salmon.
- Bake 5 to 7 minutes; turn fish over and spoon some of the pineapple mixture on top. Bake 5 to 7 minutes longer or until fish is opaque but still moist. Serve over steamed rice; sprinkle with parsley.
- Nutritional Information Per Serving: Calories 383; Total fat 18g; Cholesterol 100mg; Sodium 721mg; Carbohydrate 16g; Fiber 0g; Protein 35g; Potassium 661mg; Vitamin C 10mg.
Nutrition Facts : Calories 247.1, Fat 10.9, SaturatedFat 2.2, Cholesterol 59, Sodium 734.7, Carbohydrate 15.3, Fiber 0.4, Sugar 14.3, Protein 21.3
PINEAPPLE-SOY GLAZED SALMON
Steps:
- Heat oven to 400°F. In large saucepan over medium heat, bring pineapple, sugar, soy sauce, water, garlic and ginger to a boil, stirring constantly. Reduce heat; simmer 5 minutes. Rinse salmon steaks and pat dry. In baking dish, spread a thin layer of pineapple mixture; arrange salmon on top in one layer. Spread remaining pineapple mixture on top of salmon. Bake 5 to 7 minutes; turn fish over and spoon some of the pineapple mixture on top. Bake 5 to 7 minutes longer or until fish is opaque but still moist. Serve over steamed rice; sprinkle with parsley. Servings: 6 Nutritional Information Per Serving: Calories 383; Total fat 18g; Cholesterol 100mg; Sodium 721mg; Carbohydrate 16g; Fiber 0g; Protein 35g; Potassium 661mg; Vitamin C 10mg
EASY GLAZED SALMON
It only takes four ingredients and a few moments of time to make this delightful main dish. -Tara Ernspiker, Falling Waters, West Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Line a 15x10x1-in. baking pan with foil; grease the foil. Set aside. In a small bowl, combine the brown sugar, pineapple juice and soy sauce. Place salmon skin side down on prepared pan. Spoon sauce mixture over fish., Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork, basting frequently with pan juices.
Nutrition Facts : Calories 394 calories, Fat 18g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 568mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 35g protein.
SOY-GLAZED SALMON
This tasty, simple salmon recipe is from Anne Ford, of Palo Alto, California.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 30m
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. with a rack in the center. Make the glaze: In a small bowl, stir brown sugar, olive oil, soy sauce, lemon juice, and white wine until the sugar has dissolved.
- Cut salmon fillet into 4 equal-size pieces; arrange, skin side down, in a single layer in a baking dish. Pour glaze over the fish, and turn to coat evenly.
- Bake until fish is opaque but still bright pink inside, basting every few minutes with glaze from baking dish, 15 to 20 minutes. Serve with lemon wedges.
MAPLE-GLAZED SALMON WITH PINEAPPLE
Broiled salmon is incredibly moist and tender and perfect for a weeknight meal. The cooking time will depend on the thickness of the salmon; I suggest checking for doneness after 10 minutes.
Provided by Bren
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 40m
Yield 2
Number Of Ingredients 9
Steps:
- Combine 2 tablespoons maple syrup, soy sauce, lemon juice, and ginger in a bowl. Place salmon into the marinade and turn to coat. Marinate for at least 15 minutes, but no longer than 30.
- For the glaze, mix remaining 2 tablespoons maple syrup and Cajun seasoning together in a bowl. Set aside until ready to use.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low.
- Line a rimmed baking sheet with foil and lightly spray with cooking spray. Remove the salmon from the marinade and pat dry with paper towels. Place salmon, skin side-down, and pineapple, onto the sheet and brush with the glaze.
- Broil in the preheated oven until salmon easily flakes with a fork and reaches an internal temperature of 145 degrees F (62 degrees C), 13 to 15 minutes.
Nutrition Facts : Calories 413.8 calories, Carbohydrate 37.3 g, Cholesterol 82.5 mg, Fat 16.5 g, Fiber 1.6 g, Protein 29.9 g, SaturatedFat 3.3 g, Sodium 409.5 mg, Sugar 29.7 g
HONEY SOY GLAZED SALMON RECIPE BY TASTY
Two words: honey salmon! Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. A simple mix of honey, soy sauce, garlic, and ginger coats and flavors your fish for 30 minutes before you throw it on the pan until the outside is perfectly crispy. Once that's done, you heat up and reduce some extra marinade to make a thick, to-die-for glaze to pour over your filet. Serve with your favorite veggies or rice and enjoy!
Provided by Robin Broadfoot
Categories Dinner
Yield 2 servings
Number Of Ingredients 8
Steps:
- Place salmon in a sealable bag or medium bowl.
- In a small bowl or measuring cup, mix marinade ingredients.
- Pour half of the marinade on the salmon. Save the other half for later.
- Let the salmon marinate in the refrigerator for at least 30 minutes.
- In a medium pan, heat oil. Add salmon to the pan, but discard the used marinade. Cook salmon on one side for about 2-3 minutes, then flip over and cook for an additional 1-2 minutes.
- Remove salmon from pan. Pour in remaining marinade and reduce.
- Serve the salmon with sauce and a side of veggies. We used broccoli.
- Enjoy!
Nutrition Facts : Calories 705 calories, Carbohydrate 60 grams, Fat 35 grams, Fiber 0 grams, Protein 37 grams, Sugar 57 grams
PINEAPPLE-SOY GLAZED SALMON RECIPE
Provided by CannedFoodFan
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. In large saucepan over medium heat, bring pineapple, sugar, soy sauce, water, garlic and ginger to a boil, stirring constantly. Reduce heat; simmer 5 minutes. Rinse salmon steaks and pat dry. In baking dish, spread a thin layer of pineapple mixture; arrange salmon on top in one layer. Spread remaining pineapple mixture on top of salmon. Bake 5 to 7 minutes; turn fish over and spoon some of the pineapple mixture on top. Bake 5 to 7 minutes longer or until fish is opaque but still moist. Serve over steamed rice; sprinkle with parsley. Servings: 6 Nutritional Information Per Serving: Calories 383; Total fat 18g; Cholesterol 100mg; Sodium 721mg; Carbohydrate 16g; Fiber 0g; Protein 35g; Potassium 661mg; Vitamin C 10mg
More about "pineapple and soy glazed salmon recipes"
PINEAPPLE AND SOY-GLAZED SALMON - COUNTRY LIVING
2007-06-25 Directions. Marinate the salmon: In a medium saucepan over high heat, cook the pineapple juice, soy sauce, and sherry for 20 minutes. Stir in …
From countryliving.com
Cuisine JapaneseTotal Time 1 hr 10 minsServings 4Calories 329 per serving
From countryliving.com
Cuisine JapaneseTotal Time 1 hr 10 minsServings 4Calories 329 per serving
- Marinate the salmon: In a medium saucepan over high heat, cook the pineapple juice, soy sauce, and sherry for 20 minutes.
PINEAPPLE AND SOY-GLAZED SALMON - KITCH MYSTIC
Pour the pineapple glaze over the salmon fillets, turning to coat each side, and chill for 30 minutes. Preheat oven to 425 degrees F. Place the salmon on the …
From kitchmystic.com
Estimated Reading Time 40 secs
From kitchmystic.com
Estimated Reading Time 40 secs
PINEAPPLE AND SOY-GLAZED SALMON WITH TAHINI - TAHINI MARKET
2018-02-01 Pour the pineapple glaze over the salmon fillets, turning to coat each side, and chill for 30 minutes. Preheat oven to 425 degrees F. Preheat oven to 425 degrees F. Roast the fillets: Place the salmon on the top shelf of the oven and cook …
From tahinimarket.com
From tahinimarket.com
PINEAPPLE TERIYAKI SALMON RECIPE | MYRECIPES
Preheat oven to 400°. Heat oil in a large nonstick skillet over medium-high heat. Sprinkle both sides of salmon with remaining 1/4 teaspoon salt and black pepper. Add fish to pan; cook 3 minutes. Turn fish over and place in oven; bake at 400° for 3 minutes. Remove from oven; brush 1 tablespoon sauce over each fillet.
From myrecipes.com
From myrecipes.com
PINEAPPLE GLAZED SALMON - WELL PLATED BY ERIN
2016-02-12 While the salmon marinades, prepare the salsa: Combine the pineapple tidbits, avocado, jalapeno, red onion, cilantro, and salt in a small mixing bowl. Pour lime juice over the top, then toss gently to coat. Refrigerate until ready to serve. When ready to bake, preheat the oven to 400 degrees F.
From wellplated.com
From wellplated.com
SOY-MAPLE GLAZED SALMON (EASY BAKED SALMON RECIPE!) - COOKING …
2014-11-07 Instructions. In a mixing bowl whisk together maple syrup, soy sauce and garlic. Place salmon into a baking dish then pour maple syrup mixture evenly over salmon. Cover and refrigerate 30 minutes, carefully rotating salmon once halfway through. Preheat oven to 400 degrees during last 10 minutes of marinating salmon.
From cookingclassy.com
From cookingclassy.com
PIGGLY WIGGLY - BAKED PINEAPPLE GLAZED SALMON RECIPE
In a small bowl, whisk together pineapple juice, soy sauce and brown sugar. Set salmon fillets, skin side down, on a large foil-lined baking dish that has been greased. Brush pineapple sauce over salmon fillets. Bake, uncovered, for about 25 minutes or until fish flakes easily with a fork. While fillets bake, baste often with pan juices. Season:
From mypigglywiggly.com
From mypigglywiggly.com
MAPLE GLAZED SALMON WITH PINEAPPLE | MEANINGFUL EATS
2020-02-22 Place the salmon fillets and pineapple slices on a rimmed baking sheet. Brush the salmon and pineapple with the glaze. Broil until the salmon is cooked through, 8-11 minutes, brushing the pineapple and salmon with more glaze halfway through. Serve the salmon topped with the pineapple and lime wedges if desired. Enjoy!
From meaningfuleats.com
From meaningfuleats.com
HONEY SOY-GLAZED SALMON WITH CARAMELIZED PINEAPPLES
2016-02-09 Instructions. . In a small bowl, whisk together the honey and soy sauce. Pour into a resealable plastic bag and add the garlic and salmon filets. Seal the bag and turn over a few times to coat the fish in the marinade. Place in the refrigerator and allow to …
From savorysimple.net
From savorysimple.net
PINEAPPLE GLAZED SALMON - HEALTHY WORLD CUISINE
2020-05-15 In a small bowl mix your marinade of pineapple juice reserved from the can of pineapple chunks (or orange juice from 2 oranges if using fresh pineapple), teriyaki sauce, ginger, sriracha sauce and lemon zest and mix well.Set aside. Make sure all of the pin bones are removed from your salmon.
From hwcmagazine.com
From hwcmagazine.com
SOY GLAZED SALMON WITH PINEAPPLE RICE
Combine reserved pineapple juice, soy sauce, sesame oil and ginger in a medium bowl. Place salmon fillets on prepared baking pan. Step 6. Brush filets with sauce. Bake for 10 minutes, or until cooked to desired doneness. Step 7. Combine remaining sauce, cornstarch and water in a small saucepan. Bring to a boil and cook, stirring constantly ...
From minuterice.com
From minuterice.com
GRILLED HONEY GLAZED SALMON WITH GRILLED PINEAPPLE RECIPE
2017-03-20 Place the pineapple slices on the grill and cook for 2 minutes per side or until soft and lightly browned. Remove from the grill and place 2 pineapple slices on each individual dinner plate. Season the salmon with salt and pepper. Place on the grill and cook for 3 minutes. Baste with the honey-orange sauce then carefully turn the salmon over.
From cdkitchen.com
From cdkitchen.com
SOY ORANGE GLAZED GRILLED SALMON WITH FRESH PINEAPPLE SALSA
2012-04-26 re-closeable plastic bag. Marinate for. 1-2 hours. Prepare grill to medium-high heat. Remove salmon from marinade. Pour remaining marinade into a sauce pan and. heat until reduced and slightly thickened. Place salmon on a well oiled rack or a piece of aluminum foil that has. been sprayed with a non-stick spray.
From simplysogood.com
From simplysogood.com
HONEY GLAZED SALMON {EASY & PERFECT!} – WELLPLATED.COM
2021-03-04 Arrange the salmon in a baking dish, pat dry, and season. Pour the glaze over the salmon. Bake at 400 degrees F for 6 minutes, then coat the fillets with the glaze from the baking dish. Continue baking for 6 to 8 minutes more. Spoon the glaze over the salmon fillets, then finish with lime juice and cilantro. ENJOY!
From wellplated.com
From wellplated.com
GLAZED SALMON WITH CARAMELIZED PINEAPPLE - NO FAIL RECIPES
Instructions. In a metal bowl, whisk the soy sauce, honey and garlic. Pour liquid into a plastic bag and add salmon filets. Place in refrigerator for 60 minutes. Preheat the oven to 425ºF. Remove salmon from bag from the bag and place on a baking sheet lined with parchment paper.. Pour the remaining marinade into a small saucepan.
From nofailrecipe.com
From nofailrecipe.com
CEDAR PLANK SALMON WITH HONEY SOY GLAZE (VIDEO)
2019-06-08 Combine 3 pressed garlic cloves, 1 tsp ginger, 1 tbsp sriracha, 1 tsp olive oil, 1 1/2 tbsp honey, 2 tbsp low sodium soy sauce, and 1/2 cup chopped cilantro in a bowl. Then set aside. Cut pineapple into 1-inch slices and place on a cedar plank. Place salmon onto pineapple and season with salt and pepper. Then spread the soy sauce mixture on top ...
From simplyhomecooked.com
From simplyhomecooked.com
PINEAPPLE-SOY GLAZED SALMON - RECIPE | COOKS.COM
Minced parsley. In a saucepan, combine canned pineapple (with juice or syrup from can), sugar, soy sauce and garlic. Dissolve cornstarch in cold water. Bring to a boil, reduce heat and simmer for 10-15 minutes or until thickened. Meanwhile, wash and steam rice according to package directions (or see below). Brush salmon steaks with olive oil ...
From cooks.com
From cooks.com
PINEAPPLE GLAZE FOR SALMON RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Step 1 For glaze, in small saucepan combine pineapple juice, water, soy sauce, brown sugar, cornstarch, sesame oil, and red pepper. Cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes more. Step 2 Preheat broiler. Line baking sheet with foil; lightly coat with nonstick cooking spray. Rinse salmon and pat dry.
From therecipes.info
From therecipes.info
PINEAPPLE AND SOY-GLAZED SALMON
2015-03-16 Place the salmon on the top shelf of the oven and cook until the flesh turns opaque, about 7 minutes. Change the oven temperature setting to broil. Cook salmon under broiler until the glaze begins to brown – 2 to 3 minutes.
From swedishrecipess.blogspot.com
From swedishrecipess.blogspot.com
PINEAPPLE-SOY GLAZED SALMON RECIPE - FOOD NEWS
Marinate the salmon: In a medium saucepan over high heat, cook the pineapple juice, soy sauce, and sherry for 20 minutes. Stir in the brown sugar and cook for 5 more minutes. Using a whisk, stir in miso. Remove from heat and allow the mixture to cool. Season the salmon fillets with the pepper and […]
From foodnewsnews.com
From foodnewsnews.com
30-MINUTE PINEAPPLE + SOY GLAZED SALMON WITH COCONUT RICE
2021-09-28 Cook the salmon in a sweet and salty pineapple soy sauce, serve over creamy coconut rice and top with a fresh and delicious pineapple salsa. It’s delicious, healthy, and can be ready in 30 minutes. By reducing the marinade, you get a sticky and delicious glaze that coats the salmon perfectly! If you like Salmon check out some of my favorite ...
From foodtalkdaily.com
From foodtalkdaily.com
SOY GLAZED SALMON WITH PINEAPPLE RICE - SOLERANY.COM
2021-09-14 Place the salmon fillets and pineapple slices on a rimmed baking sheet. In a saucepan over medium heat melt butter and add honey garlic and pineapple juice. Seafood Recipes Recipes Seafood Dishes Place into an oven preheated to 450-degrees and allow to cook for 10 minutes. Soy glazed salmon with pineapple rice. Let simmer about […]
From solerany.com
From solerany.com
PINEAPPLE AND SOY-GLAZED SALMON - PLAIN.RECIPES
Season the salmon fillets with the pepper and place them in a shallow baking dish. Pour the pineapple glaze over the salmon fillets, turning to coat each side, and chill for 30 minutes. Preheat oven to 425 degrees F. Roast the fillets: Place the salmon on the top shelf of the oven and cook until the flesh turns opaque -- about 7 minutes.
From plain.recipes
From plain.recipes
RECIPES COOK IDEAS: PINEAPPLE AND SOY-GLAZED SALMON RECIPE
Season salmon fillets with the pepper and place them in a shallow baking dish. Pour pineapple glaze over the fillets, turning to coat each side, and chill for 30 minutes. Preheat oven to 425 degrees. Roast the fillets: Place the salmon on the top shelf of the oven and cook until the flesh turns opaque, about 7 minutes.
From recipescap.blogspot.com
From recipescap.blogspot.com
SOUTHWESTERN MAPLE GLAZED SALMON WITH PINEAPPLE SALSA
Arrange the salmon fillets on a foil-lined baking sheet for easy cleanup, then sprinkle the spice rub over top. Set your oven rack about 6 inches from the broiler, and then broil the salmon for about five minutes. Remove the pan from the oven and brush the salmon fillets with maple syrup, and then broil for one minute more.
From onceuponachef.com
From onceuponachef.com
SWEET AND SPICY PINEAPPLE SALMON — LET'S DISH RECIPES
Lay salmon on foil and season with salt and pepper. Arrange pineapple slices around edges of salmon. Fold edges of foil up around the salmon and pineapple. In a small bowl, whisk together sweet chili sauce, rice vinegar, soy sauce, brown sugar and pineapple juice. Pour glaze over salmon. Bake for 12-15 minutes. Switch oven to broil and cook for ...
From letsdishrecipes.com
From letsdishrecipes.com
PINEAPPLE GINGER GLAZED BAKED SALMON - THE ROASTED ROOT
2020-09-09 How to Make Pineapple Ginger Baked Salmon: Add all of the ingredients for the marinade to a blender and blend until smooth. Place salmon fillets into a zip lock bag or sealable container and pour marinade over the fish. Seal and move the fish around until everything is well-coated in marinade. Refrigerate at least 1 hour (up to 8).
From theroastedroot.net
From theroastedroot.net
PINEAPPLE AND SOY-GLAZED SALMON | RECIPE CART
1 1/4 c. Pineapple Juice 2 tbsp. low-sodium soy sauce 1/4 c. dry sherry 1 tsp. light brown sugar 2 tbsp. miso 4 skinless salmon fillets 1/4 tsp. fresh-ground black pepper
From getrecipecart.com
From getrecipecart.com
PINEAPPLE AND SOY-GLAZED SALMON | RECIPE | GLAZED SALMON, …
Mar 9, 2018 - Miso, pineapple juice, and soy sauce combine to make a super flavorful marinade and glaze. Don't over-marinate the fish though!
From pinterest.com
From pinterest.com
10 BEST SALMON WITH PINEAPPLE RECIPES | YUMMLY
2022-05-07 salmon filets, pineapple, cilantro leaves, green bell pepper and 6 more Sweet & Spicy Salmon with Pineapple Avacado Salsa Sugar Plus Salt pepper, pepper, chili powder, Cajun seasoning, cilantro, honey and 11 more
From yummly.com
From yummly.com
PINEAPPLE MAPLE GLAZED SALMON - JAMIE GELLER
2010-10-15 1 Preheat oven to 375°F. 2 Rinse the salmon and place it on a small parchment-lined jelly roll pan. Pat dry with paper towels. 3 In a medium bowl, whisk the maple syrup, pineapple, soy sauce, mustard, olive oil, and garlic. 4 Pour over the salmon and bake, uncovered, for 15 minutes. 5 Transfer to serving platter.
From jamiegeller.com
From jamiegeller.com
EASY AND DELICIOUS PINEAPPLE, GINGER, SOY GLAZED SALMON, AND …
2019-05-16 Instructions. 1.) In a mason jar or bowl, add the ingredients for the marinade (avocado oil through sesame oil) and whisk to combine. 2.) Place the salmon fillets on a plate and pour about three-quarters of the marinade (reserve 1/4 of the marinade for later – optional but tasty) over the filets, salt, and pepper both sides and set aside for ...
From sageandcelery.com
From sageandcelery.com
PINEAPPLE SALMON - COLLEGE HOUSEWIFE
2020-05-13 For pineapple salsa: Stir together fresh pineapple pieces, red onion, jalapeno, red bell pepper, lime juice and salt. Taste test for seasonings and set aside. In a small bowl whisk together glaze ingredients: corn starch, soy sauce, pineapple juice, lime juice, honey, sriracha, garlic and ginger. Heat glaze in a small saucepan over medium heat for 2-3 minutes, whisking …
From thecollegehousewife.com
From thecollegehousewife.com
GRILLED SALMON AND PINEAPPLE WITH MAPLE SOY SAUCE
2017-07-20 1. In 2-quart saucepan, heat maple syrup and soy sauce to boiling over medium heat. Reduce heat. Simmer 10 to 15 minutes or until reduced by half. Remove from heat; stir in lime juice. Cover to keep warm; set aside. 2. Heat grill to medium, or heat a grill pan over medium heat. If using grill pan, spray pan with cooking spray before heating.
From tablespoon.com
From tablespoon.com
SOY SAUCE HONEY SALMON - THERESCIPES.INFO
salmon fillets, honey, soy sauce, whole grain dijon.... All information about healthy recipes and cooking tips
From therecipes.info
From therecipes.info
PINEAPPLE JUICE AND SOY SAUCE SALMON RECIPE
Pineapple and Soy-Glazed Salmon - Country Living great www.countryliving.com. Directions. Marinate the salmon: In a medium saucepan over high heat, cook the pineapple juice, soy sauce, and sherry for 20 minutes. Stir in the brown sugar and cook for 5 more minutes. Using a whisk, stir in miso.
From recipeshappy.com
From recipeshappy.com
BAKED SALMON FOR TACOS - THERESCIPES.INFO
Dijon Baked Salmon top www.yummly.com. salmon, fresh parsley, Dijon mustard, lemon juice,...
From therecipes.info
From therecipes.info
HONEY PINEAPPLE SALMON RECIPE - GREAT HOLIDAY OR DINNER IDEA
2021-12-27 Preheat oven to 400° F. Remove salmon from packaging and pat dry with paper towels. Cut the salmon into two even pieces. Take a length of aluminum foil or parchment paper and cover the bottom of a large sheet pan. Place the pineapple rings on top of the foil in rows of 2, place the salmon on top of the pineapple rings.
From awortheyread.com
From awortheyread.com
SOUTHWESTERN MAPLE GLAZED SALMON RECIPE | RECIPES.NET
2022-03-22 Pineapple Salsa: Combine the pineapple, cilantro, lime juicy, and maple syrup in a small bowl. Set aside. Salmon: Mix the paprika, ancho chili powder, cumin, sugar and kosher salt together in a small bowl. Place the fillets on the prepared baking sheet and sprinkle evenly with the spice mixture. Broil for 5 to 6 minutes, or until almost done ...
From recipes.net
From recipes.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love