PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
Pineapple baked rice uses a pineapple skin as a bowl, stuffing it with fried rice. After you bake it for 15 minutes, the pineapple flavor will go into the rice and your whole house will be filled with pineapple aroma! This is great for kids. It has vegetables and a light, sweet taste. You may add cheese on top of the rice if you like. I personally don't like to add cheese, I want to keep the dish simple and original. I serve it as a main course for Chinese New Year.
Provided by Tao,RN
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 1h5m
Yield 4
Number Of Ingredients 10
Steps:
- Rinse jasmine rice and place in a rice cooker with water. Cook rice according to manufacturer's instructions, 15 to 20 minutes.
- Preheat the oven to 300 degrees F (150 degrees C).
- Cut pineapple in half lengthwise. Cut out flesh, leaving a thin layer on the skin. Chop 1/2 cup of the flesh; place in a bowl. Reserve remaining flesh for another use. Place pineapple 'bowls' on a baking sheet.
- Bake in the preheated oven until fragrant, about 5 minutes. Remove from the oven.
- Increase oven temperature to 350 degrees F (175 degrees C).
- Heat 2 tablespoons vegetable oil in a nonstick skillet over medium heat. Pour in beaten eggs; cook until set, about 5 minutes. Transfer to a plate and cut into small pieces. Use a paddle to fluff the cooked rice.
- Cook and stir Chinese sausage in a separate, dry skillet until fat renders, about 5 minutes. Transfer sausage to a bowl, reserving fat in the skillet.
- Stir remaining 2 tablespoons oil into the skillet used to cook the sausage. Heat it until you can feel the heat above the skillet. Stir in carrot for 1 minute. Add onion, peas, and corn; stir-fry until onion softens, 3 to 5 minutes. Add 1/2 of the rice; stir well to combine. Mix in remaining rice. Add egg pieces and sausage slices. Mix in pineapple cubes evenly.
- Transfer fried rice to the pineapple bowls. Cover with aluminum foil.
- Bake in the preheated oven until heated through, about 15 minutes.
Nutrition Facts : Calories 594.7 calories, Carbohydrate 89.6 g, Cholesterol 93 mg, Fat 22.8 g, Fiber 6.4 g, Protein 13.6 g, SaturatedFat 3 g, Sodium 261.5 mg, Sugar 34.9 g
BAKED RICE WITH PINEAPPLE
Lao Zhang went back to his hometown today. Of course, I'm not going back. I'm going to take care of 3 little babies. Yesterday's 30th year old fish and meat were greasy and greasy. Then he drank drinks and beer, but didn't eat much. Today I made pineapple baked rice with leftover rice, and it tastes very refreshing.
Provided by Setu
Time 30m
Yield 1
Number Of Ingredients 8
Steps:
- Beat 2 eggs with a small amount of salt. Cut the pineapple in half, dig out the flesh, and cut a small amount of flesh into small pieces. If you like to eat sweeter, put more pineapple, or add some pineapple juice, because Lao Zhang I don't like to eat very sweet, so I don't put much pineapple flesh, and add onion square legs and cut into small pieces, onion cut into pieces, baby cabbage cut into pieces, the side dishes are your own choice, or you can replace it with round beans and corn Grain this commonly used side dish
- First, stir-fry the eggs and serve them out. The eggs are a little tenderer, and the ones that don't need to be scrambled are very old. The soil eggs I use, the yolk of the fried eggs are very beautiful
- Re-pour some oil in the pan, pour the onion, ham, cabbage and stir fry for a while, pour the pineapple pulp and the rice, continue to stir fry, and add salt. When the rice is cooked, the oven can be preheated up and down at 180 degrees
- When cooking the rice, the oven can be preheated up and down at 180 degrees.
- Put the fried rice into half of the hollowed-out pineapple. The picture looks like the ham I cut is still a big one, hahaha
- Spread the scrambled eggs, or stir-fry the eggs into the rice.
- Spread the mozzarella cheese completely, put it in the preheated oven, and heat it up and down at 180 degrees for about 10 minutes
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
Pineapple baked rice uses a pineapple skin as a bowl, stuffing it with fried rice. After you bake it for 15 minutes, the pineapple flavor will go into the rice and your whole house will be filled with pineapple aroma! This is great for kids. It has vegetables and a light, sweet taste. You may add cheese on top of the rice if you like. I personally don't like to add cheese, I want to keep the dish simple and original. I serve it as a main course for Chinese New Year.
Provided by Tao,RN
Categories Fried Rice
Time 1h5m
Yield 4
Number Of Ingredients 10
Steps:
- Rinse jasmine rice and place in a rice cooker with water. Cook rice according to manufacturer's instructions, 15 to 20 minutes.
- Preheat the oven to 300 degrees F (150 degrees C).
- Cut pineapple in half lengthwise. Cut out flesh, leaving a thin layer on the skin. Chop 1/2 cup of the flesh; place in a bowl. Reserve remaining flesh for another use. Place pineapple 'bowls' on a baking sheet.
- Bake in the preheated oven until fragrant, about 5 minutes. Remove from the oven.
- Increase oven temperature to 350 degrees F (175 degrees C).
- Heat 2 tablespoons vegetable oil in a nonstick skillet over medium heat. Pour in beaten eggs; cook until set, about 5 minutes. Transfer to a plate and cut into small pieces. Use a paddle to fluff the cooked rice.
- Cook and stir Chinese sausage in a separate, dry skillet until fat renders, about 5 minutes. Transfer sausage to a bowl, reserving fat in the skillet.
- Stir remaining 2 tablespoons oil into the skillet used to cook the sausage. Heat it until you can feel the heat above the skillet. Stir in carrot for 1 minute. Add onion, peas, and corn; stir-fry until onion softens, 3 to 5 minutes. Add 1/2 of the rice; stir well to combine. Mix in remaining rice. Add egg pieces and sausage slices. Mix in pineapple cubes evenly.
- Transfer fried rice to the pineapple bowls. Cover with aluminum foil.
- Bake in the preheated oven until heated through, about 15 minutes.
Nutrition Facts : Calories 594.7 calories, Carbohydrate 89.6 g, Cholesterol 93 mg, Fat 22.8 g, Fiber 6.4 g, Protein 13.6 g, SaturatedFat 3 g, Sodium 261.5 mg, Sugar 34.9 g
CHINESE NEW YEAR RICE
Make and share this Chinese New Year Rice recipe from Food.com.
Provided by ElaineAnn
Categories Long Grain Rice
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a large skillet or wok over medium high heat.
- Add chicken.
- Cook and stir until lightly browned.
- Add remaining ingredients.
- Cook and stir about 10 minutes.
- Serve.
Nutrition Facts : Calories 358.8, Fat 13, SaturatedFat 2.6, Cholesterol 63.5, Sodium 233.6, Carbohydrate 32.8, Fiber 0.9, Sugar 0.7, Protein 25.7
CHINESE NEW YEAR RICE
My mom has made this recipe for many, many years and is always a family favorite. A few years ago, my mom sent this in to a magazine contest and it was published in their yearly cook book!
Provided by The Milocat
Categories One Dish Meal
Time 50m
Yield 1 wok, 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Marinate chicken in a drizzle of soy sauce and sprinkle with lemon pepper and garlic salt.
- Heat oil in a wok and cook chicken until lightly browned. Remove from wok.
- Stir fry broccoli in oil, garlic, and a drizzle of soy sauce. Remove from wok.
- Stir fry carrots in oil, garlic, and a drizzle of soy sauce.
- Return chicken and broccoli to wok and add rice.
- Add 3 tbsp of soy sauce and pepper and mix until rice is thoroughly coated and is a light brown.
- Add additional soy sauce to taste.
Nutrition Facts : Calories 223.5, Fat 5.2, SaturatedFat 0.8, Cholesterol 36.3, Sodium 469, Carbohydrate 27.8, Fiber 1.6, Sugar 1.8, Protein 15.6
More about "pineapple baked rice main course for chinese new year recipes"
PINEAPPLE TARTS – PASTRY TREATS FOR CHINESE NEW YEAR
From asianinamericamag.com
35 RECIPES TO CELEBRATE CHINESE NEW YEAR - KIRBIE'S CRAVINGS
From kirbiecravings.com
8 DISHES FOR A (VERY MALAYSIAN) CHINESE NEW YEAR - JUN & TONIC
From junandtonic.com
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
From worldrecipes.org
CHINESE NEW YEAR GOODIES: PINEAPPLE TART ROLLS (黄梨酥) - MY …
From mywoklife.com
EASY PINEAPPLE FRIED RICE (菠萝炒饭) - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
THAI PINEAPPLE FRIED RICE - LEELALICIOUS
From leelalicious.com
NEW MENU PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW …
From angelaberkshire.blogspot.com
OVEN-BAKED PINEAPPLE FRIED RICE - SNIXY KITCHEN
From snixykitchen.com
TROPICAL STYLE, BAKED RICE WITH PINEAPPLE RECIPE - SIMPLE CHINESE …
From simplechinesefood.com
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR) POPULAR …
From anothersalad.blogspot.com
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
From recipesty.com
50 CHINESE NEW YEAR RECIPES - AHEAD OF THYME
From aheadofthyme.com
EASY PINEAPPLE FRIED RICE - BAKED AMBROSIA
From bakedambrosia.com
PINEAPPLE COOKIES (凤梨酥) FOR CHINESE NEW YEAR - THE MONDAY BOX
From themondaybox.com
CHINESE NEW YEAR RECIPE : PROSPERITY PINEAPPLE CAKE AKA …
From guaishushu1.com
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
From pinterest.com
PINEAPPLE PULLED PORK OVER COCONUT RICE - ERICA'S RECIPES
From ericasrecipes.com
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
From recipeler.com
PINEAPPLE FRIED RICE - HOW TO GET THE BEST RESULT (THAI STYLE)
From tasteasianfood.com
PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR)
From pinterest.com
30 EASY CHINESE NEW YEAR RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
PINEAPPLE-TART-FOR-CHINESE-NEW-YEAR-RECIPES - TASTE OF ASIAN FOOD
From tasteasianfood.com
PINEAPPLE BUNS: A CHINESE BAKERY CLASSIC - THE WOKS OF LIFE
From thewoksoflife.com
HAWAIIAN (PINEAPPLE AND HAM) BAKED RICE RECIPE - NOOB COOK …
From noobcook.com
PINEAPPLE FRIED RICE II | RECIPESTY
From recipesty.com
10 BEST FRESH PINEAPPLE MAIN COURSE RECIPES | YUMMLY
From yummly.com
PINEAPPLE FRIED RICE - EASY BUDGET RECIPES
From easybudgetrecipes.com
CHINESE STIR-FRIED RICE AND PINEAPPLE - MINUTE® RICE
From minuterice.com
JALAPENO PINEAPPLE RICE (ONE POT) - CAKEWHIZ
From cakewhiz.com
CHINESE NEW YEAR RECIPES - FOOD NEWS
From foodnewsnews.com
PINEAPPLE FRIED RICE - JULIA PACHECO
From juliapacheco.com
YUNNAN STYLE PINEAPPLE RICE (菠萝饭) - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
FAMILY CHINESE NEW YEAR RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
PINEAPPLE FRIED RICE FOR CHINESE NEW YEAR - THE NEIGHBORHOOD …
From theneighborhoodmoms.com
ALOHA PINEAPPLE CHICKEN RICE CASSEROLE - FAMILY FRESH MEALS
From familyfreshmeals.com
HEALTHY CHINESE NEW YEAR RECIPES - FOOD NEWS
From foodnewsnews.com
RECIPE: PINEAPPLE BAKED RICE (MAIN COURSE FOR CHINESE NEW YEAR ...
PINEAPPLE FRIED RICE: RESTAURANT-QUALITY RECIPE! - THE WOKS OF LIFE
From thewoksoflife.com
5 RECIPES YOU SHOULD BE BAKING TO CELEBRATE THE LUNAR NEW YEAR
From bakefromscratch.com
BAKED PINEAPPLE RICE - RECIPE | COOKS.COM
From cooks.com
BAKED CHINESE NEW YEAR CAKE - GREATIST.COM
From greatist.com
PINEAPPLE RICE - CHINA SICHUAN FOOD
From chinasichuanfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love