Pineapple Ginger Cocktail Recipes
PINEAPPLE & GINGER COCKTAIL
Smooth, rich pineapple flavour with hints of vodka and ginger.
Provided by Simon Difford
Categories Drink
Time 2m
Yield 1
Number Of Ingredients 4
Steps:
- MUDDLE ginger in base of shaker
- Add other ingredients, SHAKE with ice and fine strain into chilled glass
Nutrition Facts : Calories 180 calories
PINEAPPLE GINGER MARGARITA
Steps:
- Gather the ingredients.
- In a cocktail shaker, muddle the lime juice, simple syrup, and ginger.
- Add the tequila and pineapple juice, then fill the shaker with ice.
- Shake vigorously .
- Fine-strain (pour through the cocktail strainer and a fine-mesh strainer to catch most of the ginger) into an old-fashioned glass filled with fresh ice.
- Garnish with a lime wedge. Serve and enjoy.
Nutrition Facts : Calories 95 kcal, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 6 g, Fat 0 g, ServingSize 1 serving, UnsaturatedFat 0 g
PINEAPPLE GINGER FIZZ
The Pineapple Ginger Fizz is a refreshing fizzy gin cocktail with pineapple juice and a zip of ginger.
Provided by Ross David
Categories Drinks
Time 4m
Number Of Ingredients 7
Steps:
- Add ingredients (except soda) to shaker with ice cubes
- Shake vigorously until chilled
- Double-strain into a highball glass containing fresh ice
- Top with club soda
- Stir Gently to mix soda with other ingredients
- Garnish with candied ginger
Nutrition Facts : Calories 259 kcal, ServingSize 1 serving
PINEAPPLE GINGER VANILLA VODKA
Steps:
- Combine the sugar, water, ginger and vanilla bean and seeds in a small saucepan over medium heat and bring to a boil. Cook the mixture until the sugar is completely dissolved, about 1 minute. Cool at room temperature and strain.
- Combine the pineapple juice, 1 cup of pineapple cubes, the simple syrup and vodka in a blender and blend until smooth. Pour into glasses filled with pineapple cubes, if desired, and garnish with mint and pineapple slices.
PINEAPPLE & GINGER PUNCH
Treat guests to something different with this flavourful pineapple and ginger punch. It's a great non-alcoholic drink for a party or at Christmas
Provided by Miriam Nice
Categories Drink
Time 5m
Yield Serves 6-8
Number Of Ingredients 7
Steps:
- Pour the pineapple juice and lime juice into a blender. Add the mint and a couple of handfuls of ice, then blitz until the ice is crushed. Pour into tumblers filled with more ice, then top up with the ginger beer.
- Garnish each glass with mint and star anise.
Nutrition Facts : Calories 75 calories, Carbohydrate 18 grams carbohydrates, Sugar 17 grams sugar, Protein 0.4 grams protein, Sodium 0.1 milligram of sodium
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