Pineapple Sauce Ice Cream Topping And More Recipes

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SWEET PINEAPPLE SAUCE



Sweet Pineapple Sauce image

I simmer up a yummy pineapple sauce that's sensational whether served warm or cold. It's delicious drizzled over ice cream for a simple dessert. Or try it with ham for a dressed-up dinner. -Mary Herron, Meshoppen, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 8

1 can (20 ounces) pineapple tidbits
1/2 cup sugar
1 tablespoon cornstarch
2 teaspoons butter
1 teaspoon white vinegar
Pinch salt
Vanilla ice cream
Chopped walnuts

Steps:

  • Drain pineapple, reserving juice; set pineapple aside. In a saucepan, combine sugar and cornstarch; stir in pineapple juice until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened and bubbly., Remove from the heat; stir in the butter, vinegar, salt and pineapple. Serve over ice cream; sprinkle with walnuts.

Nutrition Facts :

PINEAPPLE SAUCE ( ICE CREAM TOPPING AND MORE!)



Pineapple Sauce ( Ice Cream Topping and More!) image

Use to top your favorite flavor ice cream or to create a banana split! Great with peach or mango ice cream with macadamia nuts on top, or could be used over pancakes, waffles, pound cake or even ham. For best results, take time to chill in refrigerator.

Provided by Bev I Am

Categories     Sauces

Time 11m

Yield 1 cup

Number Of Ingredients 6

1/2 cup crushed pineapple
6 tablespoons pineapple juice
1/4 cup sugar
2 tablespoons light corn syrup
1 dash Angostura bitters
1 tablespoon candied ginger, chopped

Steps:

  • In a saucepan, combine all ingredients.
  • Bring to a boil over high heat; reduce heat to med-high, stirring until reduced to about 1 cup (about 3-5 minutes).
  • Place in container with lid and allow to chill in refrigerator.

Nutrition Facts : Calories 441.4, Fat 0.3, Sodium 30.4, Carbohydrate 115.2, Fiber 1.2, Sugar 88.9, Protein 0.8

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