Pioneer Point Potatoes Recipes

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LADD'S OVEN POTATOES



Ladd's Oven Potatoes image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 45m

Yield 5 servings

Number Of Ingredients 5

2 1/2 pounds red potatoes, unpeeled, cut into cubes
1 stick (8 tablespoons) salted butter, cut into cubes
Sea salt and freshly ground black pepper
Sea salt and freshly ground black pepper
Seasoned salt

Steps:

  • Preheat the oven to 400 degrees F.
  • Put the potatoes in a deep cast-iron skillet with the cubes of butter and sea salt, pepper and seasoned salt to taste. Roast until brown and sizzling, turning halfway through, 30 to 40 minutes total.

PIONEER POINT POTATOES



Pioneer Point Potatoes image

This is a wonderful potato dish that can be served anytime of the day. It is a family favorite of ours and has been made for many gatherings. About 10 hours of prep work, including overnight refridgeration.

Provided by dayla

Categories     Potato

Time 10h45m

Yield 10-12 serving(s)

Number Of Ingredients 5

potato, baked cooled and shredded (I make enough to fill up a large baking pan when shredded; You can also use frozen hashbrowns that h)
1 pint sour cream
2 bunches green onions, sliced
3 cups shredded cheese, divided
salt and pepper

Steps:

  • Mix potatoes, sour cream, green onions, 1 1/2 cups cheese and salt and pepper.
  • Spread in large baking pan and top with remaining cheese.
  • Cover and refridgerate overnight.
  • To cook, uncover and bake in a 350 degree oven until top is melted and starting to brown.

Nutrition Facts : Calories 218.3, Fat 18, SaturatedFat 11.2, Cholesterol 41.9, Sodium 355.7, Carbohydrate 6.5, Fiber 0.6, Sugar 0.6, Protein 8.6

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