Piping Gel For Decorating Cakes Cookies Etc Recipes

PIPING GEL (FOR DECORATING CAKES, COOKIES ETC)

Piping Gel (For Decorating Cakes, Cookies Etc) image

My kids are allergic to artificial flavors and colors. I am taking some cake decorating courses to try to make more professional looking cakes for them. Piping Gel is one supply I had not been able to find an alternative for so I found a recipe online. This recipe is from cakecentral.com

Provided by cook from scratch

Categories Dessert

Time 2m

Yield 1 cup

Number Of Ingredients 4

Ingredients

1/2 cup granulated sugar
1 tablespoon cornstarch
1/4 cup lemon juice
1/4 cup water

Steps:

Combine sugar and cornstarch in a small saucepan.
Gradually blend in the lemon juice and then the water.
Stir over high heat until mixture boils and thickens.
Color as desired.
Store the mixture in an airtight container in the refrigerator for up to 1 month.
If it becomes too thick, stir in a tiny amount of water, a little at a time until gel reaches a pipe-able consistency.

Nutrition Facts : Calories 432.7, Sodium 2.5, Carbohydrate 112.5, Fiber 0.3, Sugar 101.4, Protein 0.2

PIPING GEL 2 (FOR DECORATING CAKES, COOKIES ETC)

Piping Gel 2 (For Decorating Cakes, Cookies Etc) image

My kids are allergic to artificial flavors and colors. I am taking some cake decorating courses to try to make more professional looking cakes for them. Piping Gel is one thing had not been able to find an alternative for I went looking for recipes. This one was posted on the Feingold Group on Yahoo by Covey Denton. Original description from creator: The colors (that are normally muted in regular icing) really popped! I also tried it with an approved juice and the color was really a vivid purple and vivid red. I just omitted the sugar when I used the juice. Just thought I would share a neat recipe and a fun alternative to icing.

Provided by cook from scratch

Categories < 15 Mins

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 3

Ingredients

1 cup cold liquid
1/2 cup sugar
1/4 cup cornstarch

Steps:

Mix all ingredients in a small saucepan.
Bring to a boil over medium-high heat.
Boil 2 minutes and let cool.

Nutrition Facts : Calories 339.3, Sodium 1.9, Carbohydrate 86.1, Fiber 0.2, Sugar 66.6, Protein 0.1

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