Pizza For Dessert Recipes
DESSERT PIZZA
Refreshing sliced fruit and creamy whipped topping over a tender cookie crust - delicious, impressive, and easy. Enjoy! Kiwi and peaches may also be added to pizza if desired.
Provided by Michele O'Sullivan
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Press cookie dough evenly into a 12 inch pizza pan. Bake in preheated oven for 15 to 20 minutes, until golden brown. Cool in pan on wire rack.
- Spread whipped topping over cooled crust. Arrange fruit in a decorative pattern. Refrigerate until ready to serve.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 33.9 g, Cholesterol 12.2 mg, Fat 13.5 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 6.3 g, Sodium 182.3 mg, Sugar 17.1 g
DESSERT PIZZA
You'll be tempted to eat dessert first when it's our ready-in-an-hour Dessert Pizza made with Betty Crocker chocolate chip cookies and layered with a cream cheese spread and chocolate pudding.
Provided by Paula Jones
Categories Dessert
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray.
- In medium bowl, stir cookie mix, butter and egg until soft dough forms. Spread dough evenly in pan.
- Bake 15 to 20 minutes or until edges are golden brown. Cool completely in pan on cooling rack, about 30 minutes. Remove cookie crust to serving platter.
- In small bowl, mix cream cheese and powdered sugar until smooth. Spread over crust. Spread pudding over cream cheese layer. Sprinkle with nuts. Cut into wedges to serve.
Nutrition Facts : ServingSize 1 Serving
DESSERT PIZZA
Steps:
- Heat oven to 450 degrees F and arrange rack in the middle. Line a baking sheet with aluminum foil, place bread on top, and set aside.
- Melt butter in a large nonstick frying pan over medium heat. When foaming subsides, remove from heat, add vanilla, salt, and cloves and sprinkle sugar evenly into pan.
- Place apples in a single layer and return to stove. Cook over medium heat, turning apples once, until apples are knife tender, about 10 minutes. Arrange apples on bread and pour all but 1/4 cup caramel sauce on top. Bake in oven until caramel sauce bubbles and bread is heated through, about 5 to 7 minutes. Remove from oven, pour remaining caramel on apples and let pizza sit for 5 minutes before cutting. Serve with ice cream or whipped cream.
CREAM CHEESE DESSERT PIZZA
I created this recipe on pizza night to use up some cream cheese spread the kids refused to eat. Not only did they eat it, they asked me to make it again! It is so simple and delicious, how can I refuse?
Provided by SusanNewman
Categories Dessert
Time 35m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- Prepare pizza crust according to directions as desired. I made it with a crispy crust.
- Remove the lid and seal from the cream cheese. Microwave on high for 15-20 seconds until it is very soft and spreadable.
- Spread softened cream cheese on prepared crust.
- Mix together the flour, cinnamon and sugar.
- Cut in butter until it resembles coarse crumbs.
- Sprinkle the flour mixture on top of cream cheese.
- Bake for 12-17 minutes, or according to pizza crust dirctions, until done.
CINNAMON ROLL DESSERT PIZZA RECIPE BY TASTY
Here's what you need: all purpose flour, refrigerated pizza dough, McCormick® Ground Cinnamon, unsalted butter, brown sugar, old fashion oat, McCormick® Ground Cinnamon, unsalted butter, cream cheese, powdered sugar, vanilla extract
Provided by McCormick
Categories Desserts
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet or pizza pan with parchment paper.
- On a floured surface, use a rolling pin or your hands to roll or press out the pizza dough into a 12-inch circle. Transfer the dough to the prepared baking sheet.
- Make the cinnamon-sugar topping: In a medium bowl, mix together the butter, brown sugar, oats, and McCormick® Ground Cinnamon with a rubber spatula until well combined.
- Spread the cinnamon sugar topping evenly over the pizza dough.
- Bake the pizza for 12-15 minutes, until the edges of the dough are golden brown. Remove from the oven and let cool for 5-10 minutes.
- While the pizza cools, make the cream cheese icing: In a medium bowl, mix together the butter, cream cheese, powdered sugar, and vanilla until creamy and smooth.
- Pipe or drizzle the icing over the pizza and sprinkle with the McCormick® Ground Cinnamon.
- Slice the pizza into 8 pieces, then serve.
- Enjoy!
Nutrition Facts : Calories 320 calories, Carbohydrate 50 grams, Fat 11 grams, Fiber 2 grams, Protein 4 grams, Sugar 22 grams
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