Pomegranate Mojito With Vanilla Sugar Recipes

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POMEGRANATE MOJITO



Pomegranate Mojito image

Make and share this Pomegranate Mojito recipe from Food.com.

Provided by susie cooks

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

2 tablespoons sugar
1 tablespoon fresh lime juice
12 mint leaves
6 tablespoons white rum
1/4 cup pomegranate juice
1/8-1/4 fluid ounce soda water

Steps:

  • Combine the sugar, lime juice and mint leaves in a tall glass; mash with the back of a spoon.
  • Mix in the rum and pomegrante juice.
  • Fill glass with ice.
  • Top with a splash of soda water.

Nutrition Facts : Calories 327.8, Fat 0.2, SaturatedFat 0.1, Sodium 7.9, Carbohydrate 34.7, Fiber 0.2, Sugar 33.3, Protein 0.2

POMEGRANATE MOJITO WITH VANILLA SUGAR



Pomegranate Mojito With Vanilla Sugar image

Unusual mojito recipe that uses vanilla sugar to coat the rim and as an ingredient. The sugar takes at least a week to absorb the essence. You can purchase vanilla sugar at any kitchen store that has a bar section. You can also use real vanilla extract added to sugar if your mixture is not ready to use.

Provided by NcMysteryShopper

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 8

1/4 cup pomegranate juice
2 ounces white rum
1/2-1 tablespoon vanilla sugar (recipe follows)
4 ounces club soda
cracked ice
6 sprigs of fresh mint
1 vanilla bean, split in 1/2 lengthwise and crosswise
4 cups granulated sugar

Steps:

  • Rim cocktail glass with vanilla Sugar.
  • Combine all ingredients except mint in a cocktail shaker and shake well. Muddle the mint in the bottom of a cocktail glass. Add Ice, optional. Strain mixture into the glass with the mulled mint, and serve.
  • In a large container or glass jar with an airtight lid, pour 1/2 of the sugar. Add bean quarters and cover with remaining sugar. Seal and place in a cool, dark place. Two or more times a day, shake the container to distribute the vanilla essence. Shake daily for at least 1 week and up to 3 weeks. Replenish the sugar as it is used.

Nutrition Facts : Calories 3224.4, Sodium 25.4, Carbohydrate 799.8, Sugar 799.3

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