Ponderosa Steak Sauce Recipes

PONDEROSA'S STEAK SAUCE

Ponderosa's Steak Sauce image

The Ponderosa Steakhouse (and sister restaurant, Bonanza) has been known for their steaks and extensive buffets since the 1960's. Their steak sauce adds the signature slightly sweet, slightly tangy flavor to your favorite cuts of steak.

Provided by old_magic1

Time 29m

Yield 1 cup

Number Of Ingredients 4

Ingredients

1/3 cup Heinz 57 sauce
1/3 cup Worcestershire sauce
1/3 cup A-1 steak sauce
2 tablespoons light corn syrup

Steps:

Combine as listed and funnel into bottle with tight fitting cap. Keep refrigerated to use in a few months. Shake well before using.

Nutrition Facts :

PONDEROSA STEAK SAUCE

Ponderosa Steak Sauce image

This was a recipe for Steak Sauce when Ponderosa Restaurants where in Ontario. It is put here for safety.

Provided by Evelyn L Jepson

Categories < 30 Mins

Time 30m

Yield 2 Cups, 1-4 serving(s)

Number Of Ingredients 4

Ingredients

1/3 cup Heinz 57 steak sauce
1/3 cup Worcestershire sauce
1/3 cup A.1. Original Sauce
2 tablespoons corn syrup

Steps:

Combine as listed, and funnel into a bottle with a tight-fitting cap.
Keep refrigerated, to use within a few months.
Shake well before using.

Nutrition Facts : Calories 178.2, Sodium 898.2, Carbohydrate 46.7, Sugar 19.2

PONDEROSA STEAKHOUSE'S STEAK SAUCE RECIPE - (4/5)

Ponderosa Steakhouse's Steak Sauce Recipe - (4/5) image

Provided by á-174942

Number Of Ingredients 4

Ingredients

1/3 cup Heinz 57 sauce
1/3 cup Worcestershire sauce
1/3 cup A-1 steak sauce
2 tablespoons light corn syrup

Steps:

Combine as listed and funnel into bottle with tight fitting cap. Keep refrigerated to use in a few months. Shake well before using. This recipe yields ?? servings.

HOT PONDEROSAS!

Hot Ponderosas! image

Hot Ponderosas are an interesting variation of garlic toast baguettes that work nicely for outdoor grilling and cookouts. We cooked this one up while I was living in the mountains and cooking almost all of our meals outside. Be careful - they will flame FAST, so be quick with the tongs!

Provided by MCMIGUEL

Categories Appetizers and Snacks Garlic Bread Recipes

Time 20m

Yield 16

Number Of Ingredients 8

Ingredients

1 cup butter
5 ½ tablespoons minced garlic
2 ½ tablespoons crumbled blue cheese
3 ½ tablespoons herbes de Provence
1 tablespoon crushed red pepper flakes
sea salt and ground black pepper to taste
1 dash Worcestershire sauce
1 thin baguette, cut into thick slices

Steps:

Preheat the grill for high heat.
Melt the butter in a saucepan over medium heat, and mix in the garlic, blue cheese, herbes de Provence, red pepper, sea salt, black pepper, and Worcestershire sauce.
Dunk each baguette slice in the butter mixture to thoroughly coat. Place slices in a bowl, and toss with any remaining butter mixture.
Place the baguette slices on the prepared grill, and toast 1 minute on both sides, or to desired doneness.

Nutrition Facts : Calories 194.5 calories, Carbohydrate 17.3 g, Cholesterol 31.5 mg, Fat 12.5 g, Fiber 0.9 g, Protein 4 g, SaturatedFat 7.7 g, Sodium 285.4 mg, Sugar 0.8 g

BOBBY FLAY'S STEAK SAUCE

Bobby Flay's Steak Sauce image

Zippy steak sauce from the one and only Bobby Flay. He gave this recipe out way back when he hosted The Main Ingredient on the Lifetime Channel in 1997.

Provided by Lightly Toasted

Categories Sauces

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup ketchup
3/4 cup horseradish cream
2 tablespoons honey
3 tablespoons Dijon mustard
2 tablespoons maple syrup
1/4 cup Worcestershire sauce
2 tablespoons dried ancho chile powder
salt and pepper

Steps:

Combine all ingredients and mix well.

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