Poor Knights Or Rich Knights Köyhät Ritarit Recipes
POOR KNIGHTS OR RICH KNIGHTS (KöYHäT RITARIT)
Entered for safe-keeping for ZWT. From Virtual Finland web site, http://finland.fi/netcomm/news/showarticle.asp?intNWSAID=26068.
Provided by KateL
Categories Breads
Time 7m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Cut a thick slice of bread for each person, recipe set for 1 person.
- Whip the egg and mix in milk and a pinch of salt.
- Dip the slice in the milk and egg mixture.
- Fry until golden brown on both sides.
- Serve hot topped with a bit of lingonberry jam.
- If you top it all off with whipped cream, your "poor knights" become "rich knights".
Nutrition Facts : Calories 601.5, Fat 29.6, SaturatedFat 16.2, Cholesterol 284.7, Sodium 852.4, Carbohydrate 61.6, Fiber 2.1, Sugar 10.2, Protein 22.1
POOR KNIGHTS
Make and share this Poor Knights recipe from Food.com.
Provided by Millereg
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut off the bread crusts and cut into quarters.
- Be careful not to cut off your hand.
- Place the bread in a deep dish.
- Mix eggs with wine, cinnamon, and sugar in a bowl.
- Pour the mixture over the bread and leave to soak for 3 minutes.
- Heat the oil[¼ inch deep].
- Drain the bread and slide it into the hot oil{Watch your hands as it spits}.
- It would definitely be to your advantage to wear a gauntlet whilst performing this procedure.
- Fry until golden brown on both sides.
- Drain on medieval kitchen paper.
- Sprinkle with confectioners' sugar and ground cinnamon.
- Feed the hungry.
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