Poor Mans Potato Soup Recipe 475

PRESSURE COOKER POOR MAN'S POTATO SOUP

Steps:

• Pour chicken broth into pressure cooker, then add green onions, hash browns, salt and pepper.
• Lock lid and set to high pressure for 5 minutes.
• When time is up, let sit for 5 minutes then release all remaining pressure.
• Turn onto sauté or simmer setting and stir in heavy cream.
• Sprinkle in cheddar cheese, stirring constantly to break up any chunks. Continue stirring until all cheese is melted and soup has thickened up.
• Serve sprinkled with extra cheddar cheese and sliced green onions.

POOR MAN'S DINNER

Steps:

• In a large skillet, cook beef over medium heat until no longer pink; drain. Season with pepper and garlic powder. Layer the beef, potatoes and onion slices in a shallow 2-qt. baking dish. Combine soup and milk; pour over all. , Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.,

POOR MAN'S SANDWICH

Steps:

• Spread peanut butter onto one slice of the bread. Place pickle slices and onion slices onto the peanut butter. Spread mayonnaise onto the other slice of bread, and place on top of the other piece of bread.

POOR MAN'S POTATO SOUP RECIPE - (4.7/5)

Steps:

• 1.Bake potatoes in Microwave until tender. 2.Melt butter in a medium saucepan. Slowly blend in flour with a wire whisk until thoroughly blended. 3.Gradually add milk to the butter-flour mixture, whisking constantly. Whisk in salt and pepper and simmer over low heat, stirring constantly. 4.Cut potatoes in small chunks. When milk mixture is very hot, whisk in potatos. Add green onion, sour cream and crumbled bacon. Heat thoroughly. Add cheese a little at a time until it is all melted in.

POOR MAN'S POTATO SOUP RECIPE

Steps:

• Instructions Bake potatoes in Microwave until tender. Melt butter in a medium saucepan. Slowly blend in flour with a wire whisk until thoroughly blended. Gradually add milk to the butter-flour mixture, whisking constantly. Whisk in salt and pepper and simmer over low heat, stirring constantly. Cut potatoes in small chunks. When milk mixture is very hot, whisk in potatos. Add green onion, sour cream and crumbled bacon. Heat thoroughly. Add cheese a little at a time until it is all melted in. Read more at http://www.recipelion.com/Microwave/Poor-Mans-Potato-Soup/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=recipelion20140211#x1v33ESlfp4rKs8R.99

SOUP FOR SICK DAYS (AKA POOR MAN'S POLENTA)

Steps:

• In a medium stockpot, bring chicken broth to a simmer.
• Slowly stir in cornmeal and simmer, stirring often for about 30 minutes or until smooth with a creamy texture.
• This also makes a great soup-base for other soups. You can make it as thin or as thick as you like by adjusting the amount of cornmeal.
• This soup is bland until you add your favorite spices or seasonings. We start with it like this -- perfect for sick days.

RICH MAN'S POOR MAN'S SOUP

Steps:

• Heat half the oil in a large wide, pan.
• Once hot (but not smoking) add the (optional) pancetta, followed a couple of minutes later by the onion, carrot, garlic, and parsley. Give it a good stir.
• Put a lid on it and cook slowly for 20-30 minutes, stirring regularly.
• Tip half the beans in with the veggies and mash the other half with a potato masher before stirring them in too.
• Pour in the tinned tomatoes and the stock, and chuck in any old rind of Parmesan (it's wise to keep these, as they are a great source of flavour).
• When the soup has come to the boil, stir in the roughly chopped cabbage leaves and turn down to the lowest heat.
• Season well, stir in the chunks of bread and put the lid back on the pan. Don't play with it too much, as you want nice chunks of bread.
• After 10 minutes, turn off the heat, pour in another healthy glug of olive oil and let it sit with the lid on for a good 5 minutes before serving with yet more oil and some grated Parmesan.

POOR MAN'S PIE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large skillet over medium heat until browned and crumbly, about 10 minutes; season with salt, black pepper, garlic powder, and onion powder. Drain excess grease. Stir cream of mushroom soup and green beans into ground beef and bring to a simmer.
• Spread ground beef mixture into a 9x13-inch casserole dish. Spread mashed potatoes evenly over ground beef mixture. Sprinkle Cheddar cheese over the top.
• Bake in the preheated oven until heated through, about 20 minutes.