BAKED HONEY BBQ POPCORN CHICKEN
This crunchy, saucy, and crowd pleasing baked honey BBQ popcorn chicken is the easiest appetizer or bite-sized dinner you can make!
Provided by Sally
Categories Appetizer
Time 1h
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F (204°C). Line a large baking sheet with parchment paper or a silicone baking mat. Set aside.
- Place the bite-sized pieces of chicken in a large bowl. Add flour and stir to coat each piece. Set aside.
- Place the corn flakes, salt, pepper, garlic powder, and smoked paprika into a large bowl. Set aside. Whisk the eggs and milk together in a small bowl.
- This next step gets your hands a little messy so have paper towels nearby. Dip each piece of chicken in the egg mixture, letting any excess drip off. Then generously roll in the cornflake mixture, shaking off any excess. Place onto the prepared baking sheet. Repeat with all chicken bites.
- Bake for 18 minutes, flipping once at the 9-10 minute mark. (During this time, I make the sauce in step 6.) Remove from the oven and allow to cool for 5 minutes.
- Heat the sauce ingredients in a small saucepan over medium heat for 6-7 minutes, whisking occasionally.
- Carefully place the chicken bites into a large bowl. Pour the warm honey BBQ sauce on top and gently stir to coat. Serve warm. Leftovers keep well in the refrigerator for up to 1 week. Reheat in the microwave until warmed through.
BAKED POPCORN CHICKEN WITH HONEY-GARLIC GLAZE
Ditch the deep-fryer in favor of this recipe for extra-crispy Baked Popcorn Chicken dunked in a quick-fix honey-garlic glaze.
Provided by Kelly Senyei
Time 38m
Number Of Ingredients 13
Steps:
- Preheat the oven to 450°F. Line a baking sheet with foil and grease it generously with cooking spray.
- Trim any fat from the chicken thighs and cut them into 1/2-inch pieces.
- Add the flour and salt to a sealable plastic bag. Add the chicken to the bag, press out any air then seal the bag shut. Shake the bag until the chicken pieces are coated on all sides.
- In a shallow dish, whisk together the eggs.
- Add the breadcrumbs to a second shallow dish.
- Remove each piece of chicken from the bag and shake off any excess flour. Dip the chicken in the eggs, shake off any excess, then dip it in the breadcrumbs, pressing to coat the chicken on all sides. Repeat the coating process with all of the chicken pieces, arranging them in a single layer on the prepared baking sheet.
- Spray the chicken pieces with cooking spray then bake them for 8 minutes. Flip each chicken piece once then continue baking until cooked through and crispy, an additional 5 to 10 minutes. While the chicken is baking, make the sauce.
- Add the olive oil to a small saucepan set over medium-low heat.
- Add the minced garlic and cook, stirring frequently, until golden brown and fragrant, about 2 minutes. Add the crushed red pepper flakes (optional) and cook and additional 30 seconds.
- Add the honey and apple cider vinegar, whisking to combine.
- In a small bowl, whisk together the chicken broth and cornstarch.
- Increase the heat to medium-high and whisk in the brother mixture. Bring the mixture to a boil until it thickens slightly, about 3 minutes. Transfer it to a serving bowl.
- Remove the popcorn chicken from the oven and serve it with the sauce for dipping.
- If you prefer to toss the popcorn chicken with the sauce, rather than use the sauce as a dip, you can double the sauce recipe but use only 1 tablespoon cornstarch.
- ★ Did you make this recipe? Don't forget to give it a star rating below!
Nutrition Facts : Calories 361 kcal, Carbohydrate 47 g, Protein 22 g, Fat 9 g, SaturatedFat 2 g, Cholesterol 154 mg, Sodium 720 mg, Fiber 2 g, Sugar 17 g, ServingSize 1 serving
HONEY DILL SAUCE
This simple sauce goes great with chicken fingers. It's so easy and so good.
Provided by Alex
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Whisk together the mayonnaise, honey, and dill in a small bowl.
Nutrition Facts : Calories 164.1 calories, Carbohydrate 18.1 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 79.8 mg, Sugar 17.5 g
OVEN FRIED SOUTHERN HOT HONEY POPCORN CHICKEN
An easier, fun twist on the famous Nashville Hot Chicken...spicy, saucy, and so delicious!
Provided by Tieghan Gerard
Time 40m
Number Of Ingredients 15
Steps:
- 1. Preheat the oven to 425° F. Line a baking sheet with parchment paper.2. Beat the eggs in a large bowl, add the chicken and toss well to coat. In a separate bowl combine the cornflake crumbs, flour, paprika, and a pinch each of salt and pepper.3. Dredge the chicken through the crumbs, covering fully. Place on the prepared baking sheet and drizzle with olive oil. Bake for 15-20 minutes, turning halfway through cooking.4. Just before the chicken is done cooking, make the sauce. In a small skillet, melt together the butter and garlic over medium heat. Cook until the butter is browning and the garlic turns golden. Remove from the heat. Whisk in the honey, cayenne, chili powder, paprika, onion powder, and chili flakes. 5. Drizzle or pour the warm sauce over the chicken, tossing to coat. The sauce thickens quickly, so be sure to use while still warm. Serve um up!
Nutrition Facts : Calories 343 kcal, ServingSize 1 serving
HONEY DILL DIPPING SAUCE
Make and share this Honey Dill Dipping Sauce recipe from Food.com.
Provided by Pamela
Categories Sauces
Time 32m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Mix together.
- Let stand 30 minutes or more to allow flavours to blend.
POPCORN CHICKEN & HONEY DILL SAUCE RECIPE - (4.5/5)
Provided by Booper-2
Number Of Ingredients 18
Steps:
- Popcorn Chicken: Cut chicken breasts into 1 inch pieces. Set aside. In a small bowl, whisk together eggs and milk. In a medium bowl, combine flour, panko crumbs and all the spices. Mix until well combined. Dip the chicken pieces into the egg mixture and then transfer the chicken from the egg mixture into the flour mixture and toss until completely coated with seasoned flour. Remove the chicken from the flour mixture and set on a baking sheet or plate and continue until all the chicken pieces are coated. Pour oil into a medium-sized, high sided pot. Oil should be no more than 2 inches deep and not more than halfway up the side of the pot. Heat oil to 375°F. Test your oil temperature with one of the chicken pieces. If it browns too quickly, turn the heat down and wait a minute or two to start frying. Carefully drop the chicken pieces, 8 to 12 pieces at a time, into the hot oil and fry for 3 to 4 minutes until browned and cooked through. Use a slotted spoon to remove the chicken pieces from the hot oil and place the chicken on a paper towel to drain. Continue frying the rest of the chicken. Can be made ahead and frozen. Freeze in a single layer for 1 to 2 hours, then place in a freezer-safe plastic bag. Reheat in a single layer on a baking sheet at 350°F for 15 to 20 minutes, stirring once or twice, until heated through. Honey Dill Sauce: Mix all ingredients in a small bowl and refrigerate until ready to use. Honey dill sauce will keep in the refrigerator, in a sealed container, for up to 3 weeks.
More about "popcorn chicken honey dill sauce recipe 455"
POPCORN CHICKEN AND HONEY DILL SAUCE | TASTY KITCHEN: …
From tastykitchen.com
5/5 (1)
POPCORN CHICKEN RECIPE | DILL PICKLE POPCORN CHICKEN
From lifesambrosia.com
10 BEST HONEY DILL SAUCE RECIPES | YUMMLY
From yummly.com
10 BEST POPCORN CHICKEN SAUCE RECIPES - YUMMLY
From yummly.com
HONEY DILL AT HOME: 4 WAYS TO MAKE A SIGNATURE …
From travelmanitoba.com
BAKED POPCORN CHICKEN WITH DELICIOUS DIPPING SAUCES
From dadwithapan.com
POPCORN CHICKEN & HONEY DILL SAUCE RECIPE
From pinterest.co.uk
COCONUT POPCORN CHICKEN WITH SWEET THAI CHILI LIME SAUCE.
From halfbakedharvest.com
POPCORN CHICKEN SANDWICHES - SOMETHING ABOUT SANDWICHES
From somethingaboutsandwiches.com
BAKED BUTTERMILK BEER POPCORN CHICKEN WITH HONEY BEER DIPPING …
From thebeeroness.com
CHINESE HONEY CHICKEN SAUCE - REAL MOM KITCHEN - CHICKEN
From realmomkitchen.com
HOMEMADE HONEY DILL SAUCE - MARICELS RECIPES
From maricelsrecipes.com
POPCORN CHICKEN AND HONEY DILL SAUCE | RECIPE | HONEY DILL SAUCE ...
From pinterest.com
A GENIUS IDEA POPCORN CHICKEN AND HONEY DILL SAUCE
From pinterest.ca
OVEN BAKED POPCORN CHICKEN | SLIMMING EATS RECIPE
From slimmingeats.com
POPCORN CHICKEN W/ HONEY MUSTARD DIPPING SAUCE - THE …
From theportugueseamericanmom.com
HONEY DILL CHICKEN
From hawksviewhoney.com
BEST BAKED POPCORN CHICKEN RECIPE - HOW TO MAKE BAKED …
From delish.com
POPCORN CHICKEN DIPPING SAUCE RECIPE - STYLISH LIFE FOR MOMS
From momgenerations.com
HONEY DILL SAUCE - PIPER COOKS
From pipercooks.com
POPCORN CHICKEN RECIPE | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
POPCORN CHICKEN RECIPE (EXTRA CRISPY FRIED VERSION) | KITCHN
From thekitchn.com
MANITOBA’S CONDIMENT? HONEY DILL SAUCE IS A FRONT-RUNNER
From chrisd.ca
CHIPOTLE POPCORN CHICKEN WITH HONEY MAYO
From theendlessmeal.com
HARISSA-HONEY POPCORN CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
BAKED POPCORN CHICKEN WITH RASPBERRY HOT HONEY.
From howsweeteats.com
HARISSA HONEY POPCORN CHICKEN – A SUPER EASY RECIPE
From recipesabout.com
LEMON CHICKEN IN DILL CREAM SAUCE - CREME DE LA CRUMB
From lecremedelacrumb.com
POPCORN CHICKEN - WESCOBEE HONEY
From wescobee.com
BUFFALO POPCORN CHICKEN WITH CREAMY HONEY BUFFALO DIP
From carlsbadcravings.com
CRISPY BAKED POPCORN CHICKEN WITH HONEY MUSTARD SAUCE
From fashionablefoods.com
POPCORN CHICKEN WITH WHITE CHEDDAR POPCORN & BUFFALO RANCH …
From rachaelrayshow.com
HONEY DILL DIPPING SAUCE RECIPE - CELEBRATION GENERATION
From celebrationgeneration.com
DILL PICKLE BUFFALO POPCORN CHICKEN RECIPE FROM H-E-B
From heb.com
POPCORN CHICKEN 'N HONEY DILL SAUCE | RECIPES, HONEY DILL SAUCE ...
From pinterest.jp
HONEY DILL - WIKIPEDIA
From en.wikipedia.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love