Poppy Seed Vinaigrette Recipes

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POPPY SEED VINAIGRETTE



Poppy Seed Vinaigrette image

Provided by Martha Stewart

Categories     Food & Cooking

Yield Makes 3/4 cup

Number Of Ingredients 5

1 tablespoon lemon juice
1 tablespoon balsamic vinegar
4 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
1 tablespoon poppy seeds

Steps:

  • In a small bowl, whisk together the lemon juice and vinegar. Add the olive oil drop by drop, whisking constantly.
  • Season with salt and pepper. Whisk in poppy seeds. The vinaigrette will keep, tightly covered, in the refrigerator for up to 2 days.

POPPYSEED DRESSING



Poppyseed Dressing image

This is a great dressing for a fresh fruit salad. Very tangy and sweet.

Provided by Paula

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 15m

Yield 14

Number Of Ingredients 7

⅓ cup white sugar
½ cup white vinegar
1 teaspoon salt
1 teaspoon ground dry mustard
1 teaspoon grated onion
1 cup vegetable oil
1 tablespoon poppy seeds

Steps:

  • In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.

Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g

HONEY POPPY SEED VINAIGRETTE



HONEY POPPY SEED VINAIGRETTE image

Categories     Salad     Herb     No-Cook     Quick & Easy

Yield 1.25 Cups

Number Of Ingredients 6

1-2 Tablespoons poppy seeds
Pinch of salt
1 Dash of onion powder
1/2 Cup corn oil
1/3 Cup honey
1/4 Cup red wine vinegar

Steps:

  • Put all ingredients together into a bowel and aerate with a mixer or use a blender to aerate.

POPPY SEED-DIJON VINAIGRETTE RECIPE



Poppy Seed-Dijon Vinaigrette Recipe image

Try this tangy vinaigrette recipe flavored with orange juice, Dijon mustard and poppy seed that turns a plain green salad into a special side dish.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 cup or 8 servings, 2 Tbsp. each

Number Of Ingredients 5

1/3 cup orange juice
1/4 cup HEINZ Red Wine Vinegar
3 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. olive oil
1 Tbsp. poppy seed

Steps:

  • Beat all ingredients in small bowl with wire whisk until well blended.
  • Serve immediately. Or, cover and store in refrigerator up to 1 week. Use as a dressing for torn salad greens.

Nutrition Facts : Calories 50, Fat 4.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g

DELICIOUS POPPY SEED DRESSING



Delicious Poppy Seed Dressing image

This is my favorite dressing of all time. It is very flavorful. I make it like once a week because we go through it so fast.

Provided by megs18

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 10

Number Of Ingredients 7

¾ cup olive oil
⅓ cup vinegar
¼ cup honey
¼ teaspoon salt
1 tablespoon minced onion
2 teaspoons Dijon mustard
2 tablespoons poppy seeds

Steps:

  • Place olive oil, vinegar, honey, salt, onion, and Dijon mustard in a blender; blend until well mixed. Stir poppy seeds into olive oil mixture.

Nutrition Facts : Calories 179.5 calories, Carbohydrate 7.7 g, Fat 17 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.3 g, Sodium 84.2 mg, Sugar 7.2 g

POPPY SEED DRESSING



Poppy Seed Dressing image

This sweet and tangy poppy seed dressing recipe is the best way to dress up fruit all year long. Here's how to make it. -Patricia Staudt, Marble Rock, Iowa

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 12 servings (2 tablespoons each)

Number Of Ingredients 7

1 cup canola oil
1/3 cup white vinegar
3/4 cup sugar
1-1/2 teaspoons onion salt
1 teaspoon ground mustard
1 tablespoon poppy seeds
Fresh fruit or salad greens of choice

Steps:

  • Place first five ingredients in a blender; cover and process until sugar is dissolved. Stir in poppy seeds. Refrigerate, covered, until serving. Serve with fruit or salad greens.

Nutrition Facts : Calories 219 calories, Fat 19g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 225mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.

HONEY POPPY SEED VINAIGRETTE LOW SODIUM



Honey Poppy Seed Vinaigrette Low Sodium image

This is a sweet and tangy dressing that is great on all salads and is very light so good for summer and you can keep it in the fridge for months. For one Tablespoon 46 calories, 4 g fat, 20 mg sodium, 0 mg chol.

Provided by celestial_star03

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 7

1/4 cup balsamic vinegar
1/4 cup red wine vinegar
2 tablespoons honey
1 teaspoon Dijon mustard
1/8 teaspoon kosher salt
1/4 cup olive oil
1 tablespoon poppy seed

Steps:

  • Whisk together the vinegars, honey, mustard, and salt.
  • While whisking pour in the olive oil in a steady stream until the dressing is thoroughly mixed.
  • Stir in the poppy seeds.
  • Store the dressing in a glass jar in the fridge for several months.

Nutrition Facts : Calories 655.2, Fat 58.1, SaturatedFat 7.9, Sodium 351.3, Carbohydrate 37.1, Fiber 1.1, Sugar 35.8, Protein 1.9

POPPY & SESAME SEED VINAIGRETTE



Poppy & Sesame Seed Vinaigrette image

This slightly sweet cider dressing converted my 3-yr-old into a "Salad Monster". She loves helping me make the vinaigrette, too!

Provided by DoubletheGarlic

Categories     Salad Dressings

Time 3m

Yield 1 salad

Number Of Ingredients 7

1/4 teaspoon paprika
1 teaspoon sesame seeds
1 teaspoon poppy seed
2 tablespoons sugar
2 tablespoons cider vinegar
1/8 teaspoon Worcestershire sauce or 1/8 teaspoon soy sauce
1/4 cup salad oil

Steps:

  • Combine the dry ingredients in a lidded jar and shake.
  • Add the wet ingredients and shake.
  • Good for one large or two small salads.

Nutrition Facts : Calories 615, Fat 56.7, SaturatedFat 7.8, Sodium 11.2, Carbohydrate 27.4, Fiber 1.1, Sugar 25.5, Protein 1.1

RASPBERRY POPPY SEED DRESSING



Raspberry Poppy Seed Dressing image

I love this creamy, fresh-tasting dressing! It's so quick to assemble and adds a summery gourmet touch when drizzled over a salad. -Kendra Stoller, Kouts, Indiana.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 2 cups.

Number Of Ingredients 7

6 tablespoons red wine vinegar
1/2 cup plus 2 tablespoons sugar
1 teaspoon salt
1 teaspoon ground mustard
1 cup canola oil
1 cup fresh or frozen raspberries, thawed
1 teaspoon poppy seeds

Steps:

  • In a blender, combine the vinegar, sugar, salt and mustard. While processing, gradually add oil in a steady stream. Add raspberries; cover and process until blended. Stir in poppy seeds. Serve immediately. Refrigerate leftovers.

Nutrition Facts : Calories 161 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 0 protein.

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