CUMIN-CORIANDER PORK RUB
A slightly spicy rub that is great on pork. It would also flavor beef well and makes a good gift, too!
Provided by TYRIX16
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 16
Number Of Ingredients 7
Steps:
- Combine the kosher salt, coriander, cumin, chili powder, paprika, allspice, and black pepper in a bowl and mix thoroughly. Store in an airtight container at room temperature until ready to use.
- To use, rub 1 tablespoon per serving onto the meat of your choice before grilling or cooking as desired.
Nutrition Facts : Calories 20.2 calories, Carbohydrate 3 g, Fat 1.1 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 744.4 mg, Sugar 0.2 g
CORIANDER AND CUMIN RUBBED PORK CHOPS
Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself.
Provided by DARLA
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Mix the salt, cumin, coriander, garlic, and 1 tablespoon olive oil to form a paste. Season the pork chops with salt and pepper, and rub with the paste.
- Heat the remaining olive oil in a skillet over medium heat, and cook the pork chops about 5 minutes on each side, to an internal temperature of 145 degrees F (63 degrees C).
Nutrition Facts : Calories 277.9 calories, Carbohydrate 4.8 g, Cholesterol 38.2 mg, Fat 22 g, Fiber 2.1 g, Protein 15.5 g, SaturatedFat 4.5 g, Sodium 615.3 mg, Sugar 0.1 g
CUMIN-BAKED PORK CHOPS
This fast, easy recipe for succulent pork chops came to The Times in 1997, part of a deep dive on cumin by the writer Molly O'Neill. It is simple to prepare and can be a delicious end to a long day. Using crushed cumin instead of ground will give the chops a bit of fresh texture, but if you don't have cumin seeds, feel free to substitute.
Provided by Molly O'Neill
Categories dinner, easy, quick, times classics, main course
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees. Sprinkle the pork chops on both sides with salt, then brush each side with mustard. Rub the cumin and pepper into the mustard.
- Heat the oil in a large cast-iron skillet over high heat. Add the pork chops and brown for 2 minutes on each side. Put the skillet in the oven and bake until the chops are just cooked through, about 12 minutes. Divide among 4 plates and serve.
Nutrition Facts : @context http, Calories 315, UnsaturatedFat 10 grams, Carbohydrate 2 grams, Fat 17 grams, Fiber 1 gram, Protein 36 grams, SaturatedFat 5 grams, Sodium 550 milligrams, Sugar 0 grams, TransFat 0 grams
CUMIN-CORIANDER PORK RUB
Make and share this Cumin-Coriander Pork Rub recipe from Food.com.
Provided by Chris Reynolds
Categories Low Cholesterol
Time 5m
Yield 16 tbsp
Number Of Ingredients 7
Steps:
- Combine all the ingredients and store in an airtight container at room temperature.
- TO USE: Season both sides of your meat with 1-1/2 tsp of rub. Grill or bake in 425F oven. Oven cooking will take about 35 minutes.
GRILLED PORK CHOPS, THREE WAYS
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 grilled pork chops
Number Of Ingredients 0
Steps:
- For the pork chops: Season four 1-inch-thick boneless pork chops on both sides with salt, then rub all over with vegetable oil. Sprinkle with your choice of spice rub (recipes follow). Grill over medium-high heat until cooked through and a thermometer inserted into the centers registers 145˚ F, 4 to 5 minutes per side.
- To make Sichuan Peppercorn Rub: Pulse 2 tablespoons Sichuan peppercorns in a spice grinder with 4 teaspoons cumin seeds, 2 teaspoons sesame seeds and 1 teaspoon red pepper flakes until cracked. Transfer to a small bowl and mix in 1 teaspoon each Chinese five-spice powder and light brown sugar and 1/2 teaspoon garlic powder.
- To make Barbecue Rub: Mix 1 tablespoon each paprika and light brown sugar in a small bowl with 2 teaspoons ancho chile powder, 1 teaspoon ground cumin and 1/2 teaspoon each mustard powder, garlic powder, onion powder and pepper.
- To make Fennel-Coriander Rub: Pulse 1 tablespoon each fennel seeds and coriander seeds in a spice grinder until roughly ground. Transfer to a small bowl and mix in 1 teaspoon grated lemon zest and 1/2 teaspoon each garlic powder and red pepper flakes.
PORK CHOPS WITH CORIANDER-CUMIN SPICE RUB
Steps:
- Combine cumin, coriander, garlic, and 1 tablespoon oil. Pat pork chops dry and season with salt and pepper. Rub spice mixture on both sides of chops.
- Heat remaining tablespoon oil in a large heavy skillet over moderate heat until hot but not smoking, then cook chops until just cooked through, 5 to 7 minutes on each side.
- Serve pork chops sprinkled with cilantro. Recipe may be doubled to serve 4.
CORIANDER & CUMIN-RUBBED PORK CHOPS RECIPE - (4.4/5)
Provided by á-159368
Number Of Ingredients 7
Steps:
- 1. Mix together salt, cumin, coriander, garlic, and 1 tbsp. olive oil to form a paste. *The easiest way to make a paste is to mince garlic, sprinkle with salt, let sit a minute. Then, using flat side of knife, mash garlic until it becomes a paste.* Season pork chops with pepper, and rub with paste. 2. Heat remaining tbsp. oil in a skillet over medium heat, and cook chops about 5 minutes on each side, to an internal temp. of 145 dF. (Try 3-4 minutes per side). Turn chops once or twice to keep paste from burning. If it starts to burn, reduce heat to medium-low. Per Serving: 278 cal; 22g fat (4.5g sat fat); 15.5g protein; 4.8g carb; 2.1g fiber; 615mg sodium; 38mg chol
More about "pork chops coriander cumin spice rub recipes"
HOMEMADE DRY SPICE RUB RECIPE FOR PORK
From countrysidecravings.com
CORIANDER AND CUMIN RUBBED PORK CHOPS - GRILLING …
From grillingcompanion.com
CORIANDER AND CUMIN RUBBED PORK CHOPS - HERON EARTH
From heronearth.com
SPICE-RUBBED GRILLED PORK CHOPS - LEITE'S CULINARIA
From leitesculinaria.com
CORIANDER-RUBBED PORK CHOPS WITH FENNEL-PLUM SALAD …
From eatingwell.com
CORIANDER AND CUMIN RUBBED PORK CHOPS | RECIPE | PORK, COOKING …
From pinterest.com
WHAT SPICES GO WITH PORK CHOPS? - VERYMEATY
From verymeaty.com
HOW TO SPICE PORK CHOPS FOR BRAAI? - VERYMEATY
From verymeaty.com
CURRY POWDER SPICE RUB RECIPE - HOW TO MAKE
From theblackpeppercorn.com
SPICE-RUBBED PORK CHOPS RECIPE - RECIPEZAZZ.COM
From recipezazz.com
PORK CHOPS CORIANDER-CUMIN SPICE RUB - GLUTEN FREE RECIPES
From fooddiez.com
SPICE-RUBBED PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
SPICE-RUBBED PORK CHOPS - RICARDO
From ricardocuisine.com
HOMEMADE RUB RECIPE FOR PORK CHOPS - EATWELL101
From eatwell101.com
PORK CHOPS CORIANDER-CUMIN SPICE RUB - BIGOVEN.COM
From bigoven.com
PORK CHOPS WITH CORIANDER-CUMIN SPICE RUB RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
JUST A GREAT PORK RUB - RECIPETIN EATS
From recipetineats.com
CORIANDER AND CUMIN RUBBED PORK CHOPS | RECIPE | PORK CHOPS, …
From pinterest.com
PAN FRIED RECIPE: CORIANDER AND CUMIN RUBBED PORK CHOPS BY
From redcipes.com
CUMIN CORIANDER PORK RUB : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
AIR FRYER CORIANDER CRUSTED PORK CHOPS - RECIPETEACHER
From recipeteacher.com
BEST DRY RUBS FOR PORK - PIONEER SMOKE HOUSE
From pioneersmokehouses.com
WHAT SPICES TO USE FOR PORK CHOPS? - VERYMEATY
From verymeaty.com
THOMASINA MIERS’ RECIPE FOR SWEET-AND-SOUR MEXICAN-STYLE PORK …
From theguardian.com
CUMIN-CORIANDER PORK RUB - BIGOVEN.COM
From bigoven.com
CLOCK - LIFE AT THE TABLE
From lifeatthetable.com
WHAT SEASONING TO PUT ON PORK CHOPS? - VERYMEATY
From verymeaty.com
RECIPES/PORK-CHOPS-CORIANDER-CUMIN-SPICE-RUB-102564.JSON AT …
From github.com
21 PORK CHOP SPICE RUB RECIPE - SELECTED RECIPES
From selectedrecipe.com
CUMIN-CORIANDER PORK RUB | SAVOURY FOOD, PORK RUB, HOT CHILI
From pinterest.ca
CUMIN CORIANDER PORK RUB | PORK RUB, PORK RUB RECIPE, RUB RECIPES
From pinterest.ca
WHAT HERBS WITH PORK CHOPS? - VERYMEATY
From verymeaty.com
PORK CHOP SEASONING (DRY RUB FOR PORK, RIBS, CHOPS, AND MORE)
From thecookierookie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love