POTATO HASH WITH BELL PEPPERS
Potato hash is a simple and healthy hearty vitamin rich breakfast. Serve with a side of eggs and/or toast.
Provided by The Taste of Kosher
Categories Dairy Free Breakfast
Time 25m
Number Of Ingredients 6
Steps:
- Heat oil in a large frying pan. Add potatoes making sure not to crowed them. If necessary fry in batches. Fry for 5 minutes. Add peppers, onions, and garlic if desired. Fry until onions and peppers are tender and onions are soft. Serve with eggs.
Nutrition Facts : Calories 343 calories, Carbohydrate 64 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 7 grams fat, Fiber 7 grams fiber, Protein 8 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 104 grams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
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