Potato Cauliflower Latkes With Horseradish Sauce Vegan Recipes

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POTATO-CAULIFLOWER LATKES WITH HORSERADISH SAUCE (VEGAN)



Potato-Cauliflower Latkes with Horseradish Sauce (Vegan) image

Potato Cauliflower Latkes with Horseradish Sauce- egg-free, crispy and filled with flavor. These are the ultimate appetizer, side dish, or snack.

Provided by Christin McKamey

Categories     Appetizer

Time 50m

Number Of Ingredients 10

2 cups cauliflower florets (about 1 small head)
1 pound potatoes (peeled (about 3 medium potatoes))
1 white onion (chopped)
1/4 cup parsley (chopped)
1/4 cup all purpose flour
1 cup panko breadcrumbs
1/2 teaspoon ground sea salt
1/4 teaspoon freshly ground black pepper
8 tablespoons sunflower or olive oil (roughly 2 tablespoons per batch- I usually fry 4 batches of 7-8 latkes.)
Homemade Horseradish Sauce (use favorite horseradish sauce)

Steps:

  • Add the cauliflower to a food processor and process until broken into small pieces. Transfer to a large bowl.
  • In a food processor or by hand, grate the potatoes. Drain the liquid from the potatoes using a cheese cloth or paper towels until as much moisture as possible is removed. *This is an important step that will ensure the latkes are crispy, so make sure as much moisture as possible is removed.
  • Add potatoes to a large bowl. Then add the onion, parsley, flour, breadcrumbs, salt and pepper. Stir to combine all ingredients.
  • In a large skillet over medium-high heat, add 2 tablespoons oil and swirl to cover pan. Form 2-3 tablespoons of the potato mix into balls and drop into skillet. Cook about 7-8 latkes at a time. Flatten with the back of a large spoon and fry 4 minutes on each side until browned and crispy. For each batch, add 2 tablespoons of olive oil and swirl around pan. If you don't use enough oil, the latkes will not brown as desired.
  • Serve with horseradish sauce. Makes 20-24 latkes.
  • If you want to omit the oil, you can also bake these at 450 F for 30-40 minutes, turning once. They are not as tasty as fried, but still good. =)

Nutrition Facts : ServingSize 1 latke, Calories 44 kcal, Sugar 1 g, Sodium 95.7 mg, Fat 0.3 g, Carbohydrate 9.1 g, Protein 1.4 g

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